Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Blackcurrant and Apple Information. Blackcurrant is found in shades of black and Apple is found in shades of green, red and yellow. Get Blackcurrant vs Apple characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Blackcurrant belongs to Berry category whereas Apple belongs to Tree Fruit category. Blackcurrant originated in Asia and Europe while Apple originated in Central Asia and Middle East Asia.
Blackcurrant and Apple varieties form an important part of Blackcurrant vs Apple characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Blackcurrant and Apple. The varieties of Blackcurrant are Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder whereas the varieties of Apple are Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley. The shape of Blackcurrant and Apple is Round and Round respecitely. Talking about the taste, Blackcurrant is tart in taste and Apple is sweet and sweet-sour.