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Bilberry
Bilberry

Cantaloupe
Cantaloupe



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Bilberry and Cantaloupe Facts

1 Facts
1.1 Facts about
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
Japan
China
1.3.2 Other Countries
Denmark, Finland, Iceland, Sweden
Iran, Romania, Turkey, United States of America
1.3.3 Top Importer
United States of America
United States of America
1.3.4 Top Exporter
Chile
Spain

Facts about Bilberry and Cantaloupe

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Bilberry and Cantaloupe facts? Some of the interesting facts about Bilberry and Cantaloupe are provided here.

Bilberry Facts are:

  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.

Cantaloupe Facts are:

  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Bilberry and Cantaloupe in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.