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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Kontrol meksa getih, care Heart, Tambah ing hemoglobin, ngalangi constipation, Ngalangi kamudhunan macular, Nyuda tension gemeter
anti-oxidant, keuntungan Anti-tuwa, Njogo tingkat kolesterol sehat, situs bobot mundhut
1.1.1 Wuku Umum
Kontrol meksa getih, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
Mbantu ing bobot mundhut, suppresses Atritis
1.2 Wuku kulit
Brightens lan madhangi corek, kulit hidrasi, rejuvenation kulit, Perawatan saka kukul
keuntungan Anti-tuwa, Yesus sunburn, Perawatan saka kukul
1.3 Wuku Rambut
Good kondisioner, Ngatur rambute wutah, softening topeng
Perawatan saka rambute colored
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, Watuk, ngelu, hives, gatel, rame Nasal, kulit, wahing, perih tenggorok, Dadi gedhe saka tangan
NA
1.5 sisih efek
reaksi alergi, kulit, Mbok menawa aman sak meteng
NA
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
ora Sumadhiya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
19.20 g14.00 g
avocado Informasi
1 79.18
2.2.1 serat
2.90 g1.00 g
blackberry Informasi
0 10.4
2.2.2 Sugar
16.30 g8.00 g
bilberry Informasi
0 63.35
2.3 protein
0.80 g2.00 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.040.14
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
7.00 MCGora Sumadhiya
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.06 mg0.04 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.05 mg0.05 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.40 mg0.16 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.30 mgora Sumadhiya
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.11 mgora Sumadhiya
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
6.00 MCGora Sumadhiya
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
2.00 mg9.00 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.11 mgora Sumadhiya
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
4.70 MCGora Sumadhiya
Orange Informasi
0 40.3
2.4.11 Lycopene
0.00 MCGora Sumadhiya
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
9.00 MCGora Sumadhiya
nanas Informasi
0 834
2.4.13 kolin
4.70 mgora Sumadhiya
Gojiberry Informasi
0 14.2
2.5 lemak
0.30 g0.40 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
232.00 mgora Sumadhiya
Olive Informasi
42 840
2.6.2 Iron
0.37 mg0.65 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
1.00 mgora Sumadhiya
Orange Informasi
0 1556
2.6.4 calcium
35.00 mg8.80 mg
longan Informasi
1 100
2.6.5 Magnesium
17.00 mgora Sumadhiya
Gojiberry Informasi
0 92
2.6.6 seng
0.15 mgora Sumadhiya
Apple Informasi
0 2.7
2.6.7 fosfor
14.00 mg36.10 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.13 mgora Sumadhiya
Apple Informasi
0 3.3
2.6.9 tembaga
0.07 mgora Sumadhiya
Apple Informasi
0 2
2.6.10 selenium
0.20 MCGora Sumadhiya
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
0.00 mgora Sumadhiya
watermelon Informasi
0 318
2.7.2 6s Omega
144.00 mgora Sumadhiya
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
31.00 mgora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
79.11 g87.00 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.66 g0.40 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
74.00 kcal60.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
71.42 kcalora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
249.00 kcalora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
69.00 kcalora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
65.00 kcal50.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
360.00 kcal150.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
450.00 kcalora Sumadhiya
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
woh wit
Semono uga Sindhunata, Citrus, sayur-sayuran woh, melon, woh wit, Tropical
4.2 Usum
Summer, Winter
awal tiba, Summer
4.3 varieties
Abyad, Adriatik, Alma, Atreano, Bataglia, Black Betlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin lan Hardy Chicago Fig
Selenicereus megalanthus lan Hylocereus polyrhizus
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
Green, Purple, Red
magenta, Pink
4.6 nang werna
Pink
putih
4.7 wangun
conical
oval
4.8 Tekstur
fleshy
fleshy
4.9 rasa
manis
Bland
4.10 asal
Asia Western
Amerika Tengah, Mexico
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, limestone, loam, Sandy
NA
4.12.2 PH lemah
5-75.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
garing, anget
NA
5 Facts
5.1 facts about
  • wit anjir dianggep minangka simbol saka turah mbrawah, kesuburan lan legi.
  • anjir iki arupi 55% saka gula alam supaya padha woh-wohan sweetest.
  • Cake digunakake minangka sulih lemak ing resep-resep.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Turkey
NA
5.3.2 Negara sing
Albania, Algeria, Brazil, Mesir, Iran, Morocco, Tanjung, Tunisia, Amerika Serikat saka Amerika
NA
5.3.3 Top Importir
France
China
5.3.4 Top Used
Turkey
Vietnam
6 Jeneng èlmiah
6.1 Jeneng botani
ficus carica
Hylocereus undatus
6.2 sinonim
Pitaya, Red Pitahaya, Night blooming Cereus, Stroberi woh pir, Belle ing wengi, tanduran Conderella
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
NA
7.5 kelas
Magnoliopsida
ora Sumadhiya
7.6 subkelas
Alismidae
Liliidae
7.7 supaya
Rosales
Caryophyllales
7.8 Family
Moraceae
Cactaceae
7.9 genus
ficus
Hylocereus
7.10 spesies
ficus carica
H. undatus
7.11 Generic Group
mulberry
cactus