woh ajaib

Rambutan

woh ajaib lan Rambutan

woh ajaib

Rambutan

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Wuku

Kesehatan keuntungan

Apik kanggo diabetics, Mbenakake uga-kang, woh Miraculin / Ajaib ndadekake iku ora nguntungke rasa manis

Nyegah kanker, Cures masalah gastro-usus, care Heart, Otot pain relief, Ngalangi wuta saka diabetes

Wuku Umum

Wis rasa efek ngowahi

Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung

Wuku kulit

keuntungan Anti-tuwa, rejuvenation kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

alergi

Gejala alergi

gatel, kulit

Watuk, diare, ngelu, hives, gatel, nggarap Breathing, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, mata mbanyu

sisih efek

Kaca-kaca sing rasa pangan dipangan sawise woh iki, coagulation

Nyebabake weteng pain, Diarrhoea, gangguan tutuk, gangguan tenggorokan, gain bobot

Recommeded kanggo

Women ngandhut

Women lactating

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g

karbohidrat

5.40 g16.53 g

1 79.18

👆🏻

serat

5.40 g1.30 g

0 10.4

👆🏻

Sugar

0.00 g15.23 g

0 63.35

👆🏻

protein

1.00 g0.83 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.030.05

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

0.00 MCG0.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.02 mg0.01 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

-0.07 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

-0.60 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

-0.00 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

-0.10 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

2.00 MCG14.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

1.33 mg71.50 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.78 mg0.07 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

-0.40 MCG

0 40.3

👆🏻

Lycopene

-0.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

-0.00 MCG

0 834

👆🏻

kolin

-7.10 mg

0 19.2

👆🏻

lemak

0.40 g0.44 g

0 33.49

👆🏻

Minerals

kalium

-171.00 mg

42 840

👆🏻

Iron

-0.13 mg

0.06 9

👆🏻

sodium

-1.00 mg

0 1556

👆🏻

calcium

-5.00 mg

1 100

👆🏻

Magnesium

-10.00 mg

0 92

👆🏻

seng

-0.07 mg

0 2.7

👆🏻

fosfor

-31.00 mg

0 113

👆🏻

Manganese

-0.06 mg

0 3.3

👆🏻

tembaga

-0.15 mg

0 2

👆🏻

selenium

0.00 MCG0.60 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

-65.00 mg

0 318

👆🏻

6s Omega

-67.00 mg

0 1689

👆🏻

Sterol

Phytosterol

-8.00 mg

0 87

👆🏻

Kadar banyu

80.50 g81.76 g

0 95.23

👆🏻

Ash

0.50 g0.44 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

-66.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

35.00 kcal66.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

28.00 kcal77.73 kcal

0 354

👆🏻

Kalori ing Formulir Dried

351.00 kcal277.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

-91.00 kcal

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

-50.00 kcal

16 461

👆🏻

Kalori ing Jam

-260.00 kcal

49 420

👆🏻

Kalori ing Pie

-280.00 kcal

80 450

👆🏻

Ciri

Koleksi

Semono uga Sindhunata

woh wit, Tropical

Usum

Monsoon

spring, Summer

varieties

Gymnema Sylvestre lan Thaumatococcus Daniellii

Kaisar woh, Mauritiu, Sweet Heart, Brewster, Haak Yip lan Bengal

seedless Macem-macem

Ora

warna

abang peteng

abang padhang, abang Pink

nang werna

Greyish-putih

wangun

oval

Tekstur

fleshy

rasa

manis

crunchy, jus, manis

asal

Afrika kulon

China, Indonesia, Philippines, Vietnam

mundak akeh ing

wit

budidoyo

Koleksi lemah

Inggih-lemes

mining, loam, Inggih-lemes

PH lemah

4.5-5.85.5-6.5

3.5 10

👆🏻

Kahanan iklim

Banyu udan

Anané angin, Cold, garing, tanpa frosts

Facts

facts about

Jeneng 'Miracle' amarga saka pengalaman gaib njaluk sawise mangan.
Yen duwe linglang sawise mangan woh iki, iku raos manis kaya iku ditambahake karo gula.
Sampeyan uga dipigunakaké minangka pemanis alami.