Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Green apple and Sapota Information. Green apple is found in shades of green, red and yellow and Sapota is found in shades of dark green, green-yellow and orange green. Get Green apple vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Green apple belongs to Tree Fruit category whereas Sapota belongs to Berry category. Green apple originated in Central Asia and Middle East Asia while Sapota originated in Central America and North America.
Green apple and Sapota varieties form an important part of Green apple vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Green apple and Sapota. The varieties of Green apple are Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Green apple and Sapota is Round and Round respecitely. Talking about the taste, Green apple is sweet and sweet-sour in taste and Sapota is sweetish.