1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mbenakake sesanti mripat, nyuda kaku, Peraturan detak jantung
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
1.1.2 Wuku Umum
anti antioksidan, care mripat
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
1.2 Wuku kulit
Yesus sunburn, nyuda kisut, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
1.3 Wuku Rambut
Ngalangi rambute mundhut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, gatel, Lightheadedness, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
reaksi alergi
reaksi alergi, Uga kalebu wiji poisonous
1.7 Recommeded kanggo
1.7.1 Women ngandhut
1.7.2 Women lactating
1.8 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.5.4 serat
2.8.1 Sugar
2.10 protein
1.3.3 Protein kanggo milai rasio
1.4 vitamins
1.4.1 Vitamin A (retinol)
1.5.4 Vitamin B1 (thiamin)
1.2.2 Vitamin B2 (riboflavin)
1.4.2 Vitamin B3 (niacin)
1.5.5 Vitamin B5 (pantothenic asam)
1.6.4 Vitamin B6 (Pyridoxin)
1.7.4 Vitamin B9 (folic asam)
1.8.3 Vitamin C (Ascorbic asam)
1.11.2 Vitamin E (Tocopherole)
1.13.3 Vitamin K (Phyllochinone)
1.14.3 Lycopene
1.15.3 lutein + zeaxanthin
1.16.4 kolin
1.19 lemak
1.20 Minerals
1.20.1 kalium
190.00 mg107.00 mg
42
840
1.2.7 Iron
1.2.13 sodium
1.3.1 calcium
1.5.4 Magnesium
1.6.7 seng
1.9.1 fosfor
1.11.1 Manganese
2.3.2 tembaga
2.6.1 selenium
3.5 Asam lemak
3.5.1 3s Omega
4.2.2 6s Omega
5.4 Sterol
5.4.1 Phytosterol
5.7 Kadar banyu
5.15 Ash
7 Kalori
7.2 Bantu Size
7.6 Kalori ing woh Fresh karo Peel
39.00 kcal52.00 kcal
15
299
10.15 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya48.00 kcal
12
354
10.18 Kalori ing Frozen Formulir
39.00 kcal48.00 kcal
0
187
10.20 Kalori ing Formulir Dried
239.00 kcal243.00 kcal
32
747
14.10 Kalori ing Formulir Canned
54.00 kcal67.00 kcal
17
443
22.20 Kalori ing Foods
22.20.1 Kalori ing Juice
60.00 kcal47.00 kcal
17
461
22.20.2 Kalori ing Jam
375.00 kcal200.00 kcal
49
420
22.20.3 Kalori ing Pie
223.00 kcal265.00 kcal
80
450
23 Ciri
23.1 Koleksi
23.2 Usum
Autumn, Summer
Kabeh mangsa
23.3 varieties
Reliance, Manis Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven lan Redhaven Peaches
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
23.4 seedless Macem-macem
23.5 warna
Pink, Red, putih, kuning, Kuningan-orange
Green, Red, kuning
23.6 nang werna
23.7 wangun
23.8 Tekstur
23.9 rasa
manis
manis, Manis-nguntungke
23.10 asal
China
Asia Tengah, Asia Timur Tengah
23.11 mundak akeh ing
23.12 budidoyo
23.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
loam
23.12.2 PH lemah
23.12.3 Kahanan iklim
24 Facts
24.1 facts about
Character length exceed error
Character length exceed error
24.2 Ing Minuman Beralkohol
24.2.1 Wine
24.2.2 Beer
24.2.3 roh
24.2.4 koktail
24.3 Produksi
24.3.1 Top Producer
24.3.2 Negara sing
Yunani, Italia, Spanyol, Amerika Serikat saka Amerika
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
24.3.3 Top Importir
24.3.4 Top Used
25 Jeneng èlmiah
25.1 Jeneng botani
Prunus persica
Malus domestica
25.2 sinonim
Malus communis utawa Malus Pumila utawa Pyrus Malus
26 Klasifikasi
26.1 domain
26.2 Inggris
26.3 Subkingdom
Tracheobionta
Tracheobionta
26.4 Division
Magnoliophyta
Magnoliophyta
26.5 kelas
Magnoliopsida
Magnoliopsida
26.6 subkelas
26.7 supaya
26.8 Family
26.9 genus
26.10 spesies
26.11 Generic Group