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Sapota
Sapota

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Jambul



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Sapota vs Jambul

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1 Wuku
1.1 Kesehatan keuntungan
anti-natoni, perawatan atritis, Ngatur Sang Gula, Unknown
Nyegah kanker, care Heart, Tambah ing hemoglobin, Ngatur Sang Gula, Nyegah ulcer
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan
Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, strengthens balung
1.2 Wuku kulit
linuhung kulit, Nglindhungi kulit saka stres oksidatif
Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
Asthma, akeh Red, Dadi gedhe saka tutuk, basa utawa lambé
loro weteng, NA
1.5 sisih efek
Diarrhoea, mutahke
Nyuda tingkat gula getih, reaksi alergi, gangguan tenggorokan, gedhe tenggorokan, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.40 g14.00 g
avocado Informasi
1 79.18
2.2.1 serat
1.50 g0.60 g
blackberry Informasi
0 10.4
2.2.2 Sugar
0.00 gora Sumadhiya
bilberry Informasi
0 63.35
2.3 protein
0.80 g1.00 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.04
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
245.10 MCG0.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.10 mg0.02 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mg0.01 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.50 mg0.25 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.30 mgora Sumadhiya
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mg0.04 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
11.00 MCGora Sumadhiya
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
6.50 mg11.85 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiyaora Sumadhiya
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiyaora Sumadhiya
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiyaora Sumadhiya
nanas Informasi
0 834
2.4.13 kolin
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
0 14.2
2.5 lemak
0.10 g0.23 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
263.00 mg55.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.60 mg1.41 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
3.00 mg26.20 mg
Orange Informasi
0 1556
2.6.4 calcium
26.00 mg11.65 mg
longan Informasi
1 100
2.6.5 Magnesium
26.00 mg35.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.10 mgora Sumadhiya
Apple Informasi
0 2.7
2.6.7 fosfor
27.00 mg15.60 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.10 mgora Sumadhiya
Apple Informasi
0 3.3
2.6.9 tembaga
0.10 mgora Sumadhiya
Apple Informasi
0 2
2.6.10 selenium
0.40 MCGora Sumadhiya
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
22.00 mg0.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
13.00 mg0.00 mg
Apple
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya0.00 mg
Apple
0 87
2.9 Kadar banyu
89.70 g84.75 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.80 g0.50 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
40.00 kcal60.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
39.00 kcalora Sumadhiya
Rambutan Informasi
0 187
1.8 Kalori ing Formulir Dried
56.00 kcalora Sumadhiya
Gojiberry Informasi
32 747
1.9 Kalori ing Formulir Canned
40.00 kcalora Sumadhiya
tomat Informasi
17 443
1.10 Kalori ing Foods
1.10.1 Kalori ing Juice
ora Sumadhiya80.00 kcal
tomat Informasi
17 461
1.10.2 Kalori ing Jam
ora Sumadhiya120.00 kcal
Clementine Informasi
49 420
1.10.3 Kalori ing Pie
ora Sumadhiya300.00 kcal
sukun Informasi
80 450
2 Ciri
2.1 Koleksi
Semono uga Sindhunata
woh wit, Tropical
2.2 Usum
Winter
Monsoon, Summer
2.3 varieties
Bush Table Ratu, pusaka Table Ratu, Festival Sato, Awal Acorn Sato, Tabel Ace, Ebony lan Cream of Potong ing
Ram Jarnun lan Paras
2.4 seedless Macem-macem
ora Sumadhiya
Ora
2.5 warna
Ijo peteng, Green-kuning, Orange ijo
Black, magenta, Purple
2.6 nang werna
ora Sumadhiya
Purple
2.7 wangun
babak
oval
2.8 Tekstur
fleshy
jus
2.9 rasa
sweetish
astringent, manis
2.10 asal
Amerika Tengah, Amerika Utara, Unknown
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
2.11 mundak akeh ing
wit
wit
2.12 budidoyo
2.12.1 Koleksi lemah
Inggih-lemes
loam, Sandy loam, Inggih-lemes
2.12.2 PH lemah
5-76.5-7.5
Cloudberry
3.5 10
2.12.3 Kahanan iklim
Cold, Sunny
lembab, Banyu udan
3 Facts
3.1 facts about
Character length exceed error
Character length exceed error
3.2 Ing Minuman Beralkohol
3.2.1 Wine
ora Sumadhiya
Ya
3.2.2 Beer
ora Sumadhiya
Ya
3.2.3 roh
ora Sumadhiya
Ora
3.2.4 koktail
ora Sumadhiya
Ya
3.3 Produksi
3.3.1 Top Producer
China
India
3.3.2 Negara sing
Mesir, India, Iran, Italia, Mexico, Rusia, Turkey, Ukraina, Amerika Serikat saka Amerika
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
3.3.3 Top Importir
UAE
ora Sumadhiya
3.3.4 Top Used
India
India
4 Jeneng èlmiah
4.1 Jeneng botani
Cucurbita Pepo
Syzygium cumini
4.2 sinonim
Winter squash
Eugenia cumini
5 Klasifikasi
5.1 domain
Eukarya
Eukarya
5.2 Inggris
Plantae
Plantae
5.3 Subkingdom
Tracheobionta
Tracheobionta
5.4 Division
Magnoliophyta
Magnoliophyta
5.5 kelas
Magnoliopsida
Magnoliopsida
5.6 subkelas
Dillenhidae
Rosidae
5.7 supaya
Cucurbitales
Myrtales
5.8 Family
Cucurbitaceae
Myrtaceae
5.9 genus
Cucurbita
Syzygium
5.10 spesies
Pepo
S. cumini
5.11 Generic Group
ora Sumadhiya
ora Sumadhiya