physalis

sukun

physalis vs sukun

physalis

sukun

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1 Wuku

1.1 Kesehatan keuntungan

anti-oxidant, anti-natoni, Nyegah kanker, Njogo tingkat kolesterol sehat, Nyuda masalah getih circulation, Perawatan saka watuk, mriyang lan perih tenggorok, Perawatan saka Hipertensi

Nyegah kanker, care Heart, Njogo tingkat kolesterol sehat, Perawatan saka penyakit kulit

1.1.1 Wuku Umum

Terapi asma, Perawatan saka cataract, Perawatan saka hepatitis, Perawatan saka kamudhunan macular, Perawatan saka penyakit neurodegeneratif

Guwarsa sistem imun, sepindah pencernaan, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

1.2 Wuku kulit

Perawatan saka Rheumatism lan Dermatitis, Perawatan saka Radang Kulit

keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka penyakit kulit

1.3 Wuku Rambut

Unknown

nglindhungi rambute, Ngatur rambute wutah, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

hives, Inflammation saka irung, Dadi gedhe saka tutuk, basa utawa lambé

1.5 sisih efek

hipertensi, kamar jantung tachycardia

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

13.30 g27.12 g

1 79.18

2.2.1 serat

0.50 g4.90 g

0 10.4

2.2.2 Sugar

3.90 g11.00 g

0 63.35

2.3 protein

2.30 g1.07 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.170.04

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

150.00 MCG22.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.11 mg0.11 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.04 mg0.03 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

2.80 mg0.90 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

ora Sumadhiya0.46 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

ora Sumadhiya0.10 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

ora Sumadhiya14.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

28.00 mg29.00 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.50 mg0.10 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

ora Sumadhiya0.50 MCG

0 40.3

2.4.11 Lycopene

ora Sumadhiya0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

ora Sumadhiya22.00 MCG

0 834

2.4.13 kolin

2.00 mg9.80 mg

0 14.2

2.5 lemak

0.00 g0.23 g

0 33.49

2.6 Minerals

2.6.1 kalium

170.00 mg490.00 mg

42 840

2.6.2 Iron

1.30 mg0.54 mg

0.06 9

2.6.3 sodium

ora Sumadhiya2.00 mg

0 1556

2.6.4 calcium

12.00 mg17.00 mg

1 100

2.6.5 Magnesium

8.00 mg25.00 mg

0 92

2.6.6 seng

0.10 mg0.12 mg

0 2.7

2.6.7 fosfor

39.00 mg30.00 mg

0 113

2.6.8 Manganese

0.40 mg0.06 mg

0 3.3

2.6.9 tembaga

0.10 mg0.08 mg

0 2

2.6.10 selenium

ora Sumadhiya0.60 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

ora Sumadhiya18.00 mg

0 318

2.7.2 6s Omega

ora Sumadhiya48.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

2.9 Kadar banyu

ora Sumadhiya70.65 g

0 95.23

2.10 Ash

0.80 g0.93 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

77.00 kcalora Sumadhiya

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya103.00 kcal

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiyaora Sumadhiya

0 187

3.5 Kalori ing Formulir Dried

ora Sumadhiyaora Sumadhiya

32 747

3.6 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

60.00 kcal300.00 kcal

17 461

3.7.2 Kalori ing Jam

238.00 kcalora Sumadhiya

49 420

3.7.3 Kalori ing Pie

320.00 kcal80.00 kcal

80 450

4 Ciri

4.1 Koleksi

sayur-sayuran woh

sayur-sayuran woh, Tropical

4.2 Usum

spring, Summer

Kabeh mangsa

4.3 varieties

Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla lan Physalis philadelphica

Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Pantai lan Kulu Dina

4.4 seedless Macem-macem

Ora

4.5 warna

padhang Kuning, Orange

putih, kuning

4.6 nang werna

Orange

putih

4.7 wangun

babak

oval

4.8 Tekstur

jus

angel

4.9 rasa

Bland

4.10 asal

Chile, Peru

Pasifik Kidul

4.11 mundak akeh ing

bushes

wit

4.12 budidoyo

4.12.1 Koleksi lemah

loam, Sand, Sandy loam, Inggih-lemes

4.12.2 PH lemah

5-6.16-7.5

3.5 10

4.12.3 Kahanan iklim

lembab, Banyu udan, anget

5 Facts

5.1 facts about

Character length exceed error

5.2 Ing Minuman Beralkohol

5.2.1 Wine

Ora

5.2.2 Beer

5.2.3 roh

Ora

5.2.4 koktail

5.3 Produksi

5.3.1 Top Producer

Jamaica

5.3.2 Negara sing

Afrika, India, Amerika Serikat saka Amerika

5.3.3 Top Importir

Walanda

Amerika Serikat saka Amerika

5.3.4 Top Used

Colombia

Jamaica

6 Jeneng èlmiah

6.1 Jeneng botani

physalis Peruviana

Artocarpus altilis

6.2 sinonim

Alkekengi, Herschellia lan Pentaphitrum

Artocarpus communis utawa Artocarpus incisa

7 Klasifikasi

7.1 domain

Eukarya

7.2 Inggris

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 kelas

Magnoliopsida

7.6 subkelas

Asteridae

Magnollidae

7.7 supaya

Solanales

Rosales

7.8 Family

Solanaceae

Moraceae

7.9 genus

physalis

Artocarpus

7.10 spesies

physalis

A. altilis

7.11 Generic Group

ora Sumadhiya

mulberry

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