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mbandhingaké Frutas
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Comparison saka woh-wohan gadhah Vitamin E (Tocopherole) perangan kang adil
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Vitamin C (Ascorbic asam)
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100+ Comparison (s) ketemu
woh-wohan
serat
Vitamin C (Ascorbic asam)
Jambu lan gooseberry
5.40 g
4.30 g
228.30 mg
27.70 mg
pomegranate lan gooseberry
4.00 g
4.30 g
10.20 mg
27.70 mg
Persimmon Japanese lan gooseb...
3.60 g
4.30 g
7.50 mg
27.70 mg
Blueberry lan gooseberry
2.40 g
4.30 g
9.70 mg
27.70 mg
Green Bell mrico lan gooseberry
1.80 g
4.30 g
80.40 mg
27.70 mg
nangka lan gooseberry
1.50 g
4.30 g
13.80 mg
27.70 mg
Peach lan gooseberry
1.50 g
4.30 g
6.60 mg
27.70 mg
tomat lan gooseberry
1.20 g
4.30 g
14.00 mg
27.70 mg
Pumpkin lan gooseberry
0.50 g
4.30 g
9.00 mg
27.70 mg
physalis lan gooseberry
0.50 g
4.30 g
28.00 mg
27.70 mg
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Woh-wohan gadhah Vitamin E (Tocopherole) luwih saka
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Olive
Wuku
|
Nutrition
|
Kalori
|
Ciri
avocado
Wuku
|
Nutrition
|
Kalori
|
Ciri
Tamarillo
Wuku
|
Nutrition
|
Kalori
|
Ciri
» More Woh-wohan gadhah Vitamin E (Tocopherole) luwih saka
Comparison of Frutas karo Vitamin E (Tocopherole) luwih saka
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Tamarillo lan cranberry
Wuku
|
Nutrition
|
Kalori
|
Ciri
Tamarillo lan blackcurrant
Wuku
|
Nutrition
|
Kalori
|
Ciri
avocado lan pomegranate
Wuku
|
Nutrition
|
Kalori
|
Ciri
» More Comparison of Frutas karo Vitamin E (Tocopherole) luwih saka