1 Wuku
1.1 Kesehatan keuntungan
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
1.1.1 Wuku Umum
Menehi energi
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
1.2 Wuku kulit
cleansing kulit
nyuda kisut, Perawatan saka kukul
1.3 Wuku Rambut
NA
Dipun promosiaken maneh lan sehat rambute, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
NA
anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.2 Sugar
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya1.00 MCG
0
426
2.4.2 Vitamin B1 (thiamin)
ora Sumadhiya0.01 mg
0
0.428
2.4.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.03 mg
0
1.3
2.4.4 Vitamin B3 (niacin)
ora Sumadhiya0.16 mg
0
2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.05 mg
0
1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.03 mg
0
0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya7.00 MCG
0
81
2.4.8 Vitamin C (Ascorbic asam)
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.12 mg
0
3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya4.40 MCG
0
40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
0
5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya44.00 MCG
0
834
2.4.13 kolin
ora Sumadhiya5.10 mg
0
14.2
2.5 lemak
ora Sumadhiya0.14 g
0
33.49
2.6 Minerals
2.6.1 kalium
ora Sumadhiya116.00 mg
42
840
2.6.2 Iron
ora Sumadhiya0.18 mg
0.06
9
2.6.3 sodium
ora Sumadhiya1.00 mg
0
1556
2.6.4 calcium
ora Sumadhiya9.00 mg
1
100
2.6.5 Magnesium
ora Sumadhiya7.00 mg
0
92
2.6.6 seng
ora Sumadhiya0.10 mg
0
2.7
2.6.7 fosfor
ora Sumadhiya12.00 mg
0
113
2.6.8 Manganese
ora Sumadhiya0.05 mg
0
3.3
2.6.9 tembaga
2.6.10 selenium
ora Sumadhiya0.10 MCG
0
63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya1.00 mg
0
318
2.7.2 6s Omega
ora Sumadhiya93.00 mg
0
1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya8.00 mg
0
87
2.9 Kadar banyu
ora Sumadhiya83.96 g
0
95.23
2.10 Ash
ora Sumadhiya0.32 g
0
87.1
3 Kalori
3.1 Bantu Size
3.2 Kalori ing woh Fresh karo Peel
45.00 kcal57.00 kcal
15
299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
12
354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
0
187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
32
747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
17
443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal65.00 kcal
17
461
3.7.2 Kalori ing Jam
260.00 kcal240.00 kcal
49
420
3.7.3 Kalori ing Pie
ora Sumadhiya282.00 kcal
80
450
4 Ciri
4.1 Koleksi
4.2 Usum
garing
Autumn, Summer, Winter
4.3 varieties
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
4.4 seedless Macem-macem
4.5 warna
4.6 nang werna
4.7 wangun
4.8 Tekstur
4.9 rasa
4.10 asal
4.11 mundak akeh ing
4.12 budidoyo
4.12.1 Koleksi lemah
loamy
clayey, loamy, Sandy
4.12.2 PH lemah
4.12.3 Kahanan iklim
anget
Cold, Hot, tanpa frosts
5 Facts
5.1 facts about
- Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
- Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
- Cina dianggep woh pir dadi simbol saka pati.
- woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
5.2.2 Beer
5.2.3 roh
5.2.4 koktail
5.3 Produksi
5.3.1 Top Producer
5.3.2 Negara sing
NA, Amerika Serikat saka Amerika
Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
5.3.4 Top Used
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus reticulata Tiket Citrus paradisi
communis Pyrus
6.2 sinonim
7 Klasifikasi
7.1 domain
7.2 Inggris
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
7.5 kelas
7.6 subkelas
7.7 supaya
7.8 Family
7.9 genus
7.10 spesies
C. reticulata × paradisi
P. communis
7.11 Generic Group