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Cherimoya vs Sapota Characteristics


Sapota vs Cherimoya Characteristics


Characteristics

Type
Tropical   
Berry   

Season
Autumn, Spring, Winter   
Winter   

Varieties
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana   
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop   

Seedless Variety
No   
Not Available   

Color
Green, Yellow   
Dark green, Green-yellow, Orange green   

Inside Color
White   
Not Available   

Shape
Conical   
Round   

Texture
Fleshy   
Fleshy   

Taste
Sweet   
Sweetish   

Origin
Ecuador   
Central America, North America, Unknown   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy loam   
Well-drained   

Soil pH
6.5-7.6   
5-7   

Climatic Conditions
Warm   
Cold, Sunny   

Facts >>
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Cherimoya and Sapota Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cherimoya and Sapota Information. Cherimoya is found in shades of green and yellow and Sapota is found in shades of dark green, green-yellow and orange green. Get Cherimoya vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cherimoya belongs to Tropical category whereas Sapota belongs to Berry category. Cherimoya originated in Ecuador while Sapota originated in Central America, North America and Unknown.

Cherimoya and Sapota Varieties

Cherimoya and Sapota varieties form an important part of Cherimoya vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cherimoya and Sapota. The varieties of Cherimoya are Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Cherimoya and Sapota is Conical and Round respecitely. Talking about the taste, Cherimoya is sweet in taste and Sapota is sweetish.

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