nangka

Red Currant

nangka lan Red Currant

nangka

Red Currant

Add ⊕

1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, care Heart, ngalangi constipation, Peraturan detak jantung, Perawatan saka penyakit colonic

Nyegah kanker, perawatan gout, care Heart, Peraturan detak jantung, Perawatan saka rheumatism

1.1.2 Wuku Umum

Kontrol meksa getih, cures watuk, sepindah pencernaan, perawatan flu, Mbenakake sesanti mripat, Perawatan saka kadhemen umum

anti antioksidan, Kontrol meksa getih, cures mriyang, sepindah pencernaan, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung

1.2 Wuku kulit

Brightens lan madhangi corek, nyuda kisut

Brightens lan madhangi corek, nyuda kisut, Perawatan saka kukul

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah

nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

weteng cramps, diare, rashes kulit, Dadi gedhe saka tutuk, basa utawa lambé, mutahke

detak jantung abnormal cepet, anafilaksis, AMBEGAN kangelan, hives, gatel, ngulu kangelan

1.5 sisih efek

reaksi alergi, coagulation

Mbok menawa aman sak meteng

1.6 Recommeded kanggo

1.6.1 Women ngandhut

ora Sumadhiya

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

Raisin

⊕

▶

▼

23.30 g

Rank: 10 (Overall)▶

13.80 g

Rank: 34 (Overall)▶

▲

avocado

⊕

▶

15.9 (Kumquat)

◀ ▶ ADD ⊕

2.3.2 serat

markisa

⊕

▶

▼

1.50 g

Rank: 31 (Overall)▶

4.30 g

Rank: 13 (Overall)▶

▲

blackberry

⊕

▶

2.9 (anjir)

◀ ▶ ADD ⊕

2.4.2 Sugar

tanggal

⊕

▶

▼

19.08 g

Rank: 4 (Overall)▶

7.37 g

Rank: 40 (Overall)▶

▲

bilberry

⊕

▶

10.58 (tangerine)

◀ ▶ ADD ⊕

2.6 protein

Gojiberry

⊕

▶

▼

1.72 g

Rank: 12 (Overall)▶

1.40 g

Rank: 16 (Overall)▶

▲

Apple

⊕

▶

1.3 (longan)

◀ ▶ ADD ⊕

2.7.1 Protein kanggo milai rasio

Tamarillo

⊕

▶

▼

0.07

Rank: 20 (Overall)▶

0.10

Rank: 15 (Overall)▶

▲

Apple

⊕

▶

0.1 (raspberry)

◀ ▶ ADD ⊕

3.4 vitamins

3.4.1 Vitamin A (retinol)

Pumpkin

⊕

▶

▼

5.00 MCG

Rank: 30 (Overall)▶

2.00 MCG

Rank: 33 (Overall)▶

▲

pomegranate

⊕

▶

42 (tomat)

◀ ▶ ADD ⊕

3.5.1 Vitamin B1 (thiamin)

Tamarind

⊕

▶

▼

0.11 mg

Rank: 5 (Overall)▶

0.04 mg

Rank: 24 (Overall)▶

▲

Apple

⊕

▶

0.053 (Boysenberry)

◀ ▶ ADD ⊕

3.6.1 Vitamin B2 (riboflavin)

Gojiberry

⊕

▶

▼

0.06 mg

Rank: 17 (Overall)▶

0.05 mg

Rank: 20 (Overall)▶

▲

Apple

⊕

▶

0.066 (tanggal)

◀ ▶ ADD ⊕

3.8.2 Vitamin B3 (niacin)

physalis

⊕

▶

▼

0.92 mg

Rank: 10 (Overall)▶

0.10 mg

Rank: 62 (Overall)▶

▲

Gojiberry

⊕

▶

0.54 (Kelapa)

◀ ▶ ADD ⊕

3.8.4 Vitamin B5 (pantothenic asam)

avocado

⊕

▶

▼

0.24 mg

Rank: 23 (Overall)▶

0.06 mg

Rank: 53 (Overall)▶

▲

Rambutan

⊕

▶

0.24 (apricot)

◀ ▶ ADD ⊕

3.8.6 Vitamin B6 (Pyridoxin)

Banana

⊕

▶

▼

0.33 mg

Rank: 2 (Overall)▶

0.07 mg

Rank: 24 (Overall)▶

▲

Apple

⊕

▶

0.086 (anggur)

◀ ▶ ADD ⊕

5.1.1 Vitamin B9 (folic asam)

avocado

⊕

▶

▼

24.00 MCG

Rank: 10 (Overall)▶

8.00 MCG

Rank: 27 (Overall)▶

▲

Gojiberry

⊕

▶

16 (tangerine)

◀ ▶ ADD ⊕

7.1.1 Vitamin C (Ascorbic asam)

Jambu

⊕

▶

▼

13.80 mg

Rank: 42 (Overall)▶

41.00 mg

Rank: 20 (Overall)▶

▲

Olive

⊕

▶

31.2 (Pink Grapefru..)

