woh Ugli

Salmonberry

woh Ugli vs Salmonberry

woh Ugli

Salmonberry

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1 Wuku

1.1 Kesehatan keuntungan

Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel

Nyegah kanker, Mbenakake kesehatan weteng, situs bobot mundhut

1.1.1 Wuku Umum

Menehi energi

anti antioksidan, sepindah pencernaan, care mripat, Marasake awakmu, saka wounds, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

cleansing kulit

keuntungan Anti-tuwa, nyuda kisut

1.3 Wuku Rambut

nglindhungi rambute, Ngatur rambute wutah

1.4 alergi

1.4.1 Gejala alergi

loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé

1.5 sisih efek

Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

11.00 g10.10 g

1 79.18

2.2.1 serat

2.00 g1.90 g

0 10.4

2.2.2 Sugar

8.00 g3.70 g

0 63.35

2.3 protein

1.00 g0.90 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.090.09

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

ora Sumadhiya50.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

ora Sumadhiya0.04 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

ora Sumadhiya0.06 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

ora Sumadhiya0.47 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

ora Sumadhiya0.17 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

ora Sumadhiya0.08 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

ora Sumadhiya17.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

70.00 mg9.20 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

ora Sumadhiya1.61 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

ora Sumadhiya14.80 MCG

0 40.3

2.4.11 Lycopene

ora Sumadhiya0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

ora Sumadhiyaora Sumadhiya

0 834

2.4.13 kolin

ora Sumadhiyaora Sumadhiya

0 14.2

2.5 lemak

ora Sumadhiya0.33 g

0 33.49

2.6 Minerals

2.6.1 kalium

ora Sumadhiya110.00 mg

42 840

2.6.2 Iron

ora Sumadhiya0.40 mg

0.06 9

2.6.3 sodium

ora Sumadhiya14.00 mg

0 1556

2.6.4 calcium

ora Sumadhiya13.00 mg

1 100

2.6.5 Magnesium

ora Sumadhiya15.00 mg

0 92

2.6.6 seng

ora Sumadhiya0.28 mg

0 2.7

2.6.7 fosfor

ora Sumadhiya27.00 mg

0 113

2.6.8 Manganese

ora Sumadhiya1.10 mg

0 3.3

2.6.9 tembaga

ora Sumadhiya0.03 mg

0 2

2.6.10 selenium

ora Sumadhiyaora Sumadhiya

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

ora Sumadhiya0.00 mg

0 318

2.7.2 6s Omega

ora Sumadhiya0.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

2.9 Kadar banyu

ora Sumadhiya88.21 g

0 95.23

2.10 Ash

ora Sumadhiya0.56 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

45.00 kcal47.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiyaora Sumadhiya

0 187

3.5 Kalori ing Formulir Dried

ora Sumadhiyaora Sumadhiya

32 747

3.6 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

50.00 kcal55.00 kcal

17 461

3.7.2 Kalori ing Jam

260.00 kcal120.00 kcal

49 420

3.7.3 Kalori ing Pie

ora Sumadhiya360.00 kcal

80 450

4 Ciri

4.1 Koleksi

Citrus

Semono uga Sindhunata

4.2 Usum

garing

Kabeh mangsa

4.3 varieties

Golden Ruby lan Olympic Double

4.4 seedless Macem-macem

Ora

4.5 warna

Orange, kuning

Pink, abang Pink, Salmon, Salmon kuning

4.6 nang werna

ono krime Kuning

Pink

4.7 wangun

babak

oval

4.8 Tekstur

succulent

jus

4.9 rasa

manis

4.10 asal

Jamaica

Amerika Utara

4.11 mundak akeh ing

wit

4.12 budidoyo

4.12.1 Koleksi lemah

loamy

loam

4.12.2 PH lemah

5.5-65.7-7.2

3.5 10

4.12.3 Kahanan iklim

anget

lembab

5 Facts

5.1 facts about

Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.

Character length exceed error

5.2 Ing Minuman Beralkohol

5.2.1 Wine

Ora

ora Sumadhiya

5.2.2 Beer

Ora

ora Sumadhiya

5.2.3 roh

Ora

ora Sumadhiya

5.2.4 koktail