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blackberry
blackberry

Tamarind
Tamarind



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blackberry vs Tamarind

Wuku

Kesehatan keuntungan

Nyegah kanker, care Heart, Mundhak tingkat metabolis, nyuda kaku, Perawatan saka dysentary, Perawatan saka penyakit kulit
Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan

Wuku Umum

sepindah pencernaan, Njogo tingkat kolesterol sehat, strengthens balung
Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain

Wuku kulit

kulit hidrasi, rejuvenation kulit, revitalization kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute
Ngalangi rambute mundhut

alergi

Gejala alergi

tension otot rai, Meksa ing sinus, rame ambegan, irung runny, wahing, Tingling sensasi ing bangkekan lan pasuryan
loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke

sisih efek

mual, mutahke, Bisa nimbulaké owah-owahan saka werna cipratan
Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ora

Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g
100 g

karbohidrat

9.60 g62.50 g
1 79.18
👆🏻

serat

0.00 g5.10 g
0 10.4
👆🏻

Sugar

4.90 g57.40 g
0 63.35
👆🏻

protein

1.40 g2.80 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.150.04
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

11.00 MCG30.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.02 mg0.43 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.15 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.65 mg1.94 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.28 mg0.14 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

25.00 MCG14.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

21.00 mg3.50 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.17 mg0.10 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

19.80 MCG2.80 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

118.00 MCG0.00 MCG
0 834
👆🏻

kolin

8.52 mg8.60 mg
0 19.2
👆🏻

lemak

0.50 g0.60 g
0 33.49
👆🏻

Minerals

kalium

162.00 mg628.00 mg
42 840
👆🏻

Iron

0.62 mg2.80 mg
0.06 9
👆🏻

sodium

1.00 mg28.00 mg
0 1556
👆🏻

calcium

29.00 mg74.00 mg
1 100
👆🏻

Magnesium

20.00 mg92.00 mg
0 92
👆🏻

seng

0.53 mg0.10 mg
0 2.7
👆🏻

fosfor

22.00 mg113.00 mg
0 113
👆🏻

Manganese

0.65 mg0.10 mg
0 3.3
👆🏻

tembaga

0.17 mg0.00 mg
0 2
👆🏻

selenium

0.40 MCG1.30 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

94.00 mg0.00 mg
0 318
👆🏻

6s Omega

186.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

23.00 mg0.00 mg
0 87
👆🏻

Kadar banyu

88.20 g82.00 g
0 95.23
👆🏻

Ash

0.40 g0.09 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

43.00 kcal239.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

43.00 kcal239.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

64.00 kcal187.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

325.00 kcal128.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

92.00 kcal239.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

38.00 kcal28.00 kcal
16 461
👆🏻

Kalori ing Jam

250.00 kcal254.00 kcal
49 420
👆🏻

Kalori ing Pie

260.00 kcal239.00 kcal
80 450
👆🏻

Ciri

Koleksi

Semono uga Sindhunata
Tropical

Usum

spring, Summer
spring, Summer

varieties

Perdhana Ark, Perdhana Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, navaho lan telung makutha lan Von
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari

seedless Macem-macem

Ora
Ora

warna

purplish ireng
Brown, Reddish-coklat

nang werna

magenta
Brown

wangun

babak
lengkung Cylinder

Tekstur

jus
angel

rasa

jus, manis
Ora nguntungke-manis

asal

Asia, Eropah, Amerika Utara, Amérika Kidul
Afrika

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

Inggih-lemes
loam, Sandy, Sandy loam, Inggih-lemes

PH lemah

5.5-75.6-6.5
3.5 10
👆🏻

Kahanan iklim

garing, Anget kanggo iklim panas
Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas

Facts

facts about

  • Ana udakara 2000 jinis blackberry ing saindenging jagad.
  • 80-85 derajat minangka suhu sing cocog kanggo produksi.
  • Godhong saka wit blackberry digunakake kanggo nambani tenggorokan lan inflammation entheng saka gusi.
  • Tamarind digunakake kanggo nyegah ambu ora enak awak.
  • anak Afrika nggunakake wiji lunak ing game.
  • Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ora

koktail

Ya
Ya

Produksi

Top Producer

Amerika Serikat saka Amerika
India

Negara sing

China, New Zealand, Serbia, Afrika Kidul
Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan

Top Importir

Amerika Serikat saka Amerika
Amerika Serikat saka Amerika

Top Used

Mexico
Thailand

Jeneng èlmiah

Jeneng botani

Rubus Fruticosus
Tamarindus indica

sinonim

Rubus Millspaughii utawa Rubus Laciniatus
Langkawi, tamarindus

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Liliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Fabales

Family

Rosaceae
Fabaceae

genus

Rubus
Tamarindus

spesies

Rubus fruticosus
Tamarindus indica

Generic Group

Rose
Tamarind Sub