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Purple Mangosteen
Purple Mangosteen

Japanese Persimmon
Japanese Persimmon



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Purple Mangosteen
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Japanese Persimmon

Purple Mangosteen and Japanese Persimmon Facts

1 Facts
1.1 Facts about
NA
  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
NA
China
1.3.2 Other Countries
NA
Azerbaijan, Brazil, Israel, Italy, Japan, Pakistan
1.3.3 Top Importer
United States of America
United States of America
1.3.4 Top Exporter
Thailand
Japan

Facts about Purple Mangosteen and Japanese Persimmon

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Purple Mangosteen and Japanese Persimmon facts? Some of the interesting facts about Purple Mangosteen and Japanese Persimmon are provided here.

Purple Mangosteen Facts are: NA

Japanese Persimmon Facts are:

  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Purple Mangosteen and Japanese Persimmon in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.