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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mundhak tingkat metabolis, nyuda kaku, Perawatan saka dysentary, Perawatan saka penyakit kulit
Nyegah kanker, Kontrol meksa getih, care Heart, Tambah ing hemoglobin, ngalangi constipation, Ngalangi kamudhunan macular, Nyuda tension gemeter
1.1.1 Wuku Umum
sepindah pencernaan, Njogo tingkat kolesterol sehat, strengthens balung
Kontrol meksa getih, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
kulit hidrasi, rejuvenation kulit, revitalization kulit
Brightens lan madhangi corek, kulit hidrasi, rejuvenation kulit, Perawatan saka kukul
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute
Good kondisioner, Ngatur rambute wutah, softening topeng
1.4 alergi
1.4.1 Gejala alergi
tension otot rai, Meksa ing sinus, rame ambegan, irung runny, wahing, Tingling sensasi ing bangkekan lan pasuryan
loro weteng, anafilaksis, Watuk, ngelu, hives, gatel, rame Nasal, kulit, wahing, perih tenggorok, Dadi gedhe saka tangan
1.5 sisih efek
mual, mutahke, Bisa nimbulaké owah-owahan saka werna cipratan
reaksi alergi, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
9.60 g19.20 g
avocado
1 79.18
2.2.1 serat
0.00 g2.90 g
Apple
0 10.4
2.2.2 Sugar
4.90 g16.30 g
bilberry
0 63.35
2.3 protein
1.40 g0.80 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.150.04
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
11.00 MCG7.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.02 mg0.06 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.05 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.65 mg0.40 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.28 mg0.30 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.03 mg0.11 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
25.00 MCG6.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
21.00 mg2.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
1.17 mg0.11 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
19.80 MCG4.70 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
118.00 MCG9.00 MCG
nanas
0 834
2.4.13 kolin
8.52 mg4.70 mg
Gojiberry
0 14.2
2.5 lemak
0.50 g0.30 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
162.00 mg232.00 mg
Olive
42 840
2.6.2 Iron
0.62 mg0.37 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
29.00 mg35.00 mg
longan
1 100
2.6.5 Magnesium
20.00 mg17.00 mg
Gojiberry
0 92
2.6.6 seng
0.53 mg0.15 mg
Apple
0 2.7
2.6.7 fosfor
22.00 mg14.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.65 mg0.13 mg
Apple
0 3.3
2.6.9 tembaga
0.17 mg0.07 mg
Apple
0 2
2.6.10 selenium
0.40 MCG0.20 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
94.00 mg0.00 mg
watermelon
0 318
2.7.2 6s Omega
186.00 mg144.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya31.00 mg
Jambul
0 87
2.9 Kadar banyu
88.20 g79.11 g
Gojiberry
0 95.23
2.10 Ash
0.40 g0.66 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
43.00 kcal74.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
64.00 kcal71.42 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
325.00 kcal249.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
92.00 kcal69.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
38.00 kcal65.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
250.00 kcal360.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya450.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
woh wit
4.2 Usum
spring, Summer
Summer, Winter
4.3 varieties
Perdhana Ark, Perdhana Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, navaho lan telung makutha lan Von
Abyad, Adriatik, Alma, Atreano, Bataglia, Black Betlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin lan Hardy Chicago Fig
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
purplish ireng
Green, Purple, Red
4.6 nang werna
magenta
Pink
4.7 wangun
babak
conical
4.8 Tekstur
jus
fleshy
4.9 rasa
jus, manis
manis
4.10 asal
Asia, Eropah, Amerika Utara, Amérika Kidul
Asia Western
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
Clay, limestone, loam, Sandy
4.12.2 PH lemah
5.5-75-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
garing, Anget kanggo iklim panas
garing, anget
5 Facts
5.1 facts about
Character length exceed error
  • wit anjir dianggep minangka simbol saka turah mbrawah, kesuburan lan legi.
  • anjir iki arupi 55% saka gula alam supaya padha woh-wohan sweetest.
  • Cake digunakake minangka sulih lemak ing resep-resep.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Amerika Serikat saka Amerika
Turkey
5.3.2 Negara sing
China, New Zealand, Serbia, Afrika Kidul
Albania, Algeria, Brazil, Mesir, Iran, Morocco, Tanjung, Tunisia, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
France
5.3.4 Top Used
Mexico
Turkey
6 Jeneng èlmiah
6.1 Jeneng botani
Rubus Fruticosus
ficus carica
6.2 sinonim
Rubus Millspaughii utawa Rubus Laciniatus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Alismidae
7.7 supaya
Rosales
Rosales
7.8 Family
Rosaceae
Moraceae
7.9 genus
Rubus
ficus
7.10 spesies
Rubus fruticosus
ficus carica
7.11 Generic Group
Rose
mulberry