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ora nguntungke Cherry
ora nguntungke Cherry

Papaya
Papaya



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ora nguntungke Cherry
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Papaya

ora nguntungke Cherry lan Papaya

1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, Nyegah kanker, perawatan gout, Peraturan detak jantung, Perawatan saka osteoarthritis
Nyegah atritis, perawatan panandhang asma, Nyegah kanker, care Heart, Ngalangi kamudhunan macular, ngalangi rematik
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, sepindah pencernaan
anti-natoni, Guwarsa sistem imun, sepindah pencernaan, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, kulit hidrasi, revitalization kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
Good kondisioner, Dipun promosiaken maneh lan sehat rambute, softening topeng, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, AMBEGAN kangelan, pingsan, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
loro weteng, Carotenemia ing consumtion gedhe banget, latex Alergi
1.5 sisih efek
weteng cramps, reaksi alergi, bloating, gas usus
reaksi alergi, masalah kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ora
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
12.20 g10.82 g
avocado
1 79.18
2.2.1 serat
1.60 g1.70 g
blackberry
0 10.4
2.2.2 Sugar
8.50 g7.82 g
bilberry
0 63.35
2.3 protein
1.00 g0.50 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.05
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
64.00 MCG47.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.40 mg0.36 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.14 mg0.19 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
8.00 MCG38.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
10.00 mg62.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.07 mg0.30 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.10 MCG2.60 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG1,828.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
85.00 MCG89.00 MCG
nanas
0 834
2.4.13 kolin
6.10 mg6.10 mg
Gojiberry
0 14.2
2.5 lemak
0.30 g0.26 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
173.00 mg182.00 mg
Olive
42 840
2.6.2 Iron
0.32 mg0.25 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg8.00 mg
Orange
0 1556
2.6.4 calcium
16.00 mg20.00 mg
longan
1 100
2.6.5 Magnesium
9.00 mg21.00 mg
Gojiberry
0 92
2.6.6 seng
0.10 mg0.08 mg
Apple
0 2.7
2.6.7 fosfor
15.00 mg10.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.11 mg0.04 mg
Apple
0 3.3
2.6.9 tembaga
0.10 mg0.11 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
44.00 mg47.00 mg
watermelon
0 318
2.7.2 6s Omega
46.00 mg11.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
86.13 g88.00 g
Gojiberry
0 95.23
2.10 Ash
0.40 g0.60 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
50.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya43.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
46.00 kcal39.28 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
350.00 kcal258.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
75.00 kcal57.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
52.00 kcal57.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcal260.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
390.00 kcal220.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
melon, woh wit
4.2 Usum
Summer
Kabeh mangsa
4.3 varieties
Evan, Mesabi, Meteor, Northstar, Montmorency lan Mongolian
Coorg madu Dew, Pusa Dwarf, Pusa buta, Pusa Sang, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 lan Taiwan-786
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Red
Orange, kuning
4.6 nang werna
Red
Orange
4.7 wangun
babak
oval
4.8 Tekstur
crunchy
fleshy
4.9 rasa
Manis-nguntungke
luscious, manis
4.10 asal
Eropah, Asia Western
Mexico, Amerika Tengah
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy
Rocky, Sandy, Inggih-lemes
4.12.2 PH lemah
5.5-84.5-8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
anget, tanpa frosts
5 Facts
5.1 facts about
  • Nggunakake 1/4 tablespoon saka extract almond karo cherries, ndadekke metu roso sejati cherries.
  • Ing kaping sadurungé, porsi pie Cherry karo es krim iki dilarang.
  • 23 April punika Cherry National dina keju cake.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ora
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Turkey
India
5.3.2 Negara sing
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Jerman, Hungary, Iran, Italia, Macedonia, Moldova, Poland, Rusia, Serbia, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
Brazil, Indonesia, Mexico, Nigeria
5.3.3 Top Importir
Jerman
Amerika Serikat saka Amerika
5.3.4 Top Used
Poland
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus cerasus
Carica papaya
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Rosales
Brassicales
7.8 Family
Rosaceae
Caricaceae
7.9 genus
Prunus
Carica
7.10 spesies
P. cerasus
C. papaya
7.11 Generic Group
Rose
Papaya