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woh Ugli
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1 Wuku
1.1 Kesehatan keuntungan
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
perawatan atritis, Nyegah kanker, Peraturan High Kolesterol, meksa getih Lower, Mbantu Penggak cataract, Ngalangi watu gall, perawatan ulcer, situs bobot mundhut
1.1.2 Wuku Umum
Menehi energi
Guwarsa kesehatan ambegan, Ngilangke parasit lan infèksi, Nglindhungi marang lair cacat, strengthens balung
1.2 Wuku kulit
cleansing kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit
1.3 Wuku Rambut
NA
Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
NA
weteng cramps, anafilaksis, pencernaan Masalah, Pening, eczema, pingsan, hives, inflammation, gatel, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
Ginjel lan gallbladder penyakit
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.00 g6.50 g
avocado
1 79.18
2.2.2 serat
2.00 g0.50 g
blackberry
0 10.4
2.2.5 Sugar
8.00 g2.76 g
bilberry
0 63.35
2.4 protein
1.00 g1.00 g
Apple
0.3 14.07
2.4.2 Protein kanggo milai rasio
0.090.15
Apple
0.02 0.52
2.6 vitamins
2.6.1 Vitamin A (retinol)
ora Sumadhiya426.00 MCG
pomegranate
0 426
2.7.1 Vitamin B1 (thiamin)
ora Sumadhiya0.05 mg
Apple
0 0.428
2.8.1 Vitamin B2 (riboflavin)
ora Sumadhiya0.11 mg
Apple
0 1.3
2.8.2 Vitamin B3 (niacin)
ora Sumadhiya0.60 mg
Gojiberry
0 2.8
2.8.3 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.30 mg
Rambutan
0 1.4
2.8.4 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.06 mg
Apple
0 0.4
2.8.5 Vitamin B9 (folic asam)
ora Sumadhiya16.00 MCG
Gojiberry
0 81
2.8.6 Vitamin C (Ascorbic asam)
70.00 mg9.00 mg
Olive
0 228.3
2.8.7 Vitamin E (Tocopherole)
ora Sumadhiya0.44 mg
Gojiberry
0 3.81
2.8.8 Vitamin K (Phyllochinone)
ora Sumadhiya1.10 MCG
Orange
0 40.3
2.8.9 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
2.8.10 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
nanas
0 834
2.8.11 kolin
ora Sumadhiya0.00 mg
Gojiberry
0 14.2
2.9 lemak
ora Sumadhiya0.10 g
physalis
0 33.49
2.10 Minerals
2.10.1 kalium
ora Sumadhiya340.00 mg
Olive
42 840
2.10.2 Iron
ora Sumadhiya0.80 mg
putih Grapefruit
0.06 9
2.10.3 sodium
ora Sumadhiya1.00 mg
Orange
0 1556
2.10.4 calcium
ora Sumadhiya21.00 mg
longan
1 100
2.10.5 Magnesium
ora Sumadhiya12.00 mg
Gojiberry
0 92
2.10.6 seng
ora Sumadhiya0.32 mg
Apple
0 2.7
2.10.7 fosfor
ora Sumadhiya44.00 mg
Gojiberry
0 113
2.10.8 Manganese
ora Sumadhiya0.13 mg
Apple
0 3.3
2.10.9 tembaga
ora Sumadhiya0.00 mg
Apple
0 2
2.10.10 selenium
ora Sumadhiya0.00 MCG
Apple
0 63.7
2.11 Asam lemak
2.11.1 3s Omega
ora Sumadhiya82.22 mg
watermelon
0 318
2.11.2 6s Omega
ora Sumadhiya49.00 mg
Jambul
0 1689
2.12 Sterol
2.12.1 Phytosterol
ora Sumadhiya0.00 mg
Jambul
0 87
2.13 Kadar banyu
ora Sumadhiya94.20 g
Gojiberry
0 95.23
2.14 Ash
ora Sumadhiya1.40 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
45.00 kcal26.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya30.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya34.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal46.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
260.00 kcal130.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya244.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
Semono uga Sindhunata
4.2 Usum
garing
Kabeh mangsa
4.3 varieties
Jarrahdale, Kacang, Lakota, Sapi, Gula, Caribean, Red kuri, Buttercup lan Pink lady
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Orange, kuning
Blue, Green, Orange, Red, putih
4.6 nang werna
ono krime Kuning
ono krime Kuning
4.7 wangun
babak
babak
4.8 Tekstur
succulent
fibrous
4.9 rasa
manis
ono krime, Soft, manis
4.10 asal
Jamaica
Mexico
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
loamy
Clay loam, Sandy loam, Inggih-lemes
4.12.2 PH lemah
5.5-65.5-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ora
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Jamaica
China
5.3.2 Negara sing
NA, Amerika Serikat saka Amerika
Mesir, India, Indonesia, Iran, Italia, Mexico, Rusia, Spanyol, Amerika Serikat saka Amerika
5.3.3 Top Importir
Eropah
Amerika Serikat saka Amerika
5.3.4 Top Used
Jamaica
China
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus reticulata Tiket Citrus paradisi
Cucurbita Maxima
6.2 sinonim
Tangelo, tangelo jeuk
Cucurbita pepo, Squash
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
NA
Magnoliophyta
7.5 kelas
Unknown
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Cucurbitales
7.8 Family
Rutaceae
Cucurbitaceae
7.9 genus
Citrus
Cucurbita
7.10 spesies
C. reticulata × paradisi
Cucurbita mixta
7.11 Generic Group
woh jeruk
ora Sumadhiya