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Rambutan lan timun

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Otot pain relief, Ngalangi wuta saka diabetes
perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
Watuk, diare, ngelu, hives, gatel, nggarap Breathing, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, mata mbanyu
AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
1.5 sisih efek
Nyebabake weteng pain, Diarrhoea, gangguan tutuk, gangguan tenggorokan, gain bobot
jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
ora Sumadhiya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
Raisin
⊕
▶
▼
16.53 g
Rank: 19 (Overall)▶
3.63 g
Rank: 74 (Overall)▶
▲
avocado
⊕
▶
◀ ▶ ADD ⊕
2.2.1 serat
markisa
⊕
▶
▼
1.30 g
Rank: 33 (Overall)▶
0.50 g
Rank: 40 (Overall)▶
▲
blackberry
⊕
▶
◀ ▶ ADD ⊕
2.2.2 Sugar
tanggal
⊕
▶
▼
15.23 g
Rank: 8 (Overall)▶
1.67 g
Rank: 58 (Overall)▶
▲
bilberry
⊕
▶
◀ ▶ ADD ⊕
2.3 protein
Gojiberry
⊕
▶
▼
0.83 g
Rank: 35 (Overall)▶
0.65 g
Rank: 45 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.3.1 Protein kanggo milai rasio
Tamarillo
⊕
▶
▼
0.05
Rank: 22 (Overall)▶
0.19
Rank: 8 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.4 vitamins
2.4.1 Vitamin A (retinol)
Pumpkin
⊕
▶
▼
0.00 MCG
Rank: 37 (Overall)▶
5.00 MCG
Rank: 30 (Overall)▶
▲
pomegranate
⊕
▶
◀ ▶ ADD ⊕
2.4.2 Vitamin B1 (thiamin)
Tamarind
⊕
▶
▼
0.01 mg
Rank: 43 (Overall)▶
0.03 mg
Rank: 34 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.4.3 Vitamin B2 (riboflavin)
Gojiberry
⊕
▶
▼
0.07 mg
Rank: 14 (Overall)▶
0.03 mg
Rank: 27 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.4.4 Vitamin B3 (niacin)
physalis
⊕
▶
▼
0.60 mg
Rank: 24 (Overall)▶
0.10 mg
Rank: 63 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.4.5 Vitamin B5 (pantothenic asam)
avocado
⊕
▶
▼
0.00 mg
Rank: 58 (Overall)▶
0.26 mg
Rank: 20 (Overall)▶
▲
Rambutan
⊕
▶
◀ ▶ ADD ⊕
2.4.6 Vitamin B6 (Pyridoxin)
Banana
⊕
▶
▼
0.10 mg
Rank: 15 (Overall)▶
0.04 mg
Rank: 44 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.4.7 Vitamin B9 (folic asam)
avocado
⊕
▶
▼
14.00 MCG
Rank: 21 (Overall)▶
7.00 MCG
Rank: 28 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.4.8 Vitamin C (Ascorbic asam)
Jambu
⊕
▶
▼
71.50 mg
Rank: 7 (Overall)▶
2.80 mg
Rank: 66 (Overall)▶
▲
Olive
⊕
▶
◀ ▶ ADD ⊕
2.4.9 Vitamin E (Tocopherole)
Olive
⊕
▶
▼
0.07 mg
Rank: 38 (Overall)▶
0.03 mg
Rank: 40 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.4.10 Vitamin K (Phyllochinone)
Green Kiwi
⊕
▶
▼
0.40 MCG
Rank: 33 (Overall)▶
16.40 MCG
Rank: 5 (Overall)▶
▲
Orange
⊕
▶
◀ ▶ ADD ⊕
2.4.11 Lycopene
Jambu
⊕
▶
▼
0.00 MCG
Rank: 9 (Overall)▶
0.00 MCG
Rank: 9 (Overall)▶
▲
avocado
⊕
▶
◀ ▶ ADD ⊕
2.4.12 lutein + zeaxanthin
Persimmon Japan..
