Blackcurrant and Cherimoya
Benefits
Health Benefits
Arthritis treatment, Cures gastro-intestinal troubles, Diarrhea treatment, Gout treatment, Heart care, Kidney stone treatment, Liver health, Muscle pain relief, Treatment of alzheimer's disease
Cancer prevention, Heart care, Regulation of heart rate
General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Cures fever, Eye care, Fights against infections, Improves blood circulation, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Strengthens bones
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of dark spots, Treatment of skin diseases
Reduces wrinkles, Skin rejuvenation
Hair Benefits
Acts as moisturizer, Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Remedy for split ends
Promotes longer and healthier hair, Treatment of dandruff, Treatment of Lice
Allergy
Allergy Symptoms
Abdominal pains, Asthma, Conjunctivitis, Eczema, Itching, Nasal polyps, Runny nose, Skin rash, Swelling
Anaphylaxis, Itching, Skin rash, Swelling of face
Side Effects
Diarrhoea, Nausea, Vomiting, Might cause change of urine color
Allergic reaction, Possibly unsafe during pregnancy
Recommeded for
Pregnant Women
Yes
Yes
Lactating Women
Yes
Yes
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
Nutrition
Serving Size
100 g
100 g
Carbs
15.40 g
24
17.71 g
18
Fiber
Not Available
3.00 g
20
Sugar
Not Available
12.87 g
12
Protein
1.40 g
16
1.57 g
14
Protein to Carb Ratio
0.09
16
0.09
16
Vitamins
Vitamin A (Retinol)
12.00 mcg
25
Not Available
Vitamin B1 (Thiamin)
0.05 mg
21
0.10 mg
6
Vitamin B2 (Riboflavin)
0.05 mg
20
0.13 mg
5
Vitamin B3 (Niacin)
0.30 mg
99+
0.64 mg
21
Vitamin B5 (Pantothenic Acid)
0.40 mg
7
0.35 mg
10
Vitamin B6 (Pyridoxin)
0.07 mg
26
0.26 mg
5
Vitamin B9 (Folic acid)
Not Available
23.00 mcg
11
Vitamin C (Ascorbic Acid)
181.00 mg
2
12.60 mg
99+
Vitamin E (Tocopherole)
1.00 mg
9
0.27 mg
25
Lycopene
Not Available
0.00 mcg
9
Lutein+Zeaxanthin
Not Available
6.00 mcg
34
Fat
0.40 g
21
0.68 g
11
Minerals
Potassium
322.00 mg
15
287.00 mg
20
Iron
1.54 mg
9
0.27 mg
38
Sodium
2.00 mg
18
7.00 mg
12
Calcium
55.00 mg
4
10.00 mg
34
Magnesium
24.00 mg
10
17.00 mg
17
Zinc
0.27 mg
11
0.16 mg
17
Phosphorus
59.00 mg
5
26.00 mg
20
Manganese
0.26 mg
18
0.09 mg
33
Copper
0.09 mg
25
0.07 mg
33
Fatty Acids
Omega 3s
72.00 mg
11
318.00 mg
1
Omega 6s
107.00 mg
18
56.00 mg
29
Sterol
Water Content
81.96 g
99+
79.39 g
99+
Ash
0.86 g
12
0.65 g
18
Calories
Serving Size
100 g
100 g
Calories in Fresh Fruit with Peel
63.00 kcal
16
Not Available
Calories in Fresh Fruit without Peel
Not Available
75.00 kcal
9
Calories in Frozen Form
Not Available
Not Available
Calories in Dried Form
283.00 kcal
20
Not Available
Calories in Canned Form
Not Available
Not Available
Calories in Foods
Calories in Juice
108.00 kcal
8
Not Available
Calories in Jam
183.00 kcal
28
Not Available
Calories in Pie
270.00 kcal
29
Not Available
Characteristics
Type
Berry
Tropical
Season
Summer
Autumn, Spring, Winter
Varieties
Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana
Seedless Variety
No
No
Color
Black
Green, Yellow
Inside Color
Grey
White
Shape
Round
Conical
Texture
Juicy
Fleshy
Taste
Tart
Sweet
Origin
Asia, Europe
Ecuador
Grows on
Trees
Trees
Cultivation
Soil Type
Sandy loam, Well-drained
Sandy loam
Soil pH
6-6.5
6.5-7.6
Climatic Conditions
Cold, Moist
Warm
Facts
Facts about
- The life of black currant plant is 20-30 years.
- Oil extracted from black currant seeds is used in production of skin care products.
- Black currant berries are major source of food for the birds.
- Cherimoya is also called as custard apple or chirimoya.
- The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
- The cherimoya is called as 'the tree of ice cream'.
In Alcoholic Beverages
Wine
Yes
Yes
Beer
Yes
Yes
Spirits
Yes
Yes
Cocktails
Not Available
Yes
Production
Top Producer
Russia
Spain
Other Countries
New Zealand, Poland, United Kingdom, United States of America
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America
Top Importer
Not Available
United States of America
Top Exporter
Not Available
Spain
Scientific Name
Botanical Name
Ribes nigrum
Annona cherimola
Synonym
R. nigrum forma chlorocarpum or R. nigrum var. chlorocarpum or R. nigrum var. sibiricum or R. cyathiforme or R. olidum
Not Available
Classification
Domain
Eukarya
Eukarya
Kingdom
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Magnollidae
Order
Saxifragales
Magnoliales
Family
Grossulariaceae
Annonaceae
Genus
Ribes
Annona
Species
R. nigrum
A. cherimola
Generic Group
Saxifrage
Not Available
Difference Between Blackcurrant and Cherimoya
We might think that Blackcurrant and Cherimoya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blackcurrant and Cherimoya Facts such as their taste, shape, color, and size are also distinct. The difference between Blackcurrant and Cherimoya is explained here.
The amount of calories in 100 gm of fresh Blackcurrant and Cherimoya with peel is 63.00 kcal and Not Available and the amount of calories without peel is Not Available and 75.00 kcal respectively. Thus, Blackcurrant and Cherimoya belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Blackcurrant and Cherimoya is Saxifragales and Magnoliales respectively. Blackcurrant belongs to Grossulariaceae family and Cherimoya belongs to Annonaceae family. Blackcurrant belongs to Ribes genus of R. nigrum species and Cherimoya belongs to Annona genus of A. cherimola species. Beings plants, both fruits belong to Plantae Kingdom.
