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Raisin
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Raisin vs Green Bell mrico

1 Wuku
1.1 Kesehatan keuntungan
perawatan acidity, Nyegah kanker, Apik kanggo diabetics, ngalangi constipation, ngalangi Anaemia
perawatan atritis, Nyegah kanker, care Heart
1.1.1 Wuku Umum
Guwarsa sistem imun, cures mriyang, care mripat, Gelut nglawan infèksi, strengthens balung
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
keuntungan Anti-tuwa, Perawatan saka penyakit kulit
1.3 Wuku Rambut
nglindhungi rambute
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
loro weteng, Watuk, eczema, ngelu, hives, Mripate abang, wahing, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu, wheezing
1.5 sisih efek
reaksi alergi
reaksi alergi, gangguan tutuk, gangguan tenggorokan
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
ora Sumadhiya
Ya
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal
Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
79.18 g4.64 g
avocado Informasi
1 79.18
2.2.1 serat
3.70 g1.80 g
blackberry Informasi
0 10.4
2.2.2 Sugar
59.19 g2.40 g
bilberry Informasi
0 63.35
2.3 protein
3.07 g0.86 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.040.20
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG18.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.11 mg0.06 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.13 mg0.03 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.77 mg0.48 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.10 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.17 mg0.22 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
5.00 MCG10.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
2.30 mg80.40 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.12 mg0.37 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
3.50 MCG7.40 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG341.00 MCG
nanas Informasi
0 834
2.4.13 kolin
11.10 mg5.50 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.46 g0.17 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
749.00 mg175.00 mg
Olive Informasi
42 840
2.6.2 Iron
1.88 mg0.34 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
11.00 mg3.00 mg
Orange Informasi
0 1556
2.6.4 calcium
50.00 mg10.00 mg
longan Informasi
1 100
2.6.5 Magnesium
32.00 mg10.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.22 mg0.13 mg
Apple Informasi
0 2.7
2.6.7 fosfor
101.00 mg20.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.30 mg0.12 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.32 mg0.07 mg
Apple Informasi
0 2
2.6.10 selenium
0.60 MCG0.00 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
8.00 mg8.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
29.00 mg54.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya9.00 mg
Jambul Informasi
0 87
2.9 Kadar banyu
15.43 g93.90 g
Gojiberry Informasi
0 95.23
2.10 Ash
1.85 g0.40 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
299.00 kcal20.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya20.00 kcal
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya314.00 kcal
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
154.00 kcal30.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
255.00 kcalora Sumadhiya
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
251.00 kcalora Sumadhiya
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
sayur-sayuran woh
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
raisins peteng, putih utawa kismis Golden, sultanas lan Currants
Big Bertha, Yolo Wonder, Yankee lan Lemak n Sassy
4.4 seedless Macem-macem
ora Sumadhiya
Ora
4.5 warna
Black, Blue, Green, Purple, kuning
Green
4.6 nang werna
Brown
Ijo enom
4.7 wangun
oval
teratur oval
4.8 Tekstur
fleshy
crispy
4.9 rasa
manis
NA
4.10 asal
Eropah Tengah, Asia Western
Amerika Tengah, Mexico, Amérika Kidul
4.11 mundak akeh ing
ora Sumadhiya
bushes
4.12 budidoyo
4.12.1 Koleksi lemah
Clay loam, Sandy loam
loam
4.12.2 PH lemah
5.5-75.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
anget
5 Facts
5.1 facts about
  • 30 April dikenal minangka Day Raisin National.
  • Fresno, California dikenal minangka ibukutha raisin donya.
  • Setengah saka sumber raisin donya diprodhuksi ing California.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ora
5.2.2 Beer
Ya
Ora
5.2.3 roh
Ya
Ora
5.2.4 koktail
Ya
Ora
5.3 Produksi
5.3.1 Top Producer
Amerika Serikat saka Amerika
China
5.3.2 Negara sing
Afghanistan, Argentina, Australia, Chile, China, Iran, Afrika Kidul, Turkey, Uzbekistan
Mesir, Indonesia, Israel, Korea, Mexico, Walanda, Nigeria, Romania, Spanyol, Turkey
5.3.3 Top Importir
Eropah
Amerika Serikat saka Amerika
5.3.4 Top Used
Turkey
Canada
6 Jeneng èlmiah
6.1 Jeneng botani
Vitis Vinifera
Capsicum annuum
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
ora Sumadhiya
Alismidae
7.7 supaya
Vitales
Solanales
7.8 Family
Vitaceae
Solanaceae
7.9 genus
Vitis
Capsicum
7.10 spesies
Vitis vinifera
C. annum
7.11 Generic Group
anggur
ora Sumadhiya