1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, kesehatan ati
Nyegah kanker, perawatan diare, Otot pain relief, perawatan tumpukan, ngalangi constipation, cleansing kulit, perawatan ulcer
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, cures watuk, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, nglindhungi rambute, Ngatur rambute wutah, Perawatan saka dandruff
Ngalangi rambute mundhut, mengilap rambute, softening topeng
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Nyuda ing meksa getih, diare, Pening, eczema, hives, Lightheadedness, mual, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
loro weteng, Nyuda ing meksa getih, Pening, hives, Gatel saka tutuk, Lightheadedness, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, Banget utawa racing pulsa, wheezing
1.5 sisih efek
reaksi alergi
Sakit Kepala, sirah kuat, waos bosok
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.2 Sugar
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.4.2 Vitamin B1 (thiamin)
2.4.3 Vitamin B2 (riboflavin)
2.4.4 Vitamin B3 (niacin)
2.2.1 Vitamin B5 (pantothenic asam)
2.2.3 Vitamin B6 (Pyridoxin)
2.2.4 Vitamin B9 (folic asam)
2.3.1 Vitamin C (Ascorbic asam)
2.3.3 Vitamin E (Tocopherole)
2.4.2 Vitamin K (Phyllochinone)
2.4.4 Lycopene
2.4.6 lutein + zeaxanthin
2.4.8 kolin
2.5 lemak
2.6 Minerals
2.6.1 kalium
148.00 mg358.00 mg
42
840
2.6.3 Iron
2.6.5 sodium
2.6.6 calcium
2.6.8 Magnesium
2.6.10 seng
2.6.12 fosfor
2.6.14 Manganese
2.6.16 tembaga
2.6.18 selenium
2.8 Asam lemak
2.8.1 3s Omega
2.9.2 6s Omega
2.10 Sterol
2.10.1 Phytosterol
ora Sumadhiya36.00 mg
0
87
2.11 Kadar banyu
2.12 Ash
3 Kalori
3.1 Bantu Size
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya95.29 kcal
15
299
3.3 Kalori ing Fresh woh tanpa Peel
33.00 kcal89.00 kcal
12
354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya85.71 kcal
0
187
3.5 Kalori ing Formulir Dried
117.93 kcal105.00 kcal
32
747
3.6 Kalori ing Formulir Canned
37.00 kcal121.00 kcal
17
443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
39.00 kcal100.00 kcal
17
461
3.8.2 Kalori ing Jam
256.00 kcal120.00 kcal
49
420
3.8.4 Kalori ing Pie
376.00 kcal269.00 kcal
80
450
4 Ciri
4.1 Koleksi
Citrus, woh wit
Semono uga Sindhunata, Tropical
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
Duncan, Marsh lan Oro Blanco
Cavendish Bananas, Lady jari Bananas, Pisang Raja, Williams Bananas lan Bananas Cooking
4.4 seedless Macem-macem
4.5 warna
4.6 nang werna
4.7 wangun
4.8 Tekstur
4.9 rasa
4.10 asal
Barbados
Papua New Guinea
4.11 mundak akeh ing
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Inggih-lemes
Inggih-lemes
4.12.2 PH lemah
4.13.1 Kahanan iklim
5 Facts
5.1 facts about
- Februari dikenal minangka Wulan Grapefruit National.
- Iku diarani minangka woh negara texas.
- Ora piranti mechanical digunakake nalika njupuk grapefruits, lagi tansah handpicked.
- Minangka bananas ngandhut kalium-40 kang isotop radioaktif kalium, bananas radioaktif.
- Bananas ngawang ing banyu.
- Ana watara 1000 varieties saka bananas.
- Mangan woh iki bakal surak sampeyan munggah.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
5.2.2 Beer
5.2.3 roh
5.2.4 koktail
5.3 Produksi
5.3.1 Top Producer
5.3.2 Negara sing
Argentina, India, Israel, Mexico, Afrika Kidul, Sudan, Thailand, Turkey, Amerika Serikat saka Amerika
Brazil, Kamerun, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
5.3.3 Top Importir
5.3.4 Top Used
Amerika Serikat saka Amerika
Ecuador
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus paradisi
Musa acuminata lan Musa balbisiana
6.2 sinonim
Musa × Dhaka, Musa Tiket sapidisiaca, Musa Tiket sapientum
7 Klasifikasi
7.1 domain
7.2 Inggris
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
7.6 subkelas
7.7 supaya
7.8 Family
7.9 genus
7.10 spesies
C. × paradisi
M. acuminata, M. balbisiana
7.11 Generic Group