tanggal

American Persimmon

tanggal lan American Persimmon

tanggal

American Persimmon

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, Cures masalah gastro-usus, perawatan diare, care Heart, perawatan panas stroke, Mbenakake kekuatan otot, ngalangi constipation, Ngalangi karusakan saraf, Penguatan balung

anti-oxidant, Ono ing mriyang ngruwat, Nyegah kanker, care Heart, Nyuda tension gemeter

1.1.1 Wuku Umum

Guwarsa sistem imun, Njogo tingkat kolesterol sehat, strengthens balung

anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake circulation getih

1.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka penyakit kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut

1.3 Wuku Rambut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah

Good kondisioner, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

Mripate abang, irung runny, wahing, mata mbanyu

loro weteng, anafilaksis, inflammation

1.5 sisih efek

reaksi alergi, Diarrhoea, gas usus, pain weteng, waos bosok, gain bobot

Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

75.03 g33.50 g

1 79.18

2.3.2 serat

8.00 gora Sumadhiya

0 10.4

2.5.2 Sugar

63.35 gora Sumadhiya

0 63.35

2.7 protein

2.45 g0.80 g

0.3 14.07

2.7.2 Protein kanggo milai rasio

0.030.02

0.02 0.52

2.9 vitamins

2.9.1 Vitamin A (retinol)

0.00 MCGora Sumadhiya

0 426

3.5.1 Vitamin B1 (thiamin)

0.05 mgora Sumadhiya

0 0.428

3.6.1 Vitamin B2 (riboflavin)

0.07 mgora Sumadhiya

0 1.3

3.7.4 Vitamin B3 (niacin)

1.27 mgora Sumadhiya

0 2.8

3.8.2 Vitamin B5 (pantothenic asam)

0.59 mgora Sumadhiya

0 1.4

3.9.5 Vitamin B6 (Pyridoxin)

0.17 mgora Sumadhiya

0 0.4

4.13.3 Vitamin B9 (folic asam)

19.00 MCGora Sumadhiya

0 81

7.11.1 Vitamin C (Ascorbic asam)

0.40 mg66.00 mg

0 228.3

7.11.6 Vitamin E (Tocopherole)

0.05 mgora Sumadhiya

0 3.81

7.11.9 Vitamin K (Phyllochinone)

2.70 MCGora Sumadhiya

0 40.3

7.11.12 Lycopene

0.00 MCGora Sumadhiya

0 5204

7.11.16 lutein + zeaxanthin

75.00 MCGora Sumadhiya

0 834

7.12.2 kolin

6.30 mgora Sumadhiya

0 14.2

7.14 lemak

0.39 g0.40 g

0 33.49

7.17 Minerals

7.17.1 kalium

656.00 mg310.00 mg

42 840

7.20.1 Iron

1.02 mg2.50 mg

0.06 9

9.2.1 sodium

2.00 mg1.00 mg

0 1556

9.4.1 calcium

39.00 mg27.00 mg

1 100

9.7.0 Magnesium

43.00 mgora Sumadhiya

0 92

9.9.2 seng

0.29 mgora Sumadhiya

0 2.7

9.10.2 fosfor

62.00 mg26.00 mg

0 113

6.12.1 Manganese

0.26 mgora Sumadhiya

0 3.3

6.12.4 tembaga

0.21 mgora Sumadhiya

0 2

6.12.6 selenium

3.00 MCGora Sumadhiya

0 63.7

6.14 Asam lemak

6.14.1 3s Omega

3.00 mgora Sumadhiya

0 318

8.3.2 6s Omega

16.00 mgora Sumadhiya

0 1689

10.12 Sterol

10.12.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

10.13 Kadar banyu

20.53 g64.40 g

0 95.23

10.14 Ash

1.60 g0.90 g

0 87.1

11 Kalori

11.1 Bantu Size

100 g

11.2 Kalori ing woh Fresh karo Peel

282.00 kcal127.00 kcal

15 299

11.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya

12 354

11.4 Kalori ing Frozen Formulir

ora Sumadhiyaora Sumadhiya

0 187

11.5 Kalori ing Formulir Dried

290.00 kcal276.00 kcal

32 747

11.6 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

11.7 Kalori ing Foods

11.7.1 Kalori ing Juice

461.00 kcal25.00 kcal

17 461

11.7.3 Kalori ing Jam

384.00 kcal345.00 kcal

49 420

11.7.5 Kalori ing Pie

321.00 kcal257.00 kcal

80 450

12 Ciri

12.1 Koleksi

Tropical

Semono uga Sindhunata, woh wit

12.2 Usum

spring, Summer

Autumn, Winter

12.3 varieties

Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory lan Zahidi

Awal Golden, John Rick, Miller, Woolbright lan Ennis

12.4 seedless Macem-macem

Ora

12.5 warna

Black, Brown, Red, kuning

Orange, Red, kuning

12.6 nang werna

Brown

kuning

12.7 wangun

oval

babak

12.8 Tekstur

fleshy

jus

12.9 rasa

manis

12.10 asal

Iraq

Eastern Amerika Serikat

12.11 mundak akeh ing

wit

12.12 budidoyo

12.12.1 Koleksi lemah

Clay, loam, Sand

Sandy loam, Inggih-lemes

12.13.1 PH lemah

8-106.5-7.5

3.5 10

12.13.2 Kahanan iklim

Hot, anget

Bisa ngidinke sawetara saka sudhut iklim, Sunny

13 Facts

13.1 facts about

Tanggal dikenal minangka wit panguripan ing sisih wétan Tengah.
Kurma nutupi 3% saka total farmlands bumi.
Sarjana pracaya tanggal (lan ora apel) ana ing woh nyata kasebut ing Garden Kitab Suci kang Eden.

Punika bilih tatanan saka wiji nang woh persimmon nuduhake apa jinis mangsa teka (jinis salju).
Ana 2000 varieties saka woh iki.
The persimmon Amérika wis jeneng liyane 'Possumwood'.

13.2 Ing Minuman Beralkohol

13.2.1 Wine

ora Sumadhiya

Ora

13.2.2 Beer

ora Sumadhiya

Ora

13.2.3 roh

ora Sumadhiya

Ora

13.2.4 koktail

ora Sumadhiya