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ora nguntungke Cherry
ora nguntungke Cherry

bilberry
bilberry



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ora nguntungke Cherry
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bilberry

ora nguntungke Cherry lan bilberry

1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, Nyegah kanker, perawatan gout, Peraturan detak jantung, Perawatan saka osteoarthritis
Nyegah kanker, Cures masalah gastro-usus, Mbenakake sesanti wengi, Mbenakake kesehatan weteng, ngalangi diabetes, Ngalangi meksa getih dhuwur, Nyuda masalah getih circulation
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, sepindah pencernaan
Gelut nglawan infèksi, Mbantu ing bobot mundhut, Ngalangi clotting ing prau, Perawatan saka infèksi ngenani babagan pipis ngambakake
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, linuhung kulit, Nglindhungi marang karusakan kulit
1.3 Wuku Rambut
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, AMBEGAN kangelan, pingsan, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
ora Sumadhiya
1.5 sisih efek
weteng cramps, reaksi alergi, bloating, gas usus
Nyuda tingkat gula getih, Diarrhoea, Pening, Sakit Kepala, getihen internal, pain weteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
12.20 g11.50 g
avocado
1 79.18
2.2.1 serat
1.60 g2.80 g
blackberry
0 10.4
2.2.2 Sugar
8.50 g0.00 g
Apple
0 63.35
2.3 protein
1.00 g0.70 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.06
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
64.00 MCG1.08 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.40 mg0.58 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.14 mg0.16 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.06 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
8.00 MCG6.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
10.00 mg44.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.07 mg0.00 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.10 MCG4.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
85.00 MCG0.00 MCG
nanas
0 834
2.4.13 kolin
6.10 mg0.00 mg
Gojiberry
0 14.2
2.5 lemak
0.30 g0.50 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
173.00 mg103.00 mg
Olive
42 840
2.6.2 Iron
0.32 mg0.80 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg3.00 mg
Orange
0 1556
2.6.4 calcium
16.00 mg15.00 mg
longan
1 100
2.6.5 Magnesium
9.00 mg7.00 mg
Gojiberry
0 92
2.6.6 seng
0.10 mg0.10 mg
Apple
0 2.7
2.6.7 fosfor
15.00 mg9.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.11 mg3.30 mg
Apple
0 3.3
2.6.9 tembaga
0.10 mg0.11 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.00 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
44.00 mgora Sumadhiya
watermelon
0 318
2.7.2 6s Omega
46.00 mgora Sumadhiya
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
86.13 g0.20 g
Gojiberry
0 95.23
2.10 Ash
0.40 g87.10 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
50.00 kcal44.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
46.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
350.00 kcalora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
75.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
52.00 kcal75.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcal164.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
390.00 kcal293.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Semono uga Sindhunata
4.2 Usum
Summer
Summer
4.3 varieties
Evan, Mesabi, Meteor, Northstar, Montmorency lan Mongolian
Dwarf bilberry Piper, bog blueberry, Northern bilberry Mountain bilberry lan Oval nduwèni godhong bilberry
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Red
peteng kain wungu
4.6 nang werna
Red
Ijo enom
4.7 wangun
babak
babak
4.8 Tekstur
crunchy
jus
4.9 rasa
Manis-nguntungke
manis
4.10 asal
Eropah, Asia Western
Unknown
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy
lembab, Inggih-aerated
4.12.2 PH lemah
5.5-84.5-5.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
Cold
5 Facts
5.1 facts about
  • Nggunakake 1/4 tablespoon saka extract almond karo cherries, ndadekke metu roso sejati cherries.
  • Ing kaping sadurungé, porsi pie Cherry karo es krim iki dilarang.
  • 23 April punika Cherry National dina keju cake.
  • Bilberries digunakake ing Manufaktur ombenan alkohol.
  • Padha digunakake kanggo nambah aromas saka sorbets.
  • Extract ijo godhong iku kang digunakake ing industri tekstil minangka pewarna alam.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Turkey
Japan
5.3.2 Negara sing
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Jerman, Hungary, Iran, Italia, Macedonia, Moldova, Poland, Rusia, Serbia, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
Denmark, Finland, Iceland, Swedia
5.3.3 Top Importir
Jerman
Amerika Serikat saka Amerika
5.3.4 Top Used
Poland
Chile
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus cerasus
Vaccinium myrtillus
6.2 sinonim
blaeberry, whinberry, blueberry Eropah, whortleberry
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Rosales
Ericales
7.8 Family
Rosaceae
Ericaceae
7.9 genus
Prunus
Vaccinium
7.10 spesies
P. cerasus
Vaccinium myrtillus
7.11 Generic Group
Rose
Heath