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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer

keuntungan Anti-tuwa, Guwarsa sistem imun, Nyegah kanker, perawatan flu, care Rambut, care Heart, Mbenakake sesanti mripat, Mundhak tingkat metabolis, perawatan watu ginjel, Njogo tingkat kolesterol sehat, cleansing kulit, rejuvenation kulit, Perawatan saka kadhemen umum, Perawatan saka penyakit kulit

1.1.1 Wuku Umum

Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu

Guwarsa sistem imun, Kontrol tingkat gula getih, perawatan flu, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

1.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy

keuntungan Anti-tuwa, cleansing kulit, Perawatan saka penyakit kulit

1.3 Wuku Rambut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff

nglindhungi rambute, Ngatur rambute wutah

1.4 alergi

1.4.1 Gejala alergi

loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke

AMBEGAN kangelan, gatel, rame Nasal, Mripate abang, irung runny, wahing

1.5 sisih efek

reaksi alergi, Uga kalebu wiji poisonous

Nyuda tingkat gula getih, reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

13.81 g9.80 g

1 79.18

2.2.1 serat

2.40 g1.70 g

0 10.4

2.2.2 Sugar

10.00 g8.10 g

0 63.35

2.3 protein

0.30 g1.40 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.020.14

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

3.00 MCG7.50 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.00 mg0.03 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.00 mg0.10 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.10 mg0.62 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.10 mgora Sumadhiya

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.00 mg0.05 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

3.00 MCG6.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

4.60 mg36.40 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.20 mg0.87 mg

0 3.81

1.2.1 Vitamin K (Phyllochinone)

2.20 MCG7.80 MCG

0 40.3

1.2.3 Lycopene

0.00 MCG0.00 MCG

0 5204

1.2.5 lutein + zeaxanthin

29.00 MCG136.00 MCG

0 834

1.3.1 kolin

3.40 mg12.30 mg

0 14.2

1.4 lemak

0.20 g0.39 g

0 33.49

1.6 Minerals

1.6.1 kalium

107.00 mg194.00 mg

42 840

1.6.3 Iron

0.10 mg1.85 mg

0.06 9

1.6.5 sodium

1.00 mg10.00 mg

0 1556

1.6.7 calcium

6.00 mg39.00 mg

1 100

1.6.9 Magnesium

5.00 mg18.00 mg

0 92

1.6.11 seng

0.00 mg0.12 mg

0 2.7

1.6.13 fosfor

11.00 mg38.00 mg

0 113

1.6.14 Manganese

0.00 mgora Sumadhiya

0 3.3

1.6.16 tembaga

0.00 mg0.06 mg

0 2

1.6.17 selenium

0.00 MCG0.60 MCG

0 63.7

1.7 Asam lemak

1.7.1 3s Omega

9.00 mg1.00 mg

0 318

1.7.3 6s Omega

43.00 mg206.00 mg

0 1689

1.8 Sterol

1.8.1 Phytosterol

12.00 mgora Sumadhiya

0 87

1.9 Kadar banyu

85.60 g87.68 g

0 95.23

1.10 Ash

0.20 g0.69 g

0 87.1

2 Kalori

2.1 Bantu Size

100 g

2.2 Kalori ing woh Fresh karo Peel

52.00 kcal43.00 kcal

15 299

2.4 Kalori ing Fresh woh tanpa Peel

48.00 kcalora Sumadhiya

12 354

2.5 Kalori ing Frozen Formulir

48.00 kcal43.00 kcal

0 187

2.6 Kalori ing Formulir Dried

243.00 kcal325.00 kcal

32 747

2.7 Kalori ing Formulir Canned

67.00 kcalora Sumadhiya

17 443

2.8 Kalori ing Foods

2.8.1 Kalori ing Juice

47.00 kcal40.00 kcal

17 461

2.9.3 Kalori ing Jam

200.00 kcal297.00 kcal

49 420

2.11.1 Kalori ing Pie

265.00 kcal196.00 kcal

80 450

3 Ciri

3.1 Koleksi

woh wit

Semono uga Sindhunata

3.2 Usum

Kabeh mangsa

spring, Summer

3.3 varieties

Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley

Charparral, Pendula, Teas, Bellaire lan Lingan

3.4 seedless Macem-macem

Ora

3.5 warna

Green, Red, kuning

Pink, Purple, putih

3.6 nang werna

putih

Pink

3.7 wangun

babak

oval