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Red Currant
Red Currant

woh Ugli
woh Ugli



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Red Currant
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woh Ugli

Red Currant lan woh Ugli

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, perawatan gout, care Heart, Peraturan detak jantung, Perawatan saka rheumatism
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
1.1.1 Wuku Umum
anti antioksidan, Kontrol meksa getih, cures mriyang, sepindah pencernaan, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
Menehi energi
1.2 Wuku kulit
Brightens lan madhangi corek, nyuda kisut, Perawatan saka kukul
cleansing kulit
1.3 Wuku Rambut
nglindhungi rambute
NA
1.4 alergi
1.4.1 Gejala alergi
detak jantung abnormal cepet, anafilaksis, AMBEGAN kangelan, hives, gatel, ngulu kangelan
NA
1.5 sisih efek
Mbok menawa aman sak meteng
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.80 g11.00 g
avocado
1 79.18
2.2.1 serat
4.30 g2.00 g
blackberry
0 10.4
2.2.2 Sugar
7.37 g8.00 g
bilberry
0 63.35
2.3 protein
1.40 g1.00 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.100.09
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.00 MCGora Sumadhiya
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mgora Sumadhiya
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.05 mgora Sumadhiya
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mgora Sumadhiya
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.06 mgora Sumadhiya
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mgora Sumadhiya
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
8.00 MCGora Sumadhiya
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
41.00 mg70.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.10 mgora Sumadhiya
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
11.00 MCGora Sumadhiya
Orange
0 40.3
2.4.11 Lycopene
0.00 MCGora Sumadhiya
avocado
0 5204
2.4.12 lutein + zeaxanthin
47.00 MCGora Sumadhiya
nanas
0 834
2.4.13 kolin
7.60 mgora Sumadhiya
Gojiberry
0 14.2
2.5 lemak
0.20 gora Sumadhiya
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
275.00 mgora Sumadhiya
Olive
42 840
2.6.2 Iron
1.00 mgora Sumadhiya
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mgora Sumadhiya
Orange
0 1556
2.6.4 calcium
33.00 mgora Sumadhiya
longan
1 100
2.6.5 Magnesium
13.00 mgora Sumadhiya
Gojiberry
0 92
2.6.6 seng
0.23 mgora Sumadhiya
Apple
0 2.7
2.6.7 fosfor
44.00 mgora Sumadhiya
Gojiberry
0 113
2.6.8 Manganese
0.19 mgora Sumadhiya
Apple
0 3.3
2.6.9 tembaga
0.11 mgora Sumadhiya
Apple
0 2
2.6.10 selenium
0.60 MCGora Sumadhiya
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
35.00 mgora Sumadhiya
watermelon
0 318
2.7.2 6s Omega
53.00 mgora Sumadhiya
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
83.95 gora Sumadhiya
Gojiberry
0 95.23
2.10 Ash
0.66 gora Sumadhiya
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
56.00 kcal45.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
308.00 kcalora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
70.00 kcal50.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
165.00 kcal260.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
260.00 kcalora Sumadhiya
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
Citrus
4.2 Usum
Summer
garing
4.3 varieties
Rovada, Stanza, Red Lake, Junifer lan Jonkheer van Tets
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Red
Orange, kuning
4.6 nang werna
Red
ono krime Kuning
4.7 wangun
babak
babak
4.8 Tekstur
jus
succulent
4.9 rasa
ora nguntungke, tart
manis
4.10 asal
Eropah
Jamaica
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
lembab, Inggih-lemes
loamy
4.12.2 PH lemah
6-75.5-6
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
anget
5 Facts
5.1 facts about
  • Versi albino saka currants abang dikenal minangka currants putih, sing kerep didol minangka woh beda.
  • Red teh currant punika sulih sehat kanggo warung.
  • Ana luwih saka 150 varieties saka currants abang.
  • Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ora
5.2.2 Beer
Ya
Ora
5.2.3 roh
Ya
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Rusia
Jamaica
5.3.2 Negara sing
Belgium, France, Jerman, Ireland, Italia, Walanda, Poland, Portugal, Scotland, Spanyol, Swedia, Inggris
NA, Amerika Serikat saka Amerika
5.3.3 Top Importir
Jerman
Eropah
5.3.4 Top Used
Rusia
Jamaica
6 Jeneng èlmiah
6.1 Jeneng botani
Ribes rubrum
Citrus reticulata Tiket Citrus paradisi
6.2 sinonim
Tangelo, tangelo jeuk
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
NA
7.5 kelas
Magnoliopsida
Unknown
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Saxifragales
Sapindales
7.8 Family
Grossulariaceae
Rutaceae
7.9 genus
Ribes
Citrus
7.10 spesies
R. rubrum
C. reticulata × paradisi
7.11 Generic Group
Saxifrage
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