◀ ▶ ADD ⊕

7.11.1 Vitamin E (Tocopherole)

Olive

⊕

▶

▼

0.34 mg

Rank: 22 (Overall)▶

0.10 mg

Rank: 37 (Overall)▶

▲

Gojiberry

⊕

▶

0.5 (physalis)

◀ ▶ ADD ⊕

7.11.2 Vitamin K (Phyllochinone)

Green Kiwi

⊕

▶

▼

ora Sumadhiya

Rank: N/A (Overall)▶

11.00 MCG

Rank: 8 (Overall)▶

▲

Orange

⊕

▶

5.1 (cranberry)

◀ ▶ ADD ⊕

7.11.3 Lycopene

Jambu

⊕

▶

▼

0.00 MCG

Rank: 9 (Overall)▶

0.00 MCG

Rank: 9 (Overall)▶

▲

avocado

⊕

▶

1419 (Pink Grapefru..)

◀ ▶ ADD ⊕

7.11.4 lutein + zeaxanthin

Persimmon Japan..

⊕

▶

▼

157.00 MCG

Rank: 5 (Overall)▶

47.00 MCG

Rank: 22 (Overall)▶

▲

nanas

⊕

▶

85 (manis Cherry)

◀ ▶ ADD ⊕

7.11.5 kolin

avocado

⊕

▶

▼

ora Sumadhiya

Rank: N/A (Overall)▶

7.60 mg

Rank: 13 (Overall)▶

▲

Gojiberry

⊕

▶

6.7 (tomat)

◀ ▶ ADD ⊕

7.12 lemak

Kelapa

⊕

▶

▼

0.64 g

Rank: 13 (Overall)▶

0.20 g

Rank: 33 (Overall)▶

▲

physalis

⊕

▶

1.17 (pomegranate)

◀ ▶ ADD ⊕

7.13 Minerals

7.13.1 kalium

Gojiberry

⊕

▶

▼

448.00 mg

Rank: 8 (Overall)▶

275.00 mg

Rank: 22 (Overall)▶

▲

Olive

⊕

▶

250 (Jujube)

◀ ▶ ADD ⊕

7.13.2 Iron

Gojiberry

⊕

▶

▼

0.23 mg

Rank: 42 (Overall)▶

1.00 mg

Rank: 13 (Overall)▶

▲

putih Grapefruit

⊕

▶

0.69 (raspberry)

◀ ▶ ADD ⊕

7.13.3 sodium

Olive

⊕

▶

▼

2.00 mg

Rank: 18 (Overall)▶

1.00 mg

Rank: 20 (Overall)▶

▲

Orange

⊕

▶

26.2 (Jambul)

◀ ▶ ADD ⊕

7.13.4 calcium

Gojiberry

⊕

▶

▼

24.00 mg

Rank: 19 (Overall)▶

33.00 mg

Rank: 13 (Overall)▶

▲

longan

⊕

▶

20 (Papaya)

◀ ▶ ADD ⊕

7.13.5 Magnesium

Tamarind

⊕

▶

▼

29.00 mg

Rank: 6 (Overall)▶

13.00 mg

Rank: 22 (Overall)▶

▲

Gojiberry

⊕

▶

16 (Boysenberry)

◀ ▶ ADD ⊕

7.13.6 seng

Gojiberry

⊕

▶

▼

0.13 mg

Rank: 20 (Overall)▶

0.23 mg

Rank: 12 (Overall)▶

▲

Apple

⊕

▶

0.22 (Raisin)

◀ ▶ ADD ⊕

7.13.7 fosfor

Kelapa

⊕

▶

▼

21.00 mg

Rank: 24 (Overall)▶

44.00 mg

Rank: 7 (Overall)▶

▲

Gojiberry

⊕

▶

27 (gooseberry)

◀ ▶ ADD ⊕

7.13.8 Manganese

bilberry

⊕

▶

▼

0.04 mg

Rank: 47 (Overall)▶

0.19 mg

Rank: 20 (Overall)▶

▲

Apple

⊕

▶

0.232 (Terong)

◀ ▶ ADD ⊕

7.13.9 tembaga

Gojiberry

⊕

▶

▼

0.08 mg

Rank: 31 (Overall)▶

0.11 mg

Rank: 20 (Overall)▶

▲

Apple

⊕

▶

0.127 (anggur)

◀ ▶ ADD ⊕

7.13.10 selenium

Gojiberry

⊕

▶

▼

ora Sumadhiya

Rank: N/A (Overall)▶

0.60 MCG

Rank: 10 (Overall)▶

▲

Apple

⊕

▶

3 (tanggal)

◀ ▶ ADD ⊕

7.14 Asam lemak

7.14.1 3s Omega

Cherimoya

⊕

▶

▼

158.00 mg

Rank: 4 (Overall)▶

35.00 mg

Rank: 20 (Overall)▶

▲

watermelon

⊕

▶

35 (Red Currant)

◀ ▶ ADD ⊕

7.14.2 6s Omega

avocado

⊕

▶

▼

30.00 mg

Rank: 43 (Overall)▶

53.00 mg

Rank: 31 (Overall)▶

▲

Jambul

⊕

▶

122 (Gold Kiwi)

◀ ▶ ADD ⊕

7.15 Sterol

7.15.1 Phytosterol

avocado

⊕

▶

▼

ora Sumadhiya

Rank: N/A (Overall)▶

ora Sumadhiya

Rank: N/A (Overall)▶

▲

Jambul

⊕

▶

18 (apricot)

◀ ▶ ADD ⊕

7.16 Kadar banyu

timun

⊕

▶

▼

73.46 g

Rank: 66 (Overall)▶

83.95 g

Rank: 42 (Overall)▶

▲

Gojiberry

⊕

▶

80.32 (Persimmon Jap..)

