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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit
1.1.1 Wuku Umum
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
1.5 sisih efek
reaksi alergi, Uga kalebu wiji poisonous
Pening, Sakit Kepala, mual, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.81 g11.00 g
avocado
1 79.18
2.2.1 serat
2.40 g2.00 g
blackberry
0 10.4
2.2.2 Sugar
10.00 g9.00 g
bilberry
0 63.35
2.3 protein
0.30 g1.40 g
avocado
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.020.13
Orange
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG96.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.00 mg0.03 mg
avocado
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mg0.04 mg
avocado
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mg0.60 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.24 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.05 mg
Orange
0 0.4
2.4.7 Vitamin B9 (folic asam)
3.00 MCG9.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
4.60 mg10.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.20 mg0.89 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.20 MCG3.30 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
29.00 MCG89.00 MCG
nanas
0 834
2.4.13 kolin
3.40 mg2.80 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.40 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
107.00 mg259.00 mg
Olive
42 840
2.6.2 Iron
0.10 mg0.40 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
6.00 mg13.00 mg
longan
1 100
2.6.5 Magnesium
5.00 mg10.00 mg
Gojiberry
0 92
2.6.6 seng
0.00 mg0.20 mg
avocado
0 2.7
2.6.7 fosfor
11.00 mg23.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg0.08 mg
avocado
0 3.3
2.6.9 tembaga
0.00 mg0.08 mg
avocado
0 2
2.6.10 selenium
0.00 MCG0.10 MCG
avocado
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
9.00 mg0.00 mg
watermelon
0 318
2.7.2 6s Omega
43.00 mg77.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mg18.00 mg
Jambul
0 87
2.9 Kadar banyu
85.60 g86.35 g
Gojiberry
0 95.23
2.10 Ash
0.20 g0.75 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
52.00 kcal48.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
48.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
48.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
243.00 kcal241.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
67.00 kcal63.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
47.00 kcal58.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcal200.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
265.00 kcal265.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
woh wit
4.2 Usum
Kabeh mangsa
Summer
4.3 varieties
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Green, Red, kuning
Orange, Kuningan-orange
4.6 nang werna
putih
kuning
4.7 wangun
babak
oval
4.8 Tekstur
crunchy
fleshy
4.9 rasa
manis, Manis-nguntungke
Gamelan, manis
4.10 asal
Asia Tengah, Asia Timur Tengah
China
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam
Inggih-lemes
4.12.2 PH lemah
6-76.5-8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
garing, Hot
5 Facts
5.1 facts about
Character length exceed error
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Turkey
5.3.2 Negara sing
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan
5.3.3 Top Importir
Rusia
Amerika Serikat saka Amerika
5.3.4 Top Used
China
France
6 Jeneng èlmiah
6.1 Jeneng botani
Malus domestica
Prunus armeniaca
6.2 sinonim
Malus communis utawa Malus Pumila utawa Pyrus Malus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Rosales
Rosales
7.8 Family
Rosaceae
Rosaceae
7.9 genus
Malus
Prunus
7.10 spesies
M. domestica
P. armeniaca
7.11 Generic Group
Rose
Rose