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timun

Red Currant
Red Currant



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Red Currant

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Wuku

Kesehatan keuntungan

perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
Nyegah kanker, perawatan gout, care Heart, Peraturan detak jantung, Perawatan saka rheumatism

Wuku Umum

anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
anti antioksidan, Kontrol meksa getih, cures mriyang, sepindah pencernaan, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung

Wuku kulit

Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
Brightens lan madhangi corek, nyuda kisut, Perawatan saka kukul

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
nglindhungi rambute

alergi

Gejala alergi

AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
detak jantung abnormal cepet, anafilaksis, AMBEGAN kangelan, hives, gatel, ngulu kangelan

sisih efek

jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
Mbok menawa aman sak meteng

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

-
Ya

Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

3.63 g13.80 g
1 79.18
👆🏻

serat

0.50 g4.30 g
0 10.4
👆🏻

Sugar

1.67 g7.37 g
0 63.35
👆🏻

protein

0.65 g1.40 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.190.10
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

5.00 MCG2.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.05 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.10 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.26 mg0.06 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

7.00 MCG8.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

2.80 mg41.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.03 mg0.10 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

16.40 MCG11.00 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

23.00 MCG47.00 MCG
0 834
👆🏻

kolin

6.00 mg7.60 mg
0 19.2
👆🏻

lemak

0.11 g0.20 g
0 33.49
👆🏻

Minerals

kalium

147.00 mg275.00 mg
42 840
👆🏻

Iron

0.28 mg1.00 mg
0.06 9
👆🏻

sodium

2.00 mg1.00 mg
0 1556
👆🏻

calcium

16.00 mg33.00 mg
1 100
👆🏻

Magnesium

13.00 mg13.00 mg
0 92
👆🏻

seng

0.20 mg0.23 mg
0 2.7
👆🏻

fosfor

24.00 mg44.00 mg
0 113
👆🏻

Manganese

0.08 mg0.19 mg
0 3.3
👆🏻

tembaga

0.04 mg0.11 mg
0 2
👆🏻

selenium

0.30 MCG0.60 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

5.00 mg35.00 mg
0 318
👆🏻

6s Omega

28.00 mg53.00 mg
0 1689
👆🏻

Sterol

Phytosterol

7.30 mg10.00 mg
0 87
👆🏻

Kadar banyu

95.23 g83.95 g
0 95.23
👆🏻

Ash

0.38 g0.66 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

15.00 kcal56.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

12.00 kcal56.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

15.00 kcal56.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

16.00 kcal308.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

15.00 kcal56.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

16.00 kcal70.00 kcal
16 461
👆🏻

Kalori ing Jam

-165.00 kcal
49 420
👆🏻

Kalori ing Pie

150.00 kcal260.00 kcal
80 450
👆🏻

Ciri

Koleksi

sayur-sayuran woh, melon
Semono uga Sindhunata

Usum

spring, Summer
Summer

varieties

Armenian, Inggris, Garden, Kirby, Lemon lan Persia
Rovada, Stanza, Red Lake, Junifer lan Jonkheer van Tets

seedless Macem-macem

Ya
Ora

warna

Ijo peteng, Green
Red

nang werna

putih
Red

wangun

bentuke silinder
babak

Tekstur

crunchy
jus

rasa

jus, mbanyu
ora nguntungke, tart

asal

India
Eropah

mundak akeh ing

vines
wit

budidoyo

Koleksi lemah

loam
lembab, Inggih-lemes

PH lemah

6-6.86-7
3.5 10
👆🏻

Kahanan iklim

anget
Cold

Facts

facts about

  • Lapisan waxy njaba saka timun bisa mbusak tulisan pena.
  • Mencet timun ing atap tutuk sajrone 30 detik bakal ngilangi ambegan ala.
  • Iki digawe saka 96% banyu.
  • Timun Inggris bisa tuwuh luwih saka 2 kaki.
  • Versi albino saka currants abang dikenal minangka currants putih, sing kerep didol minangka woh beda.
  • Red teh currant punika sulih sehat kanggo warung.
  • Ana luwih saka 150 varieties saka currants abang.

Ing Minuman Beralkohol

Wine

-
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

China
Rusia

Negara sing

Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
Belgium, France, Jerman, Ireland, Italia, Walanda, Poland, Portugal, Scotland, Spanyol, Swedia, Inggris

Top Importir

France
Jerman

Top Used

Spanyol
Rusia

Jeneng èlmiah

Jeneng botani

Cucumis sativus
Ribes rubrum

sinonim

Cucumis sativus
Ribes Rubrum

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Dillenhidae
Rosidae

supaya

Cucurbitales
Saxifragales

Family

Cucurbitaceae
Grossulariaceae

genus

Cucumis
Ribes

spesies

C. sativus
R. rubrum

Generic Group

-
Saxifrage