Gojiberry

Loquat

Gojiberry vs Loquat

Gojiberry

Loquat

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1 Wuku

1.1 Kesehatan keuntungan

anti-oxidant, care mripat, Mbantu ing regenerasi balung nom, Ngatur Sang Gula, Perawatan saka osteoarthritis

Nyegah kanker, care Heart, Nyuda tension gemeter, Nyuda masalah getih circulation, nyuda kaku, Peraturan detak jantung, Penguatan balung

1.1.1 Wuku Umum

Guwarsa sistem imun, sepindah pencernaan

anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, nyuda kisut, Perawatan saka penyakit kulit

keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

1.3 Wuku Rambut

nglindhungi rambute, Ngatur rambute wutah

nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

anafilaksis, gatel, wahing, wheezing

diare, Gatel saka tutuk, rame Nasal, wahing, Dadi gedhe saka pasuryan, mata mbanyu

1.5 sisih efek

Bisa sesambungan karo sawetara obatan

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

69.21 g12.14 g

1 79.18

2.2.1 serat

8.00 g1.70 g

0 10.4

2.2.2 Sugar

13.00 gora Sumadhiya

0 63.35

2.3 protein

14.07 g0.40 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.200.03

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

0.00 MCG76.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.10 mg0.02 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

1.30 mg0.02 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.00 mg0.18 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.00 mgora Sumadhiya

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.00 mg0.10 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

0.00 MCG14.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

19.20 mgora Sumadhiya

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.00 mgora Sumadhiya

0 3.81

2.4.10 Vitamin K (Phyllochinone)

0.00 MCGora Sumadhiya

0 40.3

2.4.11 Lycopene

0.00 MCGora Sumadhiya

0 5204

2.4.12 lutein + zeaxanthin

0.00 MCGora Sumadhiya

0 834

2.4.13 kolin

0.00 mgora Sumadhiya

0 14.2

2.5 lemak

1.00 g0.20 g

0 33.49

2.6 Minerals

2.6.1 kalium

840.00 mg266.00 mg

42 840

2.6.2 Iron

9.00 mg0.28 mg

0.06 9

2.6.3 sodium

24.00 mg1.00 mg

0 1556

2.6.4 calcium

100.00 mg16.00 mg

1 100

2.6.5 Magnesium

0.00 mg13.00 mg

0 92

2.6.6 seng

2.70 mg0.05 mg

0 2.7

2.6.7 fosfor

0.00 mg27.00 mg

0 113

2.6.8 Manganese

0.00 mg0.15 mg

0 3.3

2.6.9 tembaga

2.00 mg0.04 mg

0 2

2.6.10 selenium

63.70 MCG0.60 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

0.00 mg13.00 mg

0 318

2.7.2 6s Omega

0.00 mg77.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

0.00 mg2.00 mg

0 87

2.9 Kadar banyu

0.00 g86.73 g

0 95.23

2.10 Ash

0.00 g0.50 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

32.00 kcal47.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya

12 354

3.4 Kalori ing Frozen Formulir

90.00 kcalora Sumadhiya

0 187

3.5 Kalori ing Formulir Dried

32.00 kcalora Sumadhiya

32 747

3.6 Kalori ing Formulir Canned

ora Sumadhiya67.00 kcal

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

40.00 kcalora Sumadhiya

17 461

3.7.2 Kalori ing Jam

180.00 kcalora Sumadhiya

49 420

3.7.3 Kalori ing Pie

240.00 kcalora Sumadhiya

80 450

4 Ciri

4.1 Koleksi

Semono uga Sindhunata

woh wit, Tropical

4.2 Usum

Autumn

Winter

4.3 varieties

No Jenis

Ahdar, Ahmar, Asfar, Isin, Champagne, awal Abang, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor lan Wolfe

4.4 seedless Macem-macem

Ora

4.5 warna

Scarlet abang

Orange, kuning

4.6 nang werna

Orange

4.7 wangun

oval

4.8 Tekstur

angel

jus

4.9 rasa

rada pait, tart

manis, tart

4.10 asal

Unknown

China

4.11 mundak akeh ing

wit

4.12 budidoyo

4.12.1 Koleksi lemah

Inggih-lemes

Clay, loam, Sand, Inggih-lemes

4.12.2 PH lemah

6.8-8.15.5-6.5

3.5 10

4.12.3 Kahanan iklim

Cold, Hot

Anget kanggo iklim panas

5 Facts

5.1 facts about

Character length exceed error

Loquats digunakake ing Manufaktur Plum anggur.
godhong-godhong garing loquat digunakake kanggo nggawe teh herbal.
Wiji saka loquat rada beracun lan gejala intoxication sing mual, mutahke lan kangèlan ambegan.

5.2 Ing Minuman Beralkohol

5.2.1 Wine

5.2.2 Beer

5.2.3 roh

5.2.4 koktail

5.3 Produksi

5.3.1 Top Producer

China

Japan

5.3.2 Negara sing

Canada, France, India, Amerika Serikat saka Amerika

Brazil, Chile, China, Mesir, Israel, Italia, Morocco, Pakistan, Portugal, Spanyol, Turkey