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Comparison of fruits having Vitamin A (Retinol) equals

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Fruits
Fiber
Vitamin C (Ascorbic Acid)

5.30 g
4.60 g
3.10 mg
13.30 mg

2.80 g
4.60 g
34.40 mg
13.30 mg

2.80 g
4.60 g
53.00 mg
13.30 mg

2.60 g
4.60 g
8.70 mg
13.30 mg

2.40 g
4.60 g
9.70 mg
13.30 mg

2.40 g
4.60 g
4.60 mg
13.30 mg

2.40 g
4.60 g
4.60 mg
13.30 mg

2.10 g
4.60 g
7.00 mg
13.30 mg

1.40 g
4.60 g
47.80 mg
13.30 mg

0.90 g
4.60 g
3.20 mg
13.30 mg
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