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timun
timun

Black Cherry
Black Cherry



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Black Cherry

timun lan Black Cherry

Wuku

Kesehatan keuntungan

perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
keuntungan Anti-tuwa, anti-natoni, perawatan atritis, Nyegah kanker, Mbantu awak kanggo liyane lan turu, meksa getih Lower, ngalangi diabetes, ngalangi stroke, Nyuda risiko penyakit jantung

Wuku Umum

anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
Gelut nglawan infèksi, Gelut Tooth Bosok, Mbantu ing bobot mundhut, relieves pain, Perawatan saka migren

Wuku kulit

Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, keadilan, kulit hidrasi, Ngalangi kanker kulit, Diposaken kulit, Perawatan saka kukul

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
Tamba kanggo mundhut rambute, Nambah volume rambute, Ngalangi rambute mundhut, Penguatan rambute

alergi

Gejala alergi

AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
weteng cramps, anafilaksis, diare, hoarseness, mata gatel, mual, alergi serbuk sari, mata perih, mutahke, mata mbanyu, wheezing

sisih efek

jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
dosis dhuwur saka babakan ireng Cherry bisa poisonous lan malah bejat.

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

-
-

Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
Best yen dijupuk minangka sarapan (utawa weteng P), Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

3.63 g7.50 g
1 79.18
👆🏻

serat

0.50 g1.60 g
0 10.4
👆🏻

Sugar

1.67 g8.10 g
0 63.35
👆🏻

protein

0.65 g0.40 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.190.05
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

5.00 MCG225.60 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.10 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.10 mg0.40 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.26 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg-
0 0.4
👆🏻

Vitamin B9 (folic asam)

7.00 MCG4.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

2.80 mg-
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.03 mg0.66 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

16.40 MCG2.10 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

23.00 MCG0.00 MCG
0 834
👆🏻

kolin

6.00 mg0.00 mg
0 19.2
👆🏻

lemak

0.11 g0.20 g
0 33.49
👆🏻

Minerals

kalium

147.00 mg143.00 mg
42 840
👆🏻

Iron

0.28 mg0.20 mg
0.06 9
👆🏻

sodium

2.00 mg6.90 mg
0 1556
👆🏻

calcium

16.00 mg11.80 mg
1 100
👆🏻

Magnesium

13.00 mg17.60 mg
0 92
👆🏻

seng

0.20 mg0.10 mg
0 2.7
👆🏻

fosfor

24.00 mg10.80 mg
0 113
👆🏻

Manganese

0.08 mg0.10 mg
0 3.3
👆🏻

tembaga

0.04 mg0.10 mg
0 2
👆🏻

selenium

0.30 MCG0.60 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

5.00 mg26.00 mg
0 318
👆🏻

6s Omega

28.00 mg27.00 mg
0 1689
👆🏻

Sterol

Phytosterol

7.30 mg12.00 mg
0 87
👆🏻

Kadar banyu

95.23 g82.20 g
0 95.23
👆🏻

Ash

0.38 g0.50 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

15.00 kcal63.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

12.00 kcal50.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

15.00 kcal50.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

16.00 kcal268.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

15.00 kcal50.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

16.00 kcal60.00 kcal
16 461
👆🏻

Kalori ing Jam

-250.00 kcal
49 420
👆🏻

Kalori ing Pie

150.00 kcal320.00 kcal
80 450
👆🏻

Ciri

Koleksi

sayur-sayuran woh, melon
Semono uga Sindhunata

Usum

spring, Summer
Summer

varieties

Armenian, Inggris, Garden, Kirby, Lemon lan Persia
alabamensis, capuli, eximia lan hirsuta

seedless Macem-macem

Ya
Ya

warna

Ijo peteng, Green
Black

nang werna

putih
Maroon

wangun

bentuke silinder
babak

Tekstur

crunchy
fleshy

rasa

jus, mbanyu
Manis-nguntungke

asal

India
Amerika Utara

mundak akeh ing

vines
bushes

budidoyo

Koleksi lemah

loam
-

PH lemah

6-6.85.5-8
3.5 10
👆🏻

Kahanan iklim

anget
Cold

Facts

facts about

  • Lapisan waxy njaba saka timun bisa mbusak tulisan pena.
  • Mencet timun ing atap tutuk sajrone 30 detik bakal ngilangi ambegan ala.
  • Iki digawe saka 96% banyu.
  • Timun Inggris bisa tuwuh luwih saka 2 kaki.
  • Black Cherry yaiku wit deciduous sing kagunganipun kulawarga saka roses.
  • Sawetara panganan digawe saka Black Cherry woh kalebu sele lan anggur.
  • babakan utama saka ireng Cherry digunakake ing Pabrik sirup watuk.

Ing Minuman Beralkohol

Wine

-
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

China
Turkey

Negara sing

Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
Austria, Bulgaria, Chile, China, France, Yunani, Iran, Italia, Macedonia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan

Top Importir

France
France

Top Used

Spanyol
Turkey

Jeneng èlmiah

Jeneng botani

Cucumis sativus
Prunus Serotina

sinonim

Cucumis sativus
ireng Cherry alam bébas, rum Cherry lan gunung ireng Cherry

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Dillenhidae
Rosidae

supaya

Cucurbitales
Rosales

Family

Cucurbitaceae
Rosaceae

genus

Cucumis
Prunus

spesies

C. sativus
P. serotina

Generic Group

-
Cherry