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Black cherry
Black cherry

Loquat
Loquat



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Black cherry
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Black cherry and Loquat

1 Benefits
1.1 Health Benefits
Anti-aging benefits, Anti-inflammatory properties, Arthritis treatment, Cancer prevention, Helps body to rest and sleep, Lower blood pressure, Prevents diabetes, Prevents strokes, Reduces risk of heart disease
Cancer prevention, Heart care, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Strengthening of bones
1.1.1 General Benefits
Fights against infections, Fights Tooth Decay, Helps in weight loss, Relieves pain, Treatment of migraine
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Fairness, Hydrates skin, Prevents skin cancer, Skin repair, Treatment of acne
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
1.3 Hair Benefits
Cure for hair loss, Increasing hair volume, Prevents hair loss, Strengthening of hair
Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal cramps, Anaphylaxis, Diarrhea, Hoarseness, Itchy eyes, Nausea, Pollen allergies, Sore eyes, Vomiting, Watery eyes, Wheezing
Diarrhea, Itching of mouth, Nasal congestion, Sneezing, Swelling of face, Watery eyes
1.5 Side Effects
High doses of black cherry bark can be poisonous and even fatal.
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), Don't eat after meal, Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
7.50 g12.14 g
Avocado
1 79.18
2.3.1 Fiber
NA1.70 g
Blackberry
0 10.4
2.4.2 Sugar
NANA
Bilberry
0 63.35
2.5 Protein
0.40 g0.40 g
Apple
0.3 14.07
2.5.2 Protein to Carb Ratio
0.050.03
Apple
0.02 0.52
2.6 Vitamins
2.6.1 Vitamin A (Retinol)
225.60 mcg76.00 mcg
Pomegranate
0 426
2.6.2 Vitamin B1 (Thiamin)
NA0.02 mg
Apple
0 0.428
2.6.3 Vitamin B2 (Riboflavin)
0.10 mg0.02 mg
Apple
0 1.3
2.6.4 Vitamin B3 (Niacin)
0.40 mg0.18 mg
Gojiberry
0 2.8
2.6.5 Vitamin B5 (Pantothenic Acid)
0.30 mgNA
Lychee
0 1.4
2.6.6 Vitamin B6 (Pyridoxin)
NA0.10 mg
Apple
0 0.4
2.6.7 Vitamin B9 (Folic acid)
NA14.00 mcg
Gojiberry
0 81
2.6.8 Vitamin C (Ascorbic Acid)
NANA
Olive
0 228.3
2.6.9 Vitamin E (Tocopherole)
NANA
Gojiberry
0 3.81
2.6.10 Vitamin K (Phyllochinone)
NANA
Orange
0 40.3
2.2.1 Lycopene
NANA
Avocado
0 5204
2.2.2 Lutein+Zeaxanthin
NANA
Pineapple
0 834
2.2.4 Choline
NANA
Gojiberry
0 14.2
2.3 Fat
0.20 g0.20 g
Physalis
0 33.49
1.4 Minerals
1.4.1 Potassium
143.00 mg266.00 mg
Olive
42 840
1.4.3 Iron
0.20 mg0.28 mg
White Grapefruit
0.06 9
1.5.2 Sodium
6.90 mg1.00 mg
Orange
0 1556
1.5.3 Calcium
11.80 mg16.00 mg
Longan
1 100
1.5.5 Magnesium
17.60 mg13.00 mg
Gojiberry
0 92
1.5.7 Zinc
0.10 mg0.05 mg
Apple
0 2.7
1.5.9 Phosphorus
10.80 mg27.00 mg
Gojiberry
0 113
1.5.11 Manganese
0.10 mg0.15 mg
Apple
0 3.3
1.5.13 Copper
0.10 mg0.04 mg
Apple
0 2
1.5.14 Selenium
0.60 mcg0.60 mcg
Apple
0 63.7
2.3 Fatty Acids
2.3.1 Omega 3s
26.00 mg13.00 mg
Watermelon
0 318
2.3.4 Omega 6s
27.00 mg77.00 mg
Jambul
0 1689
2.5 Sterol
2.5.1 Phytosterol
12.00 mg2.00 mg
Jambul
0 87
2.7 Water Content
82.20 g86.73 g
Gojiberry
0 95.23
2.8 Ash
0.50 g0.50 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
63.00 kcal47.00 kcal
Cucumber
15 299
3.4 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.5 Calories in Frozen Form
