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Comparison of Fruits with Water Content greater than

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Fruits

Fiber

Vitamin C (Ascorbic Acid)

Eggplant and Green Bell Pepper

3.00 g

1.80 g

2.20 mg

80.40 mg

Tomato and Green Bell Pepper

1.20 g

1.80 g

14.00 mg

80.40 mg

Pumpkin and Green Bell Pepper

0.50 g

1.80 g

9.00 mg

80.40 mg

Cucumber and Green Bell Pepper

0.50 g

1.80 g

2.80 mg

80.40 mg

Eggplant and Tomato

3.00 g

1.20 g

2.20 mg

14.00 mg

Green Bell Pepper and Tomato

1.80 g

1.20 g

80.40 mg

14.00 mg

Pumpkin and Tomato

0.50 g

1.20 g

9.00 mg

14.00 mg

Cucumber and Tomato

0.50 g

1.20 g

2.80 mg

14.00 mg

Eggplant and Pumpkin

3.00 g

0.50 g

2.20 mg

9.00 mg

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