jeruk

Persimmon Japanese

jeruk vs Persimmon Japanese Ciri

jeruk

Persimmon Japanese

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1 Ciri

1.1 Koleksi

Citrus, woh wit

Semono uga Sindhunata, woh wit

1.2 Usum

Kabeh mangsa

Autumn, Winter

1.3 varieties

jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk

Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan

1.4 seedless Macem-macem

1.5 warna

Green

Orange, Red, kuning

1.6 nang werna

Ijo enom

Orange

1.7 wangun

babak

1.8 Tekstur

succulent

jus

1.9 rasa

ngandhut asam, ora nguntungke

manis

1.10 asal

India

Burma, China, India, Japan

1.11 mundak akeh ing

wit

1.12 budidoyo

1.12.1 Koleksi lemah

Clay loam, Sandy loam

Sandy loam, Inggih-lemes

1.12.2 PH lemah

6-7.5

6.5-7.5

1.12.3 Kahanan iklim

Sunny, Anget kanggo iklim panas

Bisa ngidinke sawetara saka sudhut iklim

Mbandhingaké Woh-wohan Kalori Low » More

jeruk lan tangerine

jeruk lan cranberry

jeruk lan Green Bell mrico

More Mbandhingaké Woh-wohan Kalori Low

Woh-wohan Kalori Low » More

carambola

Stroberi

Jambul

Blueberry

cranberry

tangerine

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