1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.4.1 serat
1.5.1 Sugar
1.7 protein
1.7.2 Protein kanggo milai rasio
1.8 vitamins
1.8.1 Vitamin A (retinol)
1.8.2 Vitamin B1 (thiamin)
1.8.3 Vitamin B2 (riboflavin)
1.8.4 Vitamin B3 (niacin)
1.8.5 Vitamin B5 (pantothenic asam)
1.8.6 Vitamin B6 (Pyridoxin)
1.8.7 Vitamin B9 (folic asam)
1.8.8 Vitamin C (Ascorbic asam)
1.8.9 Vitamin E (Tocopherole)
1.8.10 Vitamin K (Phyllochinone)
1.8.11 Lycopene
1.8.12 lutein + zeaxanthin
510.00 MCG118.00 MCG
0
834
1.8.13 kolin
1.9 lemak
1.10 Minerals
1.10.1 kalium
1.10.2 Iron
1.10.3 sodium
1,556.00 mg1.00 mg
0
1556
1.10.4 calcium
1.10.5 Magnesium
1.10.6 seng
1.10.7 fosfor
1.10.8 Manganese
1.10.9 tembaga
1.10.10 selenium
1.11 Asam lemak
1.11.1 3s Omega
1.11.2 6s Omega
1,215.00 mg98.00 mg
0
1689
1.12 Sterol
1.12.1 Phytosterol
ora Sumadhiyaora Sumadhiya
0
87
1.13 Kadar banyu
1.14 Ash