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Raisin

pomegranate lan Raisin

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mbantu ing regenerasi balung nom, Mbenakake kesehatan weteng, Tambah ing hemoglobin, Mundhak tingkat metabolis, ngalangi constipation
perawatan acidity, Nyegah kanker, Apik kanggo diabetics, ngalangi constipation, ngalangi Anaemia
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
Guwarsa sistem imun, cures mriyang, care mripat, Gelut nglawan infèksi, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, gatel
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
1.5 sisih efek
reaksi alergi, Cold, AMBEGAN kangelan, gangguan, dadi gedhe
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
ora Sumadhiya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
18.70 g79.18 g
avocado
1 79.18
2.2.1 serat
4.00 g3.70 g
blackberry
0 10.4
1.2.1 Sugar
13.67 g59.19 g
bilberry
0 63.35
1.3 protein
1.67 g3.07 g
Apple
0.3 14.07
1.3.1 Protein kanggo milai rasio
0.090.04
Apple
0.02 0.52
1.4 vitamins
1.4.1 Vitamin A (retinol)
0.00 MCG0.00 MCG
Apple
0 426
1.4.2 Vitamin B1 (thiamin)
0.07 mg0.11 mg
Apple
0 0.428
1.4.3 Vitamin B2 (riboflavin)
0.05 mg0.13 mg
Apple
0 1.3
1.4.4 Vitamin B3 (niacin)
0.29 mg0.77 mg
Gojiberry
0 2.8
1.4.5 Vitamin B5 (pantothenic asam)
0.38 mg0.10 mg
Rambutan
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.17 mg
Apple
0 0.4
1.4.7 Vitamin B9 (folic asam)
38.00 MCG5.00 MCG
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic asam)
10.20 mg2.30 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.60 mg0.12 mg
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
16.40 MCG3.50 MCG
Orange
0 40.3
1.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
1.4.12 lutein + zeaxanthin
0.00 MCG0.00 MCG
nanas
0 834
1.4.13 kolin
7.60 mg11.10 mg
Gojiberry
0 14.2
1.5 lemak
1.17 g0.46 g
physalis
0 33.49
1.6 Minerals
1.6.1 kalium
236.00 mg749.00 mg
Olive
42 840
1.6.2 Iron
0.30 mg1.88 mg
putih Grapefruit
0.06 9
1.6.3 sodium
3.00 mg11.00 mg
Orange
0 1556
1.6.4 calcium
10.00 mg50.00 mg
longan
1 100
1.6.5 Magnesium
12.00 mg32.00 mg
Gojiberry
0 92
1.6.6 seng
0.35 mg0.22 mg
Apple
0 2.7
1.6.7 fosfor
36.00 mg101.00 mg
Gojiberry
0 113
1.6.8 Manganese
0.12 mg0.30 mg
Apple
0 3.3
1.6.9 tembaga
0.16 mg0.32 mg
Apple
0 2
1.6.10 selenium
0.50 MCG0.60 MCG
Apple
0 63.7
1.7 Asam lemak
1.7.1 3s Omega
0.00 mg8.00 mg
watermelon
0 318
1.7.2 6s Omega
79.00 mg29.00 mg
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
1.9 Kadar banyu
77.93 g15.43 g
Gojiberry
0 95.23
1.10 Ash
0.53 g1.85 g
Gojiberry
0 87.1
2 Kalori
2.1 Bantu Size
100 g
100 g
2.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya299.00 kcal
timun
15 299
2.3 Kalori ing Fresh woh tanpa Peel
83.00 kcalora Sumadhiya
timun
12 354
2.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
2.5 Kalori ing Formulir Dried
366.66 kcalora Sumadhiya
Gojiberry
32 747
2.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
2.7 Kalori ing Foods
2.7.1 Kalori ing Juice
60.00 kcal154.00 kcal
tomat
17 461
2.7.2 Kalori ing Jam
210.00 kcal255.00 kcal
Clementine
49 420
2.7.3 Kalori ing Pie
360.00 kcal251.00 kcal
sukun
80 450
3 Ciri
3.1 Koleksi
woh wit
Semono uga Sindhunata
3.2 Usum
Autumn
Kabeh mangsa
3.3 varieties
Balegal, Crab, Cloud, Francis, Tiyang anyar lan Granada
raisins peteng, putih utawa kismis Golden, sultanas lan Currants
3.4 seedless Macem-macem
Ora
ora Sumadhiya
3.5 warna
abang peteng, Cahya Jambon-abang
Black, Blue, Green, Purple, kuning
3.6 nang werna
Red
Brown
3.7 wangun
babak
oval
3.8 Tekstur
jus
fleshy
3.9 rasa
jus, manis
manis
3.10 asal
India, Iran
Eropah Tengah, Asia Western
3.11 mundak akeh ing
wit
ora Sumadhiya
3.12 budidoyo
3.12.1 Koleksi lemah
Clay, Sand
Clay loam, Sandy loam
3.12.2 PH lemah
5.5-75.5-7
Cloudberry
3.5 10
3.12.3 Kahanan iklim
Cold, garing, Hot
anget
4 Facts
4.1 facts about
Character length exceed error
  • 30 April dikenal minangka Day Raisin National.
  • Fresno, California dikenal minangka ibukutha raisin donya.
  • Setengah saka sumber raisin donya diprodhuksi ing California.
4.2 Ing Minuman Beralkohol
4.2.1 Wine
Ya
Ya
4.2.2 Beer
Ya
Ya
4.2.3 roh
Ya
Ya
4.2.4 koktail
Ya
Ya
4.3 Produksi
4.3.1 Top Producer
Iran
Amerika Serikat saka Amerika
4.3.2 Negara sing
Afrika, India, Timur Tengah, Pakistan
Afghanistan, Argentina, Australia, Chile, China, Iran, Afrika Kidul, Turkey, Uzbekistan
4.3.3 Top Importir
Eropah
Eropah
4.3.4 Top Used
India
Turkey
5 Jeneng èlmiah
5.1 Jeneng botani
Punica granatum
Vitis Vinifera
5.2 sinonim
Punica Malus
6 Klasifikasi
6.1 domain
Eukarya
Eukarya
6.2 Inggris
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 kelas
Magnoliopsida
Magnoliopsida
6.6 subkelas
Rosidae
ora Sumadhiya
6.7 supaya
Myrtales
Vitales
6.8 Family
Lythraceae
Vitaceae
6.9 genus
Punica
Vitis
6.10 spesies
P. granatum
Vitis vinifera
6.11 Generic Group
pomegranate
anggur