Peach

honeydew

Peach lan honeydew

Peach

honeydew

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, care Heart, Mbenakake sesanti mripat, nyuda kaku, Peraturan detak jantung

Body hidrasi, Nyegah kanker, perawatan gout, care Heart, Perawatan saka penyakit kulit

1.1.1 Wuku Umum

anti antioksidan, care mripat

Body hidrasi, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

Yesus sunburn, nyuda kisut, Perawatan saka penyakit kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng

1.3 Wuku Rambut

Ngalangi rambute mundhut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, gatel, Lightheadedness, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing

weteng cramps, AMBEGAN kangelan, Watuk, diare, hives, hoarseness, Itching ing mata, Gatel saka tutuk, sensation gatel ing tenggorokan, rame Nasal, mual, kulit, wheezing

1.5 sisih efek

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

9.54 g9.09 g

1 79.18

2.2.1 serat

1.50 g0.80 g

0 10.4

2.2.2 Sugar

8.39 g8.12 g

0 63.35

2.3 protein

0.91 g0.54 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.090.05

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

16.00 MCG3.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.02 mg0.04 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.03 mg0.01 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.81 mg0.42 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.15 mg0.16 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.03 mg0.09 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

4.00 MCG19.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

6.60 mg18.00 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.73 mg0.02 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.60 MCG2.90 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

91.00 MCG27.00 MCG

0 834

2.4.13 kolin

6.10 mg7.60 mg

0 14.2

2.5 lemak

0.25 g0.14 g

0 33.49

2.6 Minerals

2.6.1 kalium

190.00 mg228.00 mg

42 840

1.3.5 Iron

0.25 mg0.17 mg

0.06 9

1.3.6 sodium

0.00 mg18.00 mg

0 1556

1.3.7 calcium

6.00 mg6.00 mg

1 100

1.3.8 Magnesium

9.00 mg10.00 mg

0 92

1.3.9 seng

0.17 mg0.09 mg

0 2.7

1.6.2 fosfor

20.00 mg11.00 mg

0 113

1.7.1 Manganese

0.06 mg0.03 mg

0 3.3

1.7.2 tembaga

0.68 mg0.02 mg

0 2

1.7.3 selenium

0.10 MCG0.70 MCG

0 63.7

1.8 Asam lemak

1.8.1 3s Omega

2.00 mg33.00 mg

0 318

1.8.2 6s Omega

84.00 mg26.00 mg

0 1689

1.9 Sterol

1.9.1 Phytosterol

10.00 mgora Sumadhiya

0 87

1.10 Kadar banyu

88.87 g89.82 g

0 95.23

1.11 Ash

0.43 g0.41 g

0 87.1

2 Kalori

2.1 Bantu Size

100 g

2.2 Kalori ing woh Fresh karo Peel

39.00 kcalora Sumadhiya

15 299

2.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya36.00 kcal

12 354

2.4 Kalori ing Frozen Formulir

39.00 kcal36.00 kcal

0 187

2.5 Kalori ing Formulir Dried

239.00 kcal268.00 kcal

32 747

2.6 Kalori ing Formulir Canned

54.00 kcalora Sumadhiya

17 443

2.7 Kalori ing Foods

2.7.1 Kalori ing Juice

60.00 kcal50.00 kcal

17 461

2.7.2 Kalori ing Jam

375.00 kcal290.00 kcal

49 420

2.7.3 Kalori ing Pie

223.00 kcal310.00 kcal

80 450

3 Ciri

3.1 Koleksi

woh wit

melon

3.2 Usum

Autumn, Summer

Kabeh mangsa

3.3 varieties

Reliance, Manis Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven lan Redhaven Peaches

Green Daging, Kuning Rind lan Orange Daging

3.4 seedless Macem-macem

Ora

3.5 warna

Pink, Red, putih, kuning, Kuningan-orange

Green, kuning

3.6 nang werna

kuning

Ijo enom

3.7 wangun

babak

3.8 Tekstur

fleshy

jus

3.9 rasa

manis

3.10 asal

China

France

3.11 mundak akeh ing

wit

ora Sumadhiya

3.12 budidoyo

3.12.1 Koleksi lemah

Sandy loam, Inggih-lemes

3.12.2 PH lemah

6-6.56-6.5

3.5 10

3.12.3 Kahanan iklim

Cold, anget

anget

4 Facts

4.1 facts about

Character length exceed error

Bobot rata-rata honeydew melon 6 mina.
90% saka honeydew iku banyu.
Ing negara wétan tengah, pepe lan wiji honeydew panggang migunakaken minangka cemilan.
melons honeydew bisa 15-22 mm dawa.

4.2 Ing Minuman Beralkohol

4.2.1 Wine

4.2.2 Beer

4.2.3 roh

4.2.4 koktail

4.3 Produksi

4.3.1 Top Producer

China

4.3.2 Negara sing

Yunani, Italia, Spanyol, Amerika Serikat saka Amerika

Brazil, Mesir, India, Iran, Mexico, Morocco, Spanyol, Turkey, Amerika Serikat saka Amerika

4.3.3 Top Importir