⊕
▶
▼
0.00 MCG
Rank: 36 (Overall)▶
23.00 MCG
Rank: 28 (Overall)▶
▲
nanas
⊕
▶
◀ ▶ ADD ⊕
2.4.13 kolin
avocado
⊕
▶
▼
7.10 mg
Rank: 14 (Overall)▶
6.00 mg
Rank: 20 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.5 lemak
Kelapa
⊕
▶
▼
0.44 g
Rank: 20 (Overall)▶
0.11 g
Rank: 42 (Overall)▶
▲
physalis
⊕
▶
◀ ▶ ADD ⊕
2.6 Minerals
2.6.1 kalium
Gojiberry
⊕
▶
▼
171.00 mg
Rank: 47 (Overall)▶
147.00 mg
Rank: 57 (Overall)▶
▲
Olive
⊕
▶
◀ ▶ ADD ⊕
2.6.2 Iron
Gojiberry
⊕
▶
▼
0.13 mg
Rank: 50 (Overall)▶
0.28 mg
Rank: 37 (Overall)▶
▲
putih Grapefruit
⊕
▶
◀ ▶ ADD ⊕
2.6.3 sodium
Olive
⊕
▶
▼
1.00 mg
Rank: 20 (Overall)▶
2.00 mg
Rank: 18 (Overall)▶
▲
Orange
⊕
▶
◀ ▶ ADD ⊕
2.6.4 calcium
Gojiberry
⊕
▶
▼
5.00 mg
Rank: 41 (Overall)▶
16.00 mg
Rank: 25 (Overall)▶
▲
longan
⊕
▶
◀ ▶ ADD ⊕
2.6.5 Magnesium
Tamarind
⊕
▶
▼
10.00 mg
Rank: 25 (Overall)▶
13.00 mg
Rank: 22 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.6.6 seng
Gojiberry
⊕
▶
▼
0.07 mg
Rank: 26 (Overall)▶
0.20 mg
Rank: 14 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.6.7 fosfor
Kelapa
⊕
▶
▼
31.00 mg
Rank: 16 (Overall)▶
24.00 mg
Rank: 21 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.6.8 Manganese
bilberry
⊕
▶
▼
0.06 mg
Rank: 43 (Overall)▶
0.08 mg
Rank: 35 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.2.1 tembaga
Gojiberry
⊕
▶
▼
0.15 mg
Rank: 11 (Overall)▶
0.04 mg
Rank: 45 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.2.3 selenium
Gojiberry
⊕
▶
▼
0.60 MCG
Rank: 10 (Overall)▶
0.30 MCG
Rank: 14 (Overall)▶
▲
Apple
⊕
▶
◀ ▶ ADD ⊕
2.4 Asam lemak
2.4.1 3s Omega
Cherimoya
⊕
▶
▼
65.00 mg
Rank: 12 (Overall)▶
5.00 mg
Rank: 33 (Overall)▶
▲
watermelon
⊕
▶
◀ ▶ ADD ⊕
2.4.3 6s Omega
avocado
⊕
▶
▼
67.00 mg
Rank: 27 (Overall)▶
28.00 mg
Rank: 45 (Overall)▶
▲
Jambul
⊕
▶
◀ ▶ ADD ⊕
2.6 Sterol
2.6.1 Phytosterol
avocado
⊕
▶
▼
ora Sumadhiya
Rank: N/A (Overall)▶
7.30 mg
Rank: 11 (Overall)▶
▲
Jambul
⊕
▶
◀ ▶ ADD ⊕
2.7 Kadar banyu
timun
⊕
▶
▼
81.76 g
Rank: 52 (Overall)▶
95.23 g
Rank: 1 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
2.8 Ash
bilberry
⊕
▶
▼
0.44 g
Rank: 30 (Overall)▶
0.38 g
Rank: 34 (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
Raisin
⊕
▶
▼
ora Sumadhiya
Rank: N/A (Overall)▶
15.00 kcal
Rank: 42 (Overall)▶
▲
timun
⊕
▶
◀ ▶ ADD ⊕
3.3 Kalori ing Fresh woh tanpa Peel
Kelapa
⊕
▶
▼
66.00 kcal
Rank: 10 (Overall)▶
12.00 kcal
Rank: 25 (Overall)▶
▲
timun
⊕
▶
◀ ▶ ADD ⊕
3.4 Kalori ing Frozen Formulir
Tamarind