NANA
Rambutan
0 187
3.6 Calories in Dried Form
NANA
Gojiberry
32 747
3.7 Calories in Canned Form
NA67.00 kcal
Tomato
17 443
3.10 Calories in Foods
3.10.1 Calories in Juice
NANA
Tomato
17 461
3.11.4 Calories in Jam
NANA
Clementine
49 420
3.12.3 Calories in Pie
NANA
Breadfruit
80 450
4 Characteristics
4.1 Type
Berry
Tree fruit, Tropical
5.2 Season
Summer
Winter
5.4 Varieties
alabamensis, capuli , eximia and hirsuta
Ahdar, Ahmar, Asfar, Blush, Champagne, Early Red, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor and Wolfe
5.5 Seedless Variety
5.6 Color
Black
Orange, Yellow
5.7 Inside Color
Maroon
Orange
5.8 Shape
Round
Oval
5.9 Texture
Fleshy
Juicy
5.10 Taste
Sweet-Sour
Sweet, Tart
5.11 Origin
North America
China
5.12 Grows on
Bushes
Trees
5.13 Cultivation
5.13.1 Soil Type
Not Available
Clay, Loam, Sand, Well-drained
5.13.2 Soil pH
5.5-85.5-6.5
Cloudberry
3.5 10
5.14.1 Climatic Conditions
Cold
Warm to hot climate
6 Facts
6.1 Facts about
  • Black cherry is deciduous tree that belongs to the family of roses.
  • Some foods made from Black Cherry fruit include jelly and wine.
  • Inner bark of black cherry is used in the manufacture of cough syrup.
  • Loquats are used in plum wine manufacturing.
  • Dried leaves of loquat are used to make herbal tea.
  • The seeds of loquat are slightly toxic & the symptoms of intoxication are nausea, vomiting & shortness of breath.
6.2 In Alcoholic Beverages
6.2.1 Wine
6.2.2 Beer
6.2.3 Spirits
6.2.4 Cocktails
6.3 Production
6.3.1 Top Producer
Turkey
Japan
6.3.2 Other Countries
Austria, Bulgaria, Chile, China, France, Greece, Iran, Italy, Macedonia, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan
Brazil, Chile, China, Egypt, Israel, Italy, Morocco, Pakistan, Portugal, Spain, Turkey
6.3.3 Top Importer
France
China
6.3.4 Top Exporter
Turkey
Spain
7 Scientific Name
7.2 Botanical Name
Prunus Serotina
Eriobotrya japonica
7.3 Synonym
wild black cherry, rum cherry and mountain black cherry
Crataegus bibas or Mespilus japonica or Photinia japonica
8 Classification
8.1 Domain
Eukarya
Eukarya
8.2 Kingdom
Plantae
Plantae
8.3 Subkingdom
Tracheobionta
Tracheobionta
8.4 Division
Magnoliophyta
Magnoliophyta
8.5 Class
Magnoliopsida
Magnoliopsida
8.6 Subclass
Rosidae
Rosidae
8.7 Order
Rosales
Rosales
8.8 Family
Rosaceae
Rosaceae
8.9 Genus
Prunus
Eriobotrya
8.10 Species
P. serotina
E. japonica
8.11 Generic Group
Cherry
Rose

Difference Between Black cherry and Loquat

We might think that Black cherry and Loquat are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Black cherry and Loquat Facts such as their taste, shape, color, and size are also distinct. The difference between Black cherry and Loquat is explained here.

The amount of calories in 100 gm of fresh Black cherry and Loquat with peel is 63.00 kcal and 47.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Black cherry and Loquat belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Black cherry and Loquat is Rosales and Rosales respectively. Black cherry belongs to Rosaceae family and Loquat belongs to Rosaceae family. Black cherry belongs to Prunus genus of P. serotina species and Loquat belongs to Eriobotrya genus of E. japonica species. Beings plants, both fruits belong to Plantae Kingdom.