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Coconut and Gold Kiwi


Gold Kiwi and Coconut


Benefits

Health Benefits
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment   
Asthma treatment, Heart care, Improves stomach health, Regulation of heart rate, Treatment of skin Diseases   

General Benefits
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level   
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss   

Skin Benefits
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases   
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases   

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff   
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting   
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting   

Side Effects
Allergic reaction, Indigestion, Weight gain   
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)   
Any time except an hour after meal   

Nutrition

Serving Size
100 g   
100 g   

Carbs
24.23 g   
8
14.23 g   
31

Fiber
9.00 g   
2
2.00 g   
26

Sugar
6.23 g   
99+
10.98 g   
18

Protein
3.33 g   
2
1.23 g   
18

Protein to Carb Ratio
0.22   
6
0.08   
18

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
4.00 mcg   
31

Vitamin B1 (Thiamin)
0.07 mg   
14
0.02 mg   
35

Vitamin B2 (Riboflavin)
0.02 mg   
38
0.05 mg   
21

Vitamin B3 (Niacin)
0.54 mg   
29
0.28 mg   
99+

Vitamin B5 (Pantothenic Acid)
1.01 mg   
2
0.50 mg   
4

Vitamin B6 (Pyridoxin)
0.05 mg   
36
0.06 mg   
30

Vitamin B9 (Folic acid)
20.80 mcg   
14
34.00 mcg   
7

Vitamin C (Ascorbic Acid)
3.30 mg   
99+
105.40 mg   
4

Vitamin E (Tocopherole)
0.24 mg   
27
1.49 mg   
5

Vitamin K (Phyllochinone)
0.20 mcg   
34
5.50 mcg   
13

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
0.00 mcg   
36
114.00 mcg   
13

Choline
12.10 mg   
4
5.00 mg   
25

Fat
33.49 g   
1
0.56 g   
16

Minerals
  
  

Potassium
356.00 mg   
12
316.00 mg   
17

Iron
2.43 mg   
4
0.29 mg   
36

Sodium
20.00 mg   
5
3.00 mg   
17

Calcium
14.00 mg   
27
20.00 mg   
22

Magnesium
32.00 mg   
4
14.00 mg   
20

Zinc
1.10 mg   
2
0.10 mg   
23

Phosphorus
113.00 mg   
1
29.00 mg   
18

Manganese
1.50 mg   
2
0.06 mg   
99+

Copper
0.44 mg   
3
0.15 mg   
12

Selenium
10.10 mcg   
2
3.10 mcg   
3

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
163.00 mg   
3

Omega 6s
366.00 mg   
4
122.00 mg   
16

Sterol
  
  

Phytosterol
37.60 mg   
2
Not Available   

Water Content
47.00 g   
99+
83.22 g   
99+

Ash
0.97 g   
8
0.76 g   
14

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
60.00 kcal   
18

Calories in Fresh Fruit without Peel
354.00 kcal   
1
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
660.00 kcal   
3
352.00 kcal   
10

Calories in Canned Form
443.00 kcal   
1
105.00 kcal   
6

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
61.00 kcal   
21

Calories in Jam
250.00 kcal   
19
245.00 kcal   
20

Calories in Pie
298.00 kcal   
19
345.00 kcal   
10

Characteristics

Type
Tree fruit, Tropical   
Tropical   

Season
All seasons   
Spring, Summer, Winter   

Varieties
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)   
Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan   

Seedless Variety
No   
No   

Color
Brown, Green   
Brown, Yellow   

Inside Color
White   
Yellow   

Shape
Round   
Oval   

Texture
Crispy   
Succulent   

Taste
Juicy, Sweetish   
Sweet   

Origin
America, India   
China   

Grows on
Trees   
Vines   

Cultivation
  
  

Soil Type
Clay, Sand   
Well-drained   

Soil pH
3.5-8.5   
5-6.5   

Climatic Conditions
Hot, Humid   
Cold, Sunny   

Facts

Facts about
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  
  • The name Kiwi is due to its resemblance with 'Kiwi' bird.
  • This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Indonesia   
Italy   

Other Countries
Brazil, India, Philippines, Sri Lanka   
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America   

Top Importer
United States of America   
United States of America   

Top Exporter
Philippines   
New Zealand   

Scientific Name

Botanical Name
Cocos nucifera   
Actinidia chinensis   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Liliopsida   
Magnoliopsida   

Subclass
Arecidae   
Dillenhidae   

Order
Arecales   
Ericales   

Family
Arecaceae   
Actinidiaceae   

Genus
Cocos   
Actinidia   

Species
C. nucifera   
A. chinensis   

Generic Group
Arecaceae   
Kiwi   

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Difference Between Coconut and Gold Kiwi

We might think that Coconut and Gold Kiwi are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Coconut and Gold Kiwi Facts such as their taste, shape, color, and size are also distinct. The difference between Coconut and Gold Kiwi is explained here.

The amount of calories in 100 gm of fresh Coconut and Gold Kiwi with peel is Not Available and 60.00 kcal and the amount of calories without peel is 354.00 kcal and Not Available respectively. Thus, Coconut and Gold Kiwi belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Coconut and Gold Kiwi is Arecales and Ericales respectively. Coconut belongs to Arecaceae family and Gold Kiwi belongs to Actinidiaceae family. Coconut belongs to Cocos genus of C. nucifera species and Gold Kiwi belongs to Actinidia genus of A. chinensis species. Beings plants, both fruits belong to Plantae Kingdom.

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