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1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, Mundhak tingkat metabolis, perawatan watu ginjel, meksa getih Lower, ngalangi constipation, ngalangi diabetes, Penguatan balung, perawatan ulcer, situs bobot mundhut
Nyegah kanker, care Heart, Mbenakake sesanti mripat, ngalangi diabetes, nyuda kaku
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
Guwarsa sistem imun, cures watuk, cures mriyang, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Good kondisioner, Ngalangi rambute mundhut, Ngatur rambute wutah, Perawatan saka dandruff
Good kondisioner, Ngalangi rambute mundhut, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Watuk, diare, Selehake ing meksa getih, pingsan, irung runny, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, Gatel saka tutuk, rame Nasal, mual, mutahke
1.5 sisih efek
weteng cramps, Diarrhoea, gain bobot
reaksi alergi, bloating, indigestion
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.75 g8.16 g
avocado Informasi
1 79.18
2.2.1 serat
2.40 g0.90 g
blackberry Informasi
0 10.4
2.2.2 Sugar
9.35 g7.86 g
bilberry Informasi
0 63.35
2.3 protein
0.94 g0.84 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.10
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
11.00 MCG169.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.09 mg0.04 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.02 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.28 mg0.73 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.25 mg0.11 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.06 mg0.07 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
30.00 MCG21.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
53.20 mg36.70 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.18 mg0.05 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG2.50 MCG
Apple
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
129.00 MCG26.00 MCG
nanas Informasi
0 834
2.4.13 kolin
8.40 mg7.60 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.12 g0.19 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
181.00 mg267.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.10 mg0.21 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
0.00 mg16.00 mg
Apple
0 1556
2.6.4 calcium
40.00 mg9.00 mg
longan Informasi
1 100
2.6.5 Magnesium
10.00 mg12.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.07 mg0.18 mg
Apple Informasi
0 2.7
2.6.7 fosfor
14.00 mg15.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.03 mg0.41 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.05 mg0.04 mg
Apple Informasi
0 2
2.6.10 selenium
0.50 MCG0.41 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
7.00 mg46.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
18.00 mg35.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya10.00 mg
Jambul Informasi
0 87
2.9 Kadar banyu
86.75 g90.15 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.44 g0.65 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
63.00 kcalora Sumadhiya
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
47.00 kcal34.00 kcal
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
45.00 kcal34.00 kcal
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
300.00 kcal350.00 kcal
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
61.00 kcalora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
45.00 kcal64.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
260.00 kcal365.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
333.00 kcal316.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Citrus
melon
4.2 Usum
Winter
Summer
4.3 varieties
Sweet Orange - Orange Persian, Navel orange, Valencia orange orange Sang. Ora nguntungke Orange - Sevilla orange, Bergamot orange, Chinotto orange lan Daidai.
Hales Jumbo Best, Sweet 'N awal Sato, Ati Emas, Ambrosia, Athena, madu Bun Sato, Fastbreak lan Superstar
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
Orange
Orange
4.6 nang werna
Orange
ono krime Orange
4.7 wangun
babak
babak
4.8 Tekstur
succulent
jus
4.9 rasa
Manis-nguntungke
jus, musky, manis
4.10 asal
South-Eastern Asia
Afrika, India
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Sandy loam
Sandy
4.12.2 PH lemah
6-6.55-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Hot
garing, Hot
5 Facts
5.1 facts about
  • Ana watara 600 varieties saka oranges kasedhiya donya.
  • Luwih saka 1 tanduran bisa tuwuh saka wiji orange siji.
  • Orange lan blossoms orange simbol cinta.
  • wit Orange biasane propagated dening grafting.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Brazil
China
5.3.2 Negara sing
China, Mesir, India, Italia, Mexico, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
Iran, Romania, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Jerman
Amerika Serikat saka Amerika
5.3.4 Top Used
Spanyol
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus sinensis
Cucumis melo var. cantalupensis
6.2 sinonim
Citrus aurantium L. var. dulcis
Cucumis melo var. reticulatus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Cucurbitales
7.8 Family
Rutaceae
Cucurbitaceae
7.9 genus
Citrus
Cucumis
7.10 spesies
C. × sinensis
C. melo
7.11 Generic Group
woh jeruk
gourd