1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, anti-natoni, Kontrol meksa getih, perawatan diare
Nyegah kanker, perawatan diare, Otot pain relief, perawatan tumpukan, ngalangi constipation, cleansing kulit, perawatan ulcer
1.1.1 Wuku Umum
anti-natoni, sepindah pencernaan
Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
Perawatan saka kukul, Ngruwat ngethok suntingan
keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit
1.3 Wuku Rambut
NA
Ngalangi rambute mundhut, mengilap rambute, softening topeng
1.4 alergi
1.4.1 Gejala alergi
NA
loro weteng, Nyuda ing meksa getih, Pening, hives, Gatel saka tutuk, Lightheadedness, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, Banget utawa racing pulsa, wheezing
1.5 sisih efek
NA
Sakit Kepala, sirah kuat, waos bosok
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
ora Sumadhiya2.60 g
0
10.4
2.2.2 Sugar
ora Sumadhiya12.20 g
0
63.35
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.4.2 Vitamin B1 (thiamin)
2.4.3 Vitamin B2 (riboflavin)
2.4.4 Vitamin B3 (niacin)
2.4.5 Vitamin B5 (pantothenic asam)
2.4.6 Vitamin B6 (Pyridoxin)
2.4.7 Vitamin B9 (folic asam)
2.4.8 Vitamin C (Ascorbic asam)
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.10 mg
0
3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya0.50 MCG
0
40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
0
5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya22.00 MCG
0
834
2.4.13 kolin
ora Sumadhiya9.80 mg
0
14.2
2.5 lemak
2.6 Minerals
2.6.1 kalium
2.6.2 Iron
2.6.3 sodium
2.6.4 calcium
2.6.5 Magnesium
2.6.6 seng
2.6.7 fosfor
2.6.8 Manganese
2.6.9 tembaga
1.3.5 selenium
ora Sumadhiya1.00 MCG
0
63.7
1.4 Asam lemak
1.4.1 3s Omega
ora Sumadhiya27.00 mg
0
318
1.4.2 6s Omega
ora Sumadhiya46.00 mg
0
1689
1.5 Sterol
1.5.1 Phytosterol
ora Sumadhiya36.00 mg
0
87
1.6 Kadar banyu
1.7 Ash
ora Sumadhiya0.80 g
0
87.1
2 Kalori
2.1 Bantu Size
2.2 Kalori ing woh Fresh karo Peel
63.00 kcal95.29 kcal
15
299
2.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya89.00 kcal
12
354
2.4 Kalori ing Frozen Formulir
ora Sumadhiya85.71 kcal
0
187
2.5 Kalori ing Formulir Dried
ora Sumadhiya105.00 kcal
32
747
2.6 Kalori ing Formulir Canned
73.00 kcal121.00 kcal
17
443
2.7 Kalori ing Foods
2.7.1 Kalori ing Juice
65.00 kcal100.00 kcal
17
461
2.7.2 Kalori ing Jam
220.00 kcal120.00 kcal
49
420
2.7.3 Kalori ing Pie
ora Sumadhiya269.00 kcal
80
450
3 Ciri
3.1 Koleksi
Tropical
Semono uga Sindhunata, Tropical
3.2 Usum
3.3 varieties
Button Mangosteen lan Lemondrop Mangosteen
Cavendish Bananas, Lady jari Bananas, Pisang Raja, Williams Bananas lan Bananas Cooking
3.4 seedless Macem-macem
3.5 warna
3.6 nang werna
3.7 wangun
3.8 Tekstur
3.9 rasa
3.10 asal
Maluku saka Indonesia, Kepulauan Sunda
Papua New Guinea
3.11 mundak akeh ing
3.12 budidoyo
3.12.1 Koleksi lemah
3.12.2 PH lemah
3.12.3 Kahanan iklim
4 Facts
4.1 facts about
- Minangka bananas ngandhut kalium-40 kang isotop radioaktif kalium, bananas radioaktif.
- Bananas ngawang ing banyu.
- Ana watara 1000 varieties saka bananas.
- Mangan woh iki bakal surak sampeyan munggah.
4.2 Ing Minuman Beralkohol
4.2.1 Wine
4.2.2 Beer
4.2.3 roh
4.2.4 koktail
4.3 Produksi
4.3.1 Top Producer
4.3.2 Negara sing
NA
Brazil, Kamerun, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
4.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
4.3.4 Top Used
5 Jeneng èlmiah
5.1 Jeneng botani
Garcinia mangostana
Musa acuminata lan Musa balbisiana
5.2 sinonim
Garcinia mangostana
Musa × Dhaka, Musa Tiket sapidisiaca, Musa Tiket sapientum
6 Klasifikasi
6.1 domain
6.2 Inggris
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
6.5 kelas
6.6 subkelas
6.7 supaya
Malpighiales
Zingiberales
6.8 Family
6.9 genus
6.10 spesies
G. mangostana
M. acuminata, M. balbisiana
6.11 Generic Group