1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.3.3 serat
1.4.5 Sugar
1.5 protein
1.7.2 Protein kanggo milai rasio
2.3 vitamins
2.3.1 Vitamin A (retinol)
2.3.7 Vitamin B1 (thiamin)
2.3.12 Vitamin B2 (riboflavin)
2.5.4 Vitamin B3 (niacin)
2.8.3 Vitamin B5 (pantothenic asam)
2.9.2 Vitamin B6 (Pyridoxin)
1.12.5 Vitamin B9 (folic asam)
2.2.1 Vitamin C (Ascorbic asam)
2.4.1 Vitamin E (Tocopherole)
2.5.1 Vitamin K (Phyllochinone)
2.7.1 Lycopene
3.13.2 lutein + zeaxanthin
73.00 MCG129.00 MCG
0
834
2.2.1 kolin
2.5 lemak
2.7 Minerals
2.7.1 kalium
157.00 mg181.00 mg
42
840
4.5.1 Iron
5.4.2 sodium
4.11.1 calcium
4.14.2 Magnesium
5.2.2 seng
7.12.6 fosfor
10.1.1 Manganese
15.21.3 tembaga
15.21.7 selenium
15.22 Asam lemak
15.22.1 3s Omega
15.23.3 6s Omega
15.24 Sterol
15.24.1 Phytosterol
7.00 mgora Sumadhiya
0
87
15.26 Kadar banyu
15.29 Ash