⊕
▶
▼
77.73 kcal
Rank: 8 (Overall)▶
ora Sumadhiya
Rank: N/A (Overall)▶
▲
Rambutan
⊕
▶
◀ ▶ ADD ⊕
3.5 Kalori ing Formulir Dried
feijoa
⊕
▶
▼
277.00 kcal
Rank: 21 (Overall)▶
ora Sumadhiya
Rank: N/A (Overall)▶
▲
Gojiberry
⊕
▶
◀ ▶ ADD ⊕
3.6 Kalori ing Formulir Canned
Kelapa
⊕
▶
▼
91.00 kcal
Rank: 8 (Overall)▶
ora Sumadhiya
Rank: N/A (Overall)▶
▲
tomat
⊕
▶
◀ ▶ ADD ⊕
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
tanggal
⊕
▶
▼
50.00 kcal
Rank: 30 (Overall)▶
ora Sumadhiya
Rank: N/A (Overall)▶
▲
tomat
⊕
▶
◀ ▶ ADD ⊕
3.8.1 Kalori ing Jam
Huckleberry
⊕
▶
▼
260.00 kcal
Rank: 14 (Overall)▶
ora Sumadhiya
Rank: N/A (Overall)▶
▲
Clementine
⊕
▶
◀ ▶ ADD ⊕
3.9.2 Kalori ing Pie
anjir
⊕
▶
▼
280.00 kcal
Rank: 28 (Overall)▶
ora Sumadhiya
Rank: N/A (Overall)▶
▲
sukun
⊕
▶
◀ ▶ ADD ⊕
4 Ciri
4.1 Koleksi
woh wit, Tropical
sayur-sayuran woh, melon
4.2 Usum
spring, Summer
spring, Summer
4.3 varieties
Kaisar woh, Mauritiu, Sweet Heart, Brewster, Haak Yip lan Bengal
Armenian, Inggris, Garden, Kirby, Lemon lan Persia
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
abang padhang, abang Pink
Ijo peteng, Green
4.6 nang werna
Greyish-putih
putih
4.7 wangun
oval
bentuke silinder
4.8 Tekstur
fleshy
crunchy
4.9 rasa
crunchy, jus, manis
jus, mbanyu
4.10 asal
China, Indonesia, Philippines, Vietnam
India
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
mining, loam, Inggih-lemes
loam
4.12.2 PH lemah
5.5-6.5
6-6.8
4.12.3 Kahanan iklim
Anané angin, Cold, garing, tanpa frosts
anget
5 Facts
5.1 facts about
  • Wiji saka woh Rambutan beracun lan bisa ngrusak sistem pencernaan.
  • woh iki menehi roso smoky nalika dipangan pepe.
  • woh iki simbol cinta lan Roman ing China.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.2 Wine
Ya
ora Sumadhiya
5.2.3 Beer
Ya
Ya
5.2.4 roh
Ya
Ya
5.2.5 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Australia, India, Afrika Kidul, Thailand, Amerika Serikat saka Amerika
Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
5.3.3 Top Importir
Hong Kong
France
5.3.4 Top Used
China
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Litchi chinensis
Cucumis sativus
6.2 sinonim
Litchi Nephelium
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Cucurbitales
7.8 Family
Sapindaceae
Cucurbitaceae
7.9 genus
Litchi
Cucumis
7.10 spesies
L. chinensis
C. sativus
7.11 Generic Group
Soapberry
ora Sumadhiya

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