Stroberi

Pumpkin

Stroberi lan Pumpkin

Stroberi

Pumpkin

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1 Wuku

1.1 Kesehatan keuntungan

anti depressant, perawatan panandhang asma, Nyegah kanker, care Heart, Mbenakake kesehatan weteng, Mundhak tingkat metabolis, ngalangi constipation

perawatan atritis, Nyegah kanker, Peraturan High Kolesterol, meksa getih Lower, Mbantu Penggak cataract, Ngalangi watu gall, perawatan ulcer, situs bobot mundhut

1.1.1 Wuku Umum

anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, care mripat, Njogo tingkat kolesterol sehat, strengthens balung

Guwarsa kesehatan ambegan, Ngilangke parasit lan infèksi, Nglindhungi marang lair cacat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, Perawatan saka kukul, Perawatan saka penyakit kulit

Yesus sunburn, kulit hidrasi, rejuvenation kulit

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, mengilap rambute, Perawatan saka dandruff

Ngatur rambute wutah

1.4 alergi

1.4.1 Gejala alergi

loro dodo, eczema, Hives nang pipi, gatel, kulit, dadi gedhe, mata mbanyu

weteng cramps, anafilaksis, pencernaan Masalah, Pening, eczema, pingsan, hives, inflammation, gatel, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing

1.5 sisih efek

reaksi alergi

Ginjel lan gallbladder penyakit

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Bebarengan karo meal, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

7.68 g6.50 g

1 79.18

2.2.1 serat

2.00 g0.50 g

0 10.4

2.2.2 Sugar

4.89 g2.76 g

0 63.35

2.3 protein

0.67 g1.00 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.090.15

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

1.00 MCG426.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.02 mg0.05 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.02 mg0.11 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.39 mg0.60 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.13 mg0.30 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.05 mg0.06 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

24.00 MCG16.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

58.80 mg9.00 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.29 mg0.44 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.20 MCG1.10 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

26.00 MCG0.00 MCG

0 834

2.4.13 kolin

5.70 mg0.00 mg

0 14.2

2.5 lemak

0.30 g0.10 g

0 33.49

2.3 Minerals

2.3.1 kalium

153.00 mg340.00 mg

42 840

2.3.3 Iron

0.41 mg0.80 mg

0.06 9

2.3.4 sodium

1.00 mg1.00 mg

0 1556

2.3.6 calcium

16.00 mg21.00 mg

1 100

2.4.1 Magnesium

13.00 mg12.00 mg

0 92

2.5.2 seng

0.14 mg0.32 mg

0 2.7

2.5.4 fosfor

24.00 mg44.00 mg

0 113

2.5.6 Manganese

0.39 mg0.13 mg

0 3.3

2.5.8 tembaga

0.05 mg0.00 mg

0 2

2.5.10 selenium

0.40 MCG0.00 MCG

0 63.7

2.6 Asam lemak

2.6.1 3s Omega

65.00 mg82.22 mg

0 318

2.6.3 6s Omega

90.00 mg49.00 mg

0 1689

2.7 Sterol

2.7.1 Phytosterol

12.00 mg0.00 mg

0 87

2.8 Kadar banyu

90.95 g94.20 g

0 95.23

2.9 Ash

0.40 g1.40 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

33.00 kcal26.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya30.00 kcal

12 354

3.5 Kalori ing Frozen Formulir

35.00 kcalora Sumadhiya

0 187

3.7 Kalori ing Formulir Dried

375.00 kcalora Sumadhiya

32 747

3.8 Kalori ing Formulir Canned

92.00 kcal34.00 kcal

17 443

3.9 Kalori ing Foods

3.9.1 Kalori ing Juice

ora Sumadhiya46.00 kcal

17 461

2.2.1 Kalori ing Jam

ora Sumadhiya130.00 kcal

49 420

2.2.3 Kalori ing Pie

ora Sumadhiya244.00 kcal

80 450

3 Ciri

3.1 Koleksi

Semono uga Sindhunata

3.2 Usum

spring, Summer

Kabeh mangsa

3.3 varieties

Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute lan Tristar

Jarrahdale, Kacang, Lakota, Sapi, Gula, Caribean, Red kuri, Buttercup lan Pink lady

3.4 seedless Macem-macem

Ora

3.5 warna

abang padhang

Blue, Green, Orange, Red, putih

3.6 nang werna

Pink

ono krime Kuning

3.7 wangun

conical

babak

3.8 Tekstur

jus

fibrous

3.9 rasa

Ora nguntungke-manis

ono krime, Soft, manis

3.10 asal

Eropah

Mexico

3.11 mundak akeh ing

bushes

vines

3.12 budidoyo

3.12.1 Koleksi lemah

loam

Clay loam, Sandy loam, Inggih-lemes

3.12.2 PH lemah

6-6.55.5-7.5

3.5 10

3.12.4 Kahanan iklim

Cold

Anget kanggo iklim panas

4 Facts

4.1 facts about

Stroberi mung woh karo wiji ing panutup sawijining.
Belgium nduweni museum darmabakti kanggo strawberries.
Amerika mangan meh 3.4 pon strawberries seger saben taun.
Lagi pitadosi aphrodisiac.

Character length exceed error

4.2 Ing Minuman Beralkohol

4.2.1 Wine

Ora

4.3.1 Beer

4.3.2 roh

4.3.3 koktail

4.4 Produksi

4.4.1 Top Producer

Amerika Serikat saka Amerika

China

4.4.2 Negara sing

Mesir, Mexico, Rusia, Spanyol, Turkey

Mesir, India, Indonesia, Iran, Italia, Mexico, Rusia, Spanyol, Amerika Serikat saka Amerika

4.4.3 Top Importir

Canada

Amerika Serikat saka Amerika

4.4.4 Top Used

Amerika Serikat saka Amerika

China

5 Jeneng èlmiah

5.1 Jeneng botani

Fragaria Ananassa

Cucurbita Maxima

5.2 sinonim

Cucurbita pepo, Squash

6 Klasifikasi

6.1 domain

Eukarya

6.2 Inggris

Plantae

6.3 Subkingdom

Tracheobionta

6.4 Division

Magnoliophyta

6.5 kelas

Magnoliopsida

6.6 subkelas

Rosidae

Dillenhidae

6.7 supaya

Rosales

Cucurbitales

6.8 Family

Rosaceae

Cucurbitaceae

6.9 genus

Fragaria

Cucurbita

6.10 spesies

F. ananassa

Cucurbita mixta

6.11 Generic Group

Rose

ora Sumadhiya

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