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Comparison of Fruits with Water Content greater than

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Fruits

Fiber

Vitamin C (Ascorbic Acid)

Cranberry and Gooseberry

4.60 g

4.30 g

13.30 mg

27.70 mg

Eggplant and Gooseberry

3.00 g

4.30 g

2.20 mg

27.70 mg

Lemon and Gooseberry

2.80 g

4.30 g

53.00 mg

27.70 mg

Carambola and Gooseberry

2.80 g

4.30 g

34.40 mg

27.70 mg

Lime and Gooseberry

2.80 g

4.30 g

29.10 mg

27.70 mg

Strawberry and Gooseberry

2.00 g

4.30 g

58.80 mg

27.70 mg

Salmonberry and Gooseberry

1.90 g

4.30 g

9.20 mg

27.70 mg

Green Bell Pepper and Gooseberry

1.80 g

4.30 g

80.40 mg

27.70 mg

Mulberry and Gooseberry

1.70 g

4.30 g

36.40 mg

27.70 mg

Papaya and Gooseberry

1.70 g

4.30 g

62.00 mg

27.70 mg

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