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Comparison of fruits having Potassium equals

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Fruits

Fiber

Vitamin C (Ascorbic Acid)

Raspberry and Feijoa

6.50 g

6.40 g

26.20 mg

32.90 mg

Boysenberry and Feijoa

5.30 g

6.40 g

3.10 mg

32.90 mg

Japanese Persimmon and Feijoa

3.60 g

6.40 g

7.50 mg

32.90 mg

Rambutan and Feijoa

2.80 g

6.40 g

0.00 mg

32.90 mg

Lemon and Feijoa

2.80 g

6.40 g

53.00 mg

32.90 mg

Carambola and Feijoa

2.80 g

6.40 g

34.40 mg

32.90 mg

Strawberry and Feijoa

2.00 g

6.40 g

58.80 mg

32.90 mg

Green Bell Pepper and Feijoa

1.80 g

6.40 g

80.40 mg

32.90 mg

Tangerine and Feijoa

1.80 g

6.40 g

26.70 mg

32.90 mg

Clementine and Feijoa

1.70 g

6.40 g

48.80 mg

32.90 mg

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