Rambutan

woh Ugli

Rambutan vs woh Ugli

Rambutan

woh Ugli

Add ⊕

Wuku

Kesehatan keuntungan

anti-oxidant, Guwarsa sistem imun, rejuvenation kulit, Penguatan balung

Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel

Wuku Umum

antiseptic, cures sirah, Mbusak sampah saka ginjel

Menehi energi

Wuku kulit

kulit hidrasi

cleansing kulit

Wuku Rambut

Good kondisioner

alergi

Gejala alergi

loro dodo, rhinitis, wheezing

sisih efek

Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation

Recommeded kanggo

Women ngandhut

Women lactating

Ora

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g

karbohidrat

15.70 g11.00 g

1 79.18

👆🏻

serat

2.80 g2.00 g

0 10.4

👆🏻

Sugar

15.70 g8.00 g

0 63.35

👆🏻

protein

1.00 g1.00 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.060.09

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

0.00 MCG-

0 681

👆🏻

Vitamin B1 (thiamin)

0.02 mg0.04 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

0.07 mg-

0 1.3

👆🏻

Vitamin B3 (niacin)

0.79 mg-

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

0.00 mg-

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.00 mg-

0 0.4

👆🏻

Vitamin B9 (folic asam)

0.00 MCG30.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

0.00 mg70.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.00 mg0.73 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

0.00 MCG0.20 MCG

0 40.3

👆🏻

Lycopene

0.00 MCG0.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

0.00 MCG-

0 834

👆🏻

kolin

0.00 mg8.40 mg

0 19.2

👆🏻

lemak

0.40 g0.20 g

0 33.49

👆🏻

Minerals

kalium

138.00 mg170.00 mg

42 840

👆🏻

Iron

1.90 mg0.20 mg

0.06 9

👆🏻

sodium

2.00 mg2.00 mg

0 1556

👆🏻

calcium

20.00 mg23.00 mg

1 100

👆🏻

Magnesium

10.00 mg11.00 mg

0 92

👆🏻

seng

1.00 mg0.07 mg

0 2.7

👆🏻

fosfor

15.00 mg14.00 mg

0 113

👆🏻

Manganese

0.00 mg-

0 3.3

👆🏻

tembaga

0.00 mg0.07 mg

0 2

👆🏻

selenium

0.00 MCG0.10 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

0.00 mg15.00 mg

0 318

👆🏻

6s Omega

0.00 mg25.00 mg

0 1689

👆🏻

Sterol

Phytosterol

0.00 mg24.00 mg

0 87

👆🏻

Kadar banyu

79.50 g90.50 g

0 95.23

👆🏻

Ash

0.30 g0.60 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

69.00 kcal45.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

68.00 kcal43.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

0.00 kcal43.00 kcal

0 354

👆🏻

Kalori ing Formulir Dried

150.00 kcal341.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

82.00 kcal43.00 kcal

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

105.00 kcal50.00 kcal

16 461

👆🏻

Kalori ing Jam

250.00 kcal260.00 kcal

49 420

👆🏻

Kalori ing Pie

290.00 kcal270.00 kcal

80 450

👆🏻

Ciri

Koleksi

woh wit, Tropical

Citrus

Usum

awal mangsa panas, mangsa awal, pungkasan tiba, pungkasan spring

garing

varieties

Rongrien, Chompu, Rapiah, Bingjai lan Lebak Bulus

Jamaika Tangelo

seedless Macem-macem

Ora

warna

Coral abang, kuning

Orange, kuning

nang werna

Greyish-putih

ono krime Kuning

wangun

babak

Tekstur

jus

succulent

rasa

ora nguntungke, manis

manis

asal

Jamaica

mundak akeh ing

wit

budidoyo

Koleksi lemah

Clay, loam

loamy

PH lemah

5.5-6.55.5-6

3.5 10

👆🏻

Kahanan iklim

lembab

anget

Facts

facts about

Lengo dijupuk saka sawijining wiji digunakake kanggo nggawe Sabun lan lilin.
'Rambut' tegese wulu ing basa Melayu.
Iku ndadekake topeng rambute paling.
Bibit iku becik ditonton lan sehat banget.

Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.