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Black cherry
Black cherry

Red Currant
Red Currant



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Black cherry
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Red Currant

Black cherry vs Red Currant Characteristics

1 Characteristics
1.1 Type
Berry
Berry
1.2 Season
Summer
Summer
1.3 Varieties
alabamensis, capuli , eximia and hirsuta
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
1.4 Seedless Variety
1.5 Color
Black
Red
1.6 Inside Color
Maroon
Red
1.7 Shape
Round
Round
1.8 Texture
Fleshy
Juicy
1.9 Taste
Sweet-Sour
Sour, Tart
1.10 Origin
North America
Europe
1.11 Grows on
Bushes
Trees
1.12 Cultivation
1.12.1 Soil Type
Not Available
Moist, Well-drained
1.12.2 Soil pH
5.5-86-7
Cloudberry
3.5 10
2.2.1 Climatic Conditions
Cold
Cold

Black cherry and Red Currant Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Black cherry and Red Currant Information. Black cherry is found in shades of black and Red Currant is found in shades of red. Get Black cherry vs Red Currant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Black cherry belongs to Berry category whereas Red Currant belongs to Berry category. Black cherry originated in North America while Red Currant originated in Europe.

Black cherry and Red Currant Varieties

Black cherry and Red Currant varieties form an important part of Black cherry vs Red Currant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Black cherry and Red Currant. The varieties of Black cherry are alabamensis, capuli , eximia and hirsuta whereas the varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets. The shape of Black cherry and Red Currant is Round and Round respecitely. Talking about the taste, Black cherry is sweet-sour in taste and Red Currant is sour and tart.