◀ ▶ ADD ⊕

7.17 Ash

bilberry

⊕

▶

▼

0.94 g

Rank: 9 (Overall)▶

0.66 g

Rank: 17 (Overall)▶

▲

Gojiberry

⊕

▶

1.85 (Raisin)

◀ ▶ ADD ⊕

8 Kalori

8.1 Bantu Size

100 g

8.2 Kalori ing woh Fresh karo Peel

Raisin

⊕

▶

▼

ora Sumadhiya

Rank: N/A (Overall)▶

56.00 kcal

Rank: 20 (Overall)▶

▲

timun

⊕

▶

68 (Jambu)

◀ ▶ ADD ⊕

8.3 Kalori ing Fresh woh tanpa Peel

Kelapa

⊕

▶

▼

95.00 kcal

Rank: 6 (Overall)▶

ora Sumadhiya

Rank: N/A (Overall)▶

▲

timun

⊕

▶

75 (Cherimoya)

◀ ▶ ADD ⊕

8.4 Kalori ing Frozen Formulir

Tamarind

⊕

▶

▼

97.00 kcal

Rank: 5 (Overall)▶

ora Sumadhiya

Rank: N/A (Overall)▶

▲

Rambutan

⊕

▶

64 (blackberry)

◀ ▶ ADD ⊕

8.5 Kalori ing Formulir Dried

feijoa

⊕

▶

▼

258.64 kcal

Rank: 27 (Overall)▶

308.00 kcal

Rank: 16 (Overall)▶

▲

Gojiberry

⊕

▶

300 (Orange)

◀ ▶ ADD ⊕

8.6 Kalori ing Formulir Canned

Kelapa

⊕

▶

▼

92.00 kcal

Rank: 7 (Overall)▶

ora Sumadhiya

Rank: N/A (Overall)▶

▲

tomat

⊕

▶

82 (Rambutan)

◀ ▶ ADD ⊕

8.7 Kalori ing Foods

8.7.1 Kalori ing Juice

tanggal

⊕

▶

▼

70.00 kcal

Rank: 17 (Overall)▶

70.00 kcal

Rank: 17 (Overall)▶

▲

tomat

⊕

▶

75 (bilberry)

◀ ▶ ADD ⊕

8.7.2 Kalori ing Jam

Huckleberry

⊕

▶

▼

250.00 kcal

Rank: 19 (Overall)▶

165.00 kcal

Rank: 31 (Overall)▶

▲

Clementine

⊕

▶

238 (physalis)

◀ ▶ ADD ⊕

8.7.3 Kalori ing Pie

anjir

⊕

▶

▼

200.00 kcal

Rank: 42 (Overall)▶

260.00 kcal

Rank: 32 (Overall)▶

▲

sukun

⊕

▶

280 (Rambutan)

◀ ▶ ADD ⊕

9 Ciri

9.1 Koleksi

woh wit, Tropical

Semono uga Sindhunata

9.2 Usum

Autumn, Monsoon, Summer

Summer

9.3 varieties

Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget lan Golden Pillow

Rovada, Stanza, Red Lake, Junifer lan Jonkheer van Tets

9.4 seedless Macem-macem

Ora

9.5 warna

Ijo peteng, Golden kuning, Green, Indigo, magenta, Kuningan-orange

Red

9.6 nang werna

kuning

Red

9.7 wangun

oval

babak

9.8 Tekstur

fibrous

jus

9.9 rasa

manis

ora nguntungke, tart

9.10 asal

India

Eropah

9.11 mundak akeh ing

wit

9.12 budidoyo

9.12.1 Koleksi lemah

Clay loam, keropos, Sandy, Inggih-lemes

lembab, Inggih-lemes

9.12.2 PH lemah

6-7.5

6-7

9.12.3 Kahanan iklim

lembab, anget

Cold

10 Facts

10.1 facts about

Ana nganti 500 wiji ing Nangka lan wiji iki becik ditonton.
mbeber ROOT saka wit nangka digunakake kanggo nambani diare, mriyang lan panandhang asma.
Ing rasa nangka iku kombinasi mango, pisang, melon lan papaya.

Versi albino saka currants abang dikenal minangka currants putih, sing kerep didol minangka woh beda.
Red teh currant punika sulih sehat kanggo warung.
Ana luwih saka 150 varieties saka currants abang.