×

Persimmon Japanese
Persimmon Japanese

bilberry
bilberry



ADD
Compare
X
Persimmon Japanese
X
bilberry

Persimmon Japanese lan bilberry

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut
Nyegah kanker, Cures masalah gastro-usus, Mbenakake sesanti wengi, Mbenakake kesehatan weteng, ngalangi diabetes, Ngalangi meksa getih dhuwur, Nyuda masalah getih circulation
1.1.1 Wuku Umum
anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih
Gelut nglawan infèksi, Mbantu ing bobot mundhut, Ngalangi clotting ing prau, Perawatan saka infèksi ngenani babagan pipis ngambakake
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
keuntungan Anti-tuwa, linuhung kulit, Nglindhungi marang karusakan kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, inflammation
ora Sumadhiya
1.5 sisih efek
Diarrhoea, Bisa mengaruhi tingkat meksa getih
Nyuda tingkat gula getih, Diarrhoea, Pening, Sakit Kepala, getihen internal, pain weteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
18.59 g11.50 g
avocado
1 79.18
2.2.3 serat
3.60 g2.80 g
blackberry
0 10.4
2.2.5 Sugar
12.53 g0.00 g
Apple
0 63.35
2.3 protein
0.58 g0.70 g
Apple
0.3 14.07
2.3.2 Protein kanggo milai rasio
0.030.06
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
81.00 MCG1.08 MCG
pomegranate
0 426
2.5.1 Vitamin B1 (thiamin)
0.03 mg0.03 mg
Apple
0 0.428
2.6.2 Vitamin B2 (riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
2.6.4 Vitamin B3 (niacin)
0.10 mg0.58 mg
Gojiberry
0 2.8
2.6.7 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.16 mg
Rambutan
0 1.4
2.6.9 Vitamin B6 (Pyridoxin)
0.10 mg0.06 mg
Apple
0 0.4
2.6.11 Vitamin B9 (folic asam)
8.00 MCG6.00 MCG
Gojiberry
0 81
2.6.13 Vitamin C (Ascorbic asam)
7.50 mg44.00 mg
Olive
0 228.3
2.6.15 Vitamin E (Tocopherole)
0.73 mg0.00 mg
Gojiberry
0 3.81
2.6.17 Vitamin K (Phyllochinone)
2.60 MCG4.00 MCG
Orange
0 40.3
2.6.19 Lycopene
159.00 MCG0.00 MCG
avocado
0 5204
2.7.2 lutein + zeaxanthin
834.00 MCG0.00 MCG
nanas
0 834
2.7.3 kolin
7.60 mg0.00 mg
Gojiberry
0 14.2
2.8 lemak
0.19 g0.50 g
physalis
0 33.49
2.10 Minerals
2.10.1 kalium
161.00 mg103.00 mg
Olive
42 840
2.11.1 Iron
0.15 mg0.80 mg
putih Grapefruit
0.06 9
2.12.1 sodium
1.00 mg3.00 mg
Orange
0 1556
3.2.1 calcium
8.00 mg15.00 mg
longan
1 100
3.3.1 Magnesium
9.00 mg7.00 mg
Gojiberry
0 92
3.4.1 seng
0.11 mg0.10 mg
Apple
0 2.7
3.5.1 fosfor
17.00 mg9.00 mg
Gojiberry
0 113
3.5.2 Manganese
0.36 mg3.30 mg
Apple
0 3.3
3.6.1 tembaga
0.11 mg0.11 mg
Apple
0 2
3.7.2 selenium
0.60 MCG0.00 MCG
Apple
0 63.7
3.8 Asam lemak
3.8.1 3s Omega
4.00 mgora Sumadhiya
watermelon
0 318
3.8.3 6s Omega
39.00 mgora Sumadhiya
Jambul
0 1689
4.6 Sterol
4.6.1 Phytosterol
4.00 mgora Sumadhiya
Jambul
0 87
5.3 Kadar banyu
80.32 g0.20 g
Gojiberry
0 95.23
7.12 Ash
0.33 g87.10 g
Gojiberry
0 87.1
8 Kalori
8.1 Bantu Size
100 g
100 g
8.2 Kalori ing woh Fresh karo Peel
70.00 kcal44.00 kcal
timun
15 299
8.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
8.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
8.5 Kalori ing Formulir Dried
274.00 kcalora Sumadhiya
Gojiberry
32 747
8.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
8.7 Kalori ing Foods
8.7.1 Kalori ing Juice
90.00 kcal75.00 kcal
tomat
17 461
8.7.2 Kalori ing Jam
345.00 kcal164.00 kcal
Clementine
49 420
8.7.3 Kalori ing Pie
284.00 kcal293.00 kcal
sukun
80 450
9 Ciri
9.1 Koleksi
Semono uga Sindhunata, woh wit
Semono uga Sindhunata
9.2 Usum
Autumn, Winter
Summer
9.3 varieties
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
Dwarf bilberry Piper, bog blueberry, Northern bilberry Mountain bilberry lan Oval nduwèni godhong bilberry
9.4 seedless Macem-macem
Ya
Ora
9.5 warna
Orange, Red, kuning
peteng kain wungu
9.6 nang werna
Orange
Ijo enom
9.7 wangun
babak
babak
9.8 Tekstur
jus
jus
9.9 rasa
manis
manis
9.10 asal
Burma, China, India, Japan
Unknown
9.11 mundak akeh ing
wit
wit
9.12 budidoyo
9.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
lembab, Inggih-aerated
9.12.2 PH lemah
6.5-7.54.5-5.5
Cloudberry
3.5 10
9.12.3 Kahanan iklim
Bisa ngidinke sawetara saka sudhut iklim
Cold
10 Facts
10.1 facts about
Character length exceed error
  • Bilberries digunakake ing Manufaktur ombenan alkohol.
  • Padha digunakake kanggo nambah aromas saka sorbets.
  • Extract ijo godhong iku kang digunakake ing industri tekstil minangka pewarna alam.
10.2 Ing Minuman Beralkohol
10.2.1 Wine
ora Sumadhiya
Ya
10.2.2 Beer
ora Sumadhiya
Ya
10.2.3 roh
ora Sumadhiya
Ya
10.2.4 koktail
ora Sumadhiya
Ya
10.3 Produksi
10.3.1 Top Producer
China
Japan
10.3.2 Negara sing
Azerbaijan, Brazil, Israel, Italia, Japan, Pakistan
Denmark, Finland, Iceland, Swedia
10.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
10.3.4 Top Used
Japan
Chile
11 Jeneng èlmiah
11.1 Jeneng botani
Diospyros kaki
Vaccinium myrtillus
11.2 sinonim
blaeberry, whinberry, blueberry Eropah, whortleberry
12 Klasifikasi
12.1 domain
Eukarya
Eukarya
12.2 Inggris
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 kelas
Magnoliopsida
Magnoliopsida
12.6 subkelas
Dillenhidae
Dillenhidae
12.7 supaya
Ericales
Ericales
12.8 Family
Ericales
Ericaceae
12.9 genus
Diospyros
Vaccinium
12.10 spesies
D. kaki
Vaccinium myrtillus
12.11 Generic Group
ora Sumadhiya
Heath