mulberry

Stroberi

mulberry lan Stroberi

mulberry

Stroberi

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1 Wuku

1.1 Kesehatan keuntungan

keuntungan Anti-tuwa, Guwarsa sistem imun, Nyegah kanker, perawatan flu, care Rambut, care Heart, Mbenakake sesanti mripat, Mundhak tingkat metabolis, perawatan watu ginjel, Njogo tingkat kolesterol sehat, cleansing kulit, rejuvenation kulit, Perawatan saka kadhemen umum, Perawatan saka penyakit kulit

anti depressant, perawatan panandhang asma, Nyegah kanker, care Heart, Mbenakake kesehatan weteng, Mundhak tingkat metabolis, ngalangi constipation

1.1.1 Wuku Umum

Guwarsa sistem imun, Kontrol tingkat gula getih, perawatan flu, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, care mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, cleansing kulit, Perawatan saka penyakit kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, Perawatan saka kukul, Perawatan saka penyakit kulit

1.3 Wuku Rambut

nglindhungi rambute, Ngatur rambute wutah

Dipun promosiaken maneh lan sehat rambute, mengilap rambute, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

AMBEGAN kangelan, gatel, rame Nasal, Mripate abang, irung runny, wahing

loro dodo, eczema, Hives nang pipi, gatel, kulit, dadi gedhe, mata mbanyu

1.5 sisih efek

Nyuda tingkat gula getih, reaksi alergi

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

9.80 g7.68 g

1 79.18

2.2.1 serat

1.70 g2.00 g

0 10.4

2.2.2 Sugar

8.10 g4.89 g

0 63.35

2.3 protein

1.40 g0.67 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.140.09

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

7.50 MCG1.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.03 mg0.02 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.10 mg0.02 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.62 mg0.39 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

ora Sumadhiya0.13 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.05 mg0.05 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

6.00 MCG24.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

36.40 mg58.80 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.87 mg0.29 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

7.80 MCG2.20 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

136.00 MCG26.00 MCG

0 834

2.4.13 kolin

12.30 mg5.70 mg

0 14.2

2.5 lemak

0.39 g0.30 g

0 33.49

2.6 Minerals

2.6.1 kalium

194.00 mg153.00 mg

42 840

2.6.2 Iron

1.85 mg0.41 mg

0.06 9

2.6.3 sodium

10.00 mg1.00 mg

0 1556

2.6.4 calcium

39.00 mg16.00 mg

1 100

2.6.5 Magnesium

18.00 mg13.00 mg

0 92

2.6.6 seng

0.12 mg0.14 mg

0 2.7

2.6.7 fosfor

38.00 mg24.00 mg

0 113

2.6.8 Manganese

ora Sumadhiya0.39 mg

0 3.3

2.6.9 tembaga

0.06 mg0.05 mg

0 2

2.6.10 selenium

0.60 MCG0.40 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

1.00 mg65.00 mg

0 318

2.7.2 6s Omega

206.00 mg90.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiya12.00 mg

0 87

2.9 Kadar banyu

87.68 g90.95 g

0 95.23

2.10 Ash

0.69 g0.40 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

43.00 kcal33.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya

12 354

3.4 Kalori ing Frozen Formulir

43.00 kcal35.00 kcal

0 187

3.5 Kalori ing Formulir Dried

325.00 kcal375.00 kcal

32 747

3.6 Kalori ing Formulir Canned

ora Sumadhiya92.00 kcal

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

40.00 kcalora Sumadhiya

17 461

3.7.2 Kalori ing Jam

297.00 kcalora Sumadhiya

49 420

3.7.3 Kalori ing Pie

196.00 kcalora Sumadhiya

80 450

4 Ciri

4.1 Koleksi

Semono uga Sindhunata

4.2 Usum

spring, Summer

4.3 varieties

Charparral, Pendula, Teas, Bellaire lan Lingan

Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute lan Tristar

4.4 seedless Macem-macem

Ora

4.5 warna

Pink, Purple, putih

abang padhang

4.6 nang werna

Pink

4.7 wangun

oval

conical

4.8 Tekstur

jus

4.9 rasa

tart

Ora nguntungke-manis

4.10 asal

China

Eropah

4.11 mundak akeh ing

wit

bushes

4.12 budidoyo

4.12.1 Koleksi lemah

Clay, loam

loam

4.12.2 PH lemah

6.5-6.86-6.5

3.5 10

4.12.3 Kahanan iklim

Sunny

Cold

5 Facts

5.1 facts about

Character length exceed error

Stroberi mung woh karo wiji ing panutup sawijining.
Belgium nduweni museum darmabakti kanggo strawberries.
Amerika mangan meh 3.4 pon strawberries seger saben taun.
Lagi pitadosi aphrodisiac.

5.2 Ing Minuman Beralkohol

5.2.1 Wine

5.2.2 Beer

5.2.3 roh

5.2.4 koktail

5.3 Produksi

5.3.1 Top Producer

China

Amerika Serikat saka Amerika

5.3.2 Negara sing

Colombia, Mesir, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Rusia, Amerika Serikat saka Amerika

Mesir, Mexico, Rusia, Spanyol, Turkey

5.3.3 Top Importir

ora Sumadhiya

Canada

5.3.4 Top Used

China

Amerika Serikat saka Amerika

6 Jeneng èlmiah

6.1 Jeneng botani

Morus Alba

Fragaria Ananassa

6.2 sinonim

Morus atropurpurea utawa multicaulis Morus

7 Klasifikasi

7.1 domain

Eukarya

7.2 Inggris

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 kelas

Magnoliopsida

7.6 subkelas

Alismidae

Rosidae

7.7 supaya

Rosales

7.8 Family

Moraceae

Rosaceae

7.9 genus

Morus

Fragaria

7.10 spesies

M. alba

F. ananassa

7.11 Generic Group

mulberry

Rose

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