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woh Ugli
woh Ugli

Tamarind
Tamarind



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Tamarind

woh Ugli lan Tamarind

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1 Wuku
1.1 Kesehatan keuntungan
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan
1.1.1 Wuku Umum
Menehi energi
Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain
1.2 Wuku kulit
cleansing kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng
1.3 Wuku Rambut
NA
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
NA
loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ora
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.00 g62.50 g
avocado
1 79.18
2.2.1 serat
2.00 g5.10 g
blackberry
0 10.4
2.2.2 Sugar
8.00 g57.40 g
bilberry
0 63.35
2.3 protein
1.00 g2.80 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.090.04
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya30.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
ora Sumadhiya0.43 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.15 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
ora Sumadhiya1.94 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.14 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.07 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya14.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
70.00 mg3.50 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.10 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya2.80 MCG
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
nanas
0 834
2.4.13 kolin
ora Sumadhiya8.60 mg
Gojiberry
0 14.2
2.5 lemak
ora Sumadhiya0.60 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
ora Sumadhiya628.00 mg
Olive
42 840
2.6.2 Iron
ora Sumadhiya2.80 mg
putih Grapefruit
0.06 9
2.6.3 sodium
ora Sumadhiya28.00 mg
Orange
0 1556
2.6.4 calcium
ora Sumadhiya74.00 mg
longan
1 100
2.6.5 Magnesium
ora Sumadhiya92.00 mg
Gojiberry
0 92
2.6.6 seng
ora Sumadhiya0.10 mg
Apple
0 2.7
2.6.7 fosfor
ora Sumadhiya113.00 mg
Gojiberry
0 113
2.6.8 Manganese
ora Sumadhiya0.10 mg
Apple
0 3.3
2.6.9 tembaga
ora Sumadhiya0.00 mg
Apple
0 2
2.6.10 selenium
ora Sumadhiya1.30 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya0.00 mg
watermelon
0 318
2.7.2 6s Omega
ora Sumadhiya0.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya0.00 mg
Jambul
0 87
2.9 Kadar banyu
ora Sumadhiya82.00 g
Gojiberry
0 95.23
2.10 Ash
ora Sumadhiya0.09 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
45.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya239.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya187.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya128.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal28.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
260.00 kcal254.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya239.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
Tropical
4.2 Usum
garing
spring, Summer
4.3 varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange, kuning
Brown, Reddish-coklat
4.6 nang werna
ono krime Kuning
Brown
4.7 wangun
babak
lengkung Cylinder
4.8 Tekstur
succulent
angel
4.9 rasa
manis
Ora nguntungke-manis
4.10 asal
Jamaica
Afrika
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loamy
loam, Sandy, Sandy loam, Inggih-lemes
4.12.2 PH lemah
5.5-65.6-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
  • Tamarind digunakake kanggo nyegah ambu ora enak awak.
  • anak Afrika nggunakake wiji lunak ing game.
  • Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Jamaica
India
5.3.2 Negara sing
NA, Amerika Serikat saka Amerika
Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
5.3.3 Top Importir
Eropah
Amerika Serikat saka Amerika
5.3.4 Top Used
Jamaica
Thailand
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus reticulata Tiket Citrus paradisi
Tamarindus indica
6.2 sinonim
Tangelo, tangelo jeuk
Langkawi, tamarindus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
NA
Magnoliophyta
7.5 kelas
Unknown
Liliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Fabales
7.8 Family
Rutaceae
Fabaceae
7.9 genus
Citrus
Tamarindus
7.10 spesies
C. reticulata × paradisi
Tamarindus indica
7.11 Generic Group
woh jeruk
Tamarind Sub