1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.2.6 serat
1.4.1 Sugar
1.8 protein
2.2.2 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.5.6 Vitamin B1 (thiamin)
2.6.8 Vitamin B2 (riboflavin)
2.8.5 Vitamin B3 (niacin)
2.9.6 Vitamin B5 (pantothenic asam)
2.11.4 Vitamin B6 (Pyridoxin)
2.12.5 Vitamin B9 (folic asam)
2.15.2 Vitamin C (Ascorbic asam)
2.18.3 Vitamin E (Tocopherole)
2.21.1 Vitamin K (Phyllochinone)
2.23.1 Lycopene
1.3.3 lutein + zeaxanthin
1.3.1 kolin
2.3 lemak
2.10 Minerals
2.10.1 kalium
321.00 mg340.00 mg
42
840
1.6.2 Iron
1.11.2 sodium
1.12.8 calcium
1.16.1 Magnesium
3.2.4 seng
7.2.2 fosfor
11.13.3 Manganese
14.12.2 tembaga
14.15.3 selenium
14.16 Asam lemak
14.16.1 3s Omega
14.19.2 6s Omega
14.22 Sterol
14.22.1 Phytosterol
14.25 Kadar banyu
16.14